Chicken & Dumplings
ricotta gnocchi, rotisserized chicken, Parmesan, pistou, crispy chicken skin
Wood-Grilled Wagyu Teres Major Steak
medium-rare, Szechuan peppercorn au poive, celery root purée, sorghum-black vinegar glazed rainbow carrots
East Coast Oysters on the Half Shell
The bone marrow was delicious and the service/staff was exceptional. I was very impressed by the team and service. top notch!
We loved the food and the service! Our server was on point the whole time!
It was my first dining experience and it was a going away celebration. The wait staff was exceptional (Stephen) and the food was outstanding. It was a memorable day for the honoree.
Started at a high top right by the bar and there was some very obnoxiously loud patrons at the bar. The restaurant was very accommodating and let us move outside even after we’d ordered drinks. Service was very good throughout the evening. We got a little parched on water not being refilled, but I’d still rate the waitstaff as very courteous and outstanding at bringing food and overall service. Maybe leave a carafe of water at the table. Not sure if we just picked an odd table outside but the flies were a bit overwhelming and brought down the overall experience. Maybe somehow put some flytraps on the ground outside. Food was overall amazing! I’d definitely come back.
Food and service was excellent. Made it in time for half price wine bottles which was a nice surprise. Shortribs and Pasta entrees were really good
Loved the pimento cheese appetizer. The flat steak entree was delicious. Finished off with key lime pie. A fine evening of dining. Hats off to the bartender for a perfect Collins cocktail. Service was friendly and helpful. She really enhanced the dining experience.
Would return. Thx.
For a Wednesday night I am not surprised after we had our mediocre food that it wasn’t busy… won’t be going back
The server was outstanding and the food was better. My wife and I had a great experience.
Excellent, inventive dishes. Great wine/beverage offerings. Low-key, knowledgeable, helpful waitstaff.
Best oysters I’ve ever had
Rapscallion was absolutely outstanding. Best food I have eaten in years at a restaurant! Service was excellent too.
Rapscallion is back and performing at its pre-covid excellence. Hostess, wait staff, bar, and food prep and delivery were superb.
This restaurant is amazing. From the service to the menu, they are one of my new favorites. I’d recommend to anyone-cool, fun but not too noisy for conversation. Also light in color so very nice ambiance.
Love love love this restaurant! B
Raw oysters were amazing and fresh! Southern inspired fusion dishes did not disappoint. Everything served to the table was spectacular including some off-menu specials.
Prime ribeye steak was great however the sous vide skirt steak Lacked flavor and tenderness.
Food is always great!!
Very lovely place with great food and drink. And top notch service.
Our first time visiting the restaurant and it was a smashing success! Food was awesome and our server was even better. We took our time with cocktails, appetizers and great conversation. Highly, highly recommend to anyone in the area, especially before a concert or movie.
Went for Birthday brunch. Overall was disappointing. One of the girls sent her order back
service was very slow. Utensils were not delivered when ask and I had to stand up and get them myself
I ordered the fried green tomato and blue crab benedict . Delicious!
They also accommodated a table off 11 people flawless. Definitely will return.
We are regulars to Rapscallion. We keep coming back because the food is tremendous and the service is second to none.
The customer is not always right there. Food was fine.. nothing too exciting. Just moved to Dallas so was excited to try this place out but probably won't be going back because the staff was very rude.
Service was great! The food was amazing! We will be back soon.
Food was amazing!
A nice neighborhood spot. Delicious food snd good service. Nice wine and sparkling selections, also.
Birthday brunch. Not near as good as it had been on previous visits.
This was my second time to eat here and it doesn’t disappoint! Great atmosphere and great food.
Really enjoyed the East coast oysters and spicy chicken.
The menu did not offer very menu healthy options. The blue crab salad appetizer was very good but REALLY small portion size.
This was such an amazing experience! We lost track of time exploring lower Greenville and were super late for our res but the hostess was so nice and ended up still giving us a great table on the patio. The service was so great- never had to ask for anything and the food was AMAZING. Not one thing I could even critique! They had a dry aged tomahawk ribeye on special and it was one of the best steaks I’ve ever had and cooked perfectly which is hard to do on such a big steak. The fried green tomato app was also a huge hit!!
food wasn’t my favorite BUT the service was outstanding, possibly the best i’ve ever had in dallas
Sat outside; great food, service, evening weather, etc.
It would be great to know they only have the buffet menu available during brunch.
Love these guys so much. Great cocktails. Observant staff. Fast service. The food is phenomenal.
Ivan was truly accommodating and welcoming. The food was memorable. The night was special with old friends and new.
It was our first time to Rapscallion and we will return ASAP.
The food we ordered was delicious: hot fried chicken, macaroni, burger and dumplings, the green tomatoes were ok. The drinks were great. They accommodated the pull apart monkey bread for us as it was a going away dinner for a friend. Overall great experience!
Experience was fine- but glad this was not my first experience probably wouldn’t go back for the food. I ordered country breakfast- sausage was almost burned. It was not the same caliber as it has been in the past.
Rapscallion offers takeout which you can order by calling the restaurant at (469) 291-5660.
Rapscallion is rated 4.6 stars by 714 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.