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Red Cedar & Sage, Seattle, WA

Red Cedar & Sage

4.3
4,3
157 commentaires
30 $ ou moins
Régionale Américaine (Nord-Ouest)
1501 Pike Place, Seattle, WA 98101

À propos de ce restaurant

  • Innovant
  • Romantique
  • Bien pour les occasions spéciales
Situé au cœur du marché de Pike Place, le Red Cedar & Sage sert une cuisine contemporaine du nord-ouest dans un magnifique atrium baigné de soleil.

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Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Régionale Américaine (Nord-Ouest), Américaine, Fruits de mer
  • Heures d'ouverture
    Brunch/Lunch sam, dim 10H00–15H00 Repas du midi lun–ven 10H00–15H00 Souper lun–ven 16H00–21H00 ven, sam 17H00–22H00 Cinq à sept lun–ven 16H00–18H00
  • Numéro de téléphone
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Michael Parsons
  • Service traiteur
    We'd love to cater your event! Call for details, or fill out the event form on our website!
  • Installations pour groupes privés
    Red Cedar and Sage is the perfect place to host your event. Please Call 206-890-0110 for inquiries.
  • Quartier
    Belltown / marché de Pike Place
  • Rue transversale
    Western
  • Parking details
    If you are in Pike Place Market we recommend that you take the elevator located 100 feet to the right as you are looking at where they throw the fish. You will see a sign that says "Rotary Grocery" and "elevator". Take the elevator to level 2. The elevator door will open directly into our restaurant.We look forward to seeing you here
  • Public transit
    Our Restaurant is located on the second level of Pike Place Market. It is easiest to approach the market from Western, the street that runs behind the market. You will see our signs from Western. There is street parking and a lot on Western directly across the street from the restaurant.We look forward to seeing you here
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue

L'opinion de 157 personnes

Commentaires sur le restaurant Red Cedar & Sage de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

4.3
4,3 selon l'ensemble des cotes
  • 4,2Nourriture
  • 4,4Service
  • 4,3Ambiance
  • 3,9Valeur

BruitMoyen

157 commentaires
  1. BarbieG

    Denver 2 commentaires

    5.0

    Y est allé le 23 février 2020

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Enjoyed brunch out on the enclosed atrium on a chilly Sunday afternoon. Food was wonderfully presented and absolutely delicious. Mimosas were quite delicious as well!

    Ce commentaire est-il utile?

  2. BobS

    Seattle 7 commentaires

    4.0

    Y est allé le 16 février 2020

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    We enjoyed every bit of our brunch. Restaurant noise level was minimal. We were not rushed and our server was as pleasant as she could be. Each of us enjoyed our selection of food items. Definitely will return.

    Ce commentaire est-il utile?

  3. Client d'OpenTable

    Vancouver7 commentaires

    3.0

    Y est allé le 16 février 2020

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 3
    After finally finding it we were welcomed by a lovely friendly host/server who seated us ti wherever we wanted. It was nice and toasty warm in the outdoor covered area. The server took our order promptly and food came quite quickly. Presentation was nice. My husband had the banana foster French toast and I had the crab cake Benny. Delicious hollandaise and good potatoes. Unfortunately the eggs were a little overcooked for my liking but the server didn’t ask his I wanted them. She was kind enough to offer to replace it but I opted for two new eggs which cane quickly but would have liked a little more more hollandaise to go over my cooked down crab cakes and English muffin. Also it seemed a little pricey for the atmosphere. $27. My husbands was delicious and more modestly priced. Also I think the inside part of the restaurant could be a bit more tidy. It seemed a bit cluttered with unused bottles of condiments on windows sills and counters. Kind of cramped. Can’t take away the friendly and accommodating service.

    Ce commentaire est-il utile?

  4. JudithK

    Seattle 19 commentaires

    5.0

    Y est allé le 21 décembre 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We were out in the rainiest night of the year, so the restaurant was empty on a Friday night. Clean plate club of our family of five, top new york steak 2" thick, salmon dish eaten by 15 year old - cooked to perfection and gone! Filet, excellent, New England Clam Chower eaten by Boston-girl: not as rhick as I prefer but really a good cup of chowder, I would order again. Shrimpz scampi-good. Tomato soup and lobster mac & cheese - all excellent.

    Ce commentaire est-il utile?

  5. Returncustomer

    Seattle 10 commentaires

    1.0

    Y est allé le 8 décembre 2019

    1. Cote globale 1
    2. Nourriture 2
    3. Service 1
    4. Ambiance 2
    We arrived with a party of 7 for an 11:30am reservation. Weren’t seated until 11:50 even though restaurant not full. Staff running around like crazy, drinks didn’t arrive for another 1/2 hour, meal arriving well past an hour of being seated. One meal not fully cooked and not returned until we got the check. Won’t return.

    Ce commentaire est-il utile?

  6. Frequentdiner

    Seattle 38 commentaires

    4.0

    Y est allé le 30 novembre 2019

    1. Cote globale 4
    2. Nourriture 5
    3. Service 4
    4. Ambiance 4
    Wonderful seafood! Lovely cocktails. Interesting sales. Such a unique venue!

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    Tampa 1 commentaire

    3.0

    Y est allé le 17 novembre 2019

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 4
    Crab cake Benedict was good. Potatoes were hard. Bloody Mary was tasty!

    Ce commentaire est-il utile?

  8. Operagoer

    Seattle 2 commentaires

    5.0

    Y est allé le 17 novembre 2019

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Pre-show dinner.

    Ce commentaire est-il utile?

  9. KayceeB

    San Francisco7 commentaires

    2.0

    Y est allé le 16 novembre 2019

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 4
    The cocktails were good, the service was good, and the food missed the mark- it wasn’t inedible, just not very intriguing or memorable. The restaurant has a great location, and is physically inviting- the outdoor/glass house seating area sparkles.

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    Denver 11 commentaires

    3.0

    Y est allé le 10 novembre 2019

    1. Cote globale 3
    2. Nourriture 5
    3. Service 1
    4. Ambiance 5
    The service was not good at all. They brought the food before our drinks....as one example.

    Ce commentaire est-il utile?

FAQ

Red Cedar & Sage propose des plats à emporter que vous pouvez commander en appelant le restaurant au (206) 538-0377.

Le restaurant Red Cedar & Sage a été coté 4,3 étoiles par 157 clients d'OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription
Carte Google pour le restaurant Red Cedar & Sage

1501 Pike Place, Seattle, WA 98101

Informations supplémentaires

  • Rue transversale
    Western
  • Quartier
    Belltown / marché de Pike Place
  • Heures d'ouverture
    Brunch/Lunch sam, dim 10H00–15H00 Repas du midi lun–ven 10H00–15H00 Souper lun–ven 16H00–21H00 ven, sam 17H00–22H00 Cinq à sept lun–ven 16H00–18H00
  • Prix
    30 $ ou moins
  • Cuisines
    Régionale Américaine (Nord-Ouest), Américaine, Fruits de mer
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    If you are in Pike Place Market we recommend that you take the elevator located 100 feet to the right as you are looking at where they throw the fish. You will see a sign that says "Rotary Grocery" and "elevator". Take the elevator to level 2. The elevator door will open directly into our restaurant.We look forward to seeing you here
  • Public transit
    Our Restaurant is located on the second level of Pike Place Market. It is easiest to approach the market from Western, the street that runs behind the market. You will see our signs from Western. There is street parking and a lot on Western directly across the street from the restaurant.We look forward to seeing you here
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Michael Parsons
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Toilettes universelles, Vin, Vue
  • Numéro de téléphone
  • Service traiteur
    We'd love to cater your event! Call for details, or fill out the event form on our website!
  • Installations pour groupes privés
    Red Cedar and Sage is the perfect place to host your event. Please Call 206-890-0110 for inquiries.
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