Our seasonal menus propose a selection of freshly homemade pasta rolls, coming in various shapes and sizes, and stuffed with the most delicious seasonal, local ingredients, personally chosen by our Italian lady chefs. Every ravioli dish is served with our special sauces, cooked according to family recipes you're not going to find anywhere else but Ravioli Wine Bar!
5 Cheeses Ravioli$15.00
Tomato basil sauce.
Cheese Ravioli "alla Bolognese"$18.00
Cheese ravioli in bolognese meat sauce.
Butter, sage and parmigiano sauce.
"Genovese" green pesto sauce.
Creamy mushroom sauce.
Arugula, gorgonzola cheese and walnuts – baked!
Roasted Pork, Broccoli Rabe and Provolone Ravioli$18.00
Spicy sausage in a white wine sauce.
Creamy "carbonara" and bacon sauce.
Spicy sauce of shrimp, extra virgin olive oil, cherry tomatoes and chili flakes.
Roasted Peppers Ravioli$18.00
Sausage and peppers sauce.
Cheese Raviolini "in bianco"$5.00
Extra virgin olive oil and parmigiano or butter and parmigiano.
Cheese Raviolini in Tomato Basil Sauce and Meatball$6.00
5 Cheese Raviolini with tomato basil sauce and 1 meatball.
Italian meatballs in tomato basil sauce and parmigiano cheese.