Rapport Seattle

4.8
15 Reviews
$31 to $50
Contemporary American
Rapport is Seattle’s first self pour experience, allowing customers to dispense their own wines and draft beer from a huge selection of local and international offerings. Whether comparing a Washington Cabernet to your favorite Bordeaux, or pouring one of our hard to find local beers, the freedom is yours at Rapport. Also offering artisan small batched roast coffee and espresso during the day, plus our unique ‘bottled and barreled’ craft cocktails in the evening.

Experiences

  • Chef Mike Law's Three Course Dinner

    $45.00 per person

    Multiple dates available

    Enjoy our weekly three course dinner from Chef Mike Law. Starter, choice of entree and dessert. This is a 90 minute reservation. Up to $45 per person. Check our Instagram for this week's menu and pricing. Beverages, tax and tip not included. Indoor and outdoor seating options available, please select when reserving.
  • Rapport Spring Experience

    $45.00 per person

    Multiple dates available

    The classic Rapport experience for two or more guests. We’ll greet you with our Strawberry Hibiscus Cooler cocktail to get your night started and our signature Charcuterie and Cheese Works Board to share. You’ll get a $25 Rapport Card for each guest to spend exploring our self pour wine and beer offerings. Your table will be reserved for 90 minutes. Our dinner menu is available and additional pours are encouraged. Indoor and outdoor seating options available, please select when reserving. Please note heaters are not guaranteed for outdoor tables.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
What 15 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.7
food
4.8
service
4.5
ambience
4.4
value
Noise · Moderate
94% of people would recommend it to a friend
Sort by
Filters
LZ
vipLaurenZ
Orange County
29 reviews
Dined on April 20, 2021
Overall5food5service5ambience5

Rapport is a beautiful airy, open space. We loved the wine choices and using the card to choose which tastings we desired. We also tried the strawberry hibiscus cooler which was fabulously refreshing! For food, we enjoyed the meat and cheese charcuterie board as well as the flatbread pizza with ricotta cheese and truffle oil! So, so delicious!

JS
JSSS
Seattle
1 review
Dined on April 10, 2021
Overall2food5service3ambience1

Outdoor "heat" is a joke. Vesper cocktail was straight up the worst vesper I've had. Side plates were dirty. Salad greens were inedibly chewy.

Main course good was really good, but this was one of the worst 'nice' dining experience I've ever had in Seattle.

TD
TiffanyD
San Francisco
1 review
Dined on April 8, 2021
Overall5food5service5ambience5

So good that I ordered the very same meal for take out the next day!

JT
JasmineT
Seattle
1 review
Dined on April 2, 2021
Overall4food4service5ambience3

Nicki was the absolute best waitress. She was patient when explaining the procedures of using the card for the wine/beer on tap. Seating was a bit odd in the back corner but overall it was a pleasant evening.

AS
vipAlisonS
Seattle
1 review
Dined on March 11, 2021
Overall5food5service5ambience5

Fabulous food and the wine selection is amazing. A super fun night out with great indoor and outdoor options! A must try!

MS
MariaS
1 review
Dined on February 28, 2021
Overall5food5service5ambience4

The food was awesome. We went with preset dinner - roasted oysters, nettle risotto with mushrooms and rhubarb sweet potato biscuit. Dessert was my favorite! Not too sweet, just ideal taste for me. Loved to be able to choose and pour wine by myself, though I wish they had bigger selection of wines.

JW
JamesW
1 review
Dined on February 24, 2021
Overall4food5service5ambience5

The experience was fantastic however the price was pretty misrepresented. I have no problem paying for quality and it was worth it but the description was pretty misleading.

D
vipDanp
Seattle
9 reviews
Dined on February 24, 2021
Overall4food5service5ambience4

Great food!!

A
Amberloub
Seattle
6 reviews
Dined on February 15, 2021
Overall5food5service5ambience5

Such a great concept! Staff was friendly, knowledgeable and personable. Great place to celebrate something special. Will definitely be back!

OT
OpenTable Diner
Atlanta
1 review
Dined on February 2, 2021
Overall5food5service5ambience3

Self serve wine pour was such a good experience. Did the winter experience and got a flatbread on the side. Was fantastic

CL
ConorL
1 review
Dined on January 30, 2021
Overall5food5service5ambience5

Friendly staff, 75 different types (!) of wine to try, and the Bourbon Old Fashioned's we got were incredible! Not cheap but well worth the money. Will definitely be coming back!

AH
AmberH
Denver
6 reviews
Dined on January 18, 2021
Overall5food5service5ambience5

Such a cool concept! Loved it

EF
EmilyF
Seattle
1 review
Dined on January 3, 2021
Overall5food5service5ambience5

The heated tent was a wonderful shield from the weather and food and drinks were great!

WL
WendyL
Seattle
1 review
Dined on January 2, 2021
Overall5food5service5ambience5

We had so much fun! The food and drinks were delicious. We felt very safe eating here. Tables were spaced very far apart and the tables are outside. We were kept warm with heaters and dry with a solid tent. I would return!

OT
vipOpenTable Diner
Seattle
2 reviews
Dined on December 22, 2020
Overall5food5service5ambience5

What a great spot for enjoying some delicious wines and amazing flatbreads. The charcuterie board was beautifully done. I will definitely be back. Cheers! 🍷

FAQs

Rapport Seattle offers takeout which you can order by calling the restaurant at (206) 705-9500.

Rapport Seattle is rated 4.8 stars by 15 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.