Raphael Vineyard & Winery

This limited production, Dry Riesling offers a balanced acidity that is matched by the fruit concentration which reflects the warm climate of the North Fork. Intensely aromatic and full bodied with a dry finish, this wine shows flavors of fresh apricot and pear skins. Wine Enthusiast: 90 PTS

La Fontana is our Bordeaux blend comprised of Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec, & Petit Verdot. This is a balanced, full bodied wine full of complexity and flavor, softened by velvety tannins. Our reserve grapes used to produce this wine are hand harvested, hand sorted and wild fermented. Aged for 18 months in French oak barrels before blending and bottling unfiltered and unfined

This dessert wine is produced by fortifying our Merlot grapes during fermentation with our home made grappa. Made in an early drinking style, with bright fruit flavors, fresh acidity, and a balance of alcohol and residual sugar. This wine can be enjoyed on its own or after a meal for years to come

This dessert wine is produced by fortifying our Riesling grapes during fermentation with our home made grappa. Made in an early drinking style, with bright fruit flavors, fresh acidity, and a balance of alcohol and residual sugar. This wine can be enjoyed on its own or after a meal for years to come

Our first label Merlot is made from our finest Estate grown fruit. A balanced, full bodied wine full of complexity and flavor, softened by velvety tannins. Our reserve grapes are hand harvested, hand sorted and wild fermented. Aged for 18 months in French oak barrels before bottling unfiltered and unfined. This wine was structured to age gracefully for many years

Cabernet Franc, a bright fruity red wine, expresses a soft hue with a rich full body. Showing notes of raspberries, licorice and black olive, hinting of ripe tomato leaf and summer garden herbs. Made in both stainless steel and French oak, with an acidic backbone, this wine compliments a variety of cuisine

Estate Merlot is an elegant, structured wine with bright fruit aromas, a medium body and balanced acidity. Hand harvested, wild fermented and bottled unfiltered and un-fined. Showing notes of blackberries, graphite and black olive, blend with fine tannins and contribute to a lingering finish

Our first label Chardonnay is hand harvested, pressed and fermented in French oak barrels, 50% new. Floral aromas of honeysuckle, citrus blossom and vanilla are followed by flavors of pineapple, pear and butterscotch. Richly complex this wine is balanced by enough acidity for a crisp, food-friendly finish

Our first label Sauvignon Blanc is hand selected from our oldest vines which produce balanced and structured wines. Made with partial skin contact and cold fermented in stainless steel, this dry wine exhibits a bright floral nose of citrus fruit. With crisp flavors of pineapple, grapefruit and lemongrass, a full body and a long dry acidic finish

Long Island Chardonnay aged in stainless steel. This dry wine is cool fermented to retain fresh fruit flavors. Balanced acidity and fruit, with peach and pear aromas and tropical fruit flavors as well as classic structure and weight

For a limited time, we will be offering the following three newly released vintages, celebrating our 20 year anniversary, at a discounted price. You can mix & match your 12 bottles to include any 4 of the following. Please let us know in notes which you prefer. 2019 Chardeaux; 2019 Pinot Grigio; 2019 Sauvignon Blanc; 2019 Rose of Pinot Noir

Cool fermented in stainless steel to retain fresh fruit flavors. This dry wine with balanced acidity exhibits a beautiful floral nose of honeysuckle. Fruit flavors of lime, apple and nectarine contribute to a crisp savory finish

This semi-sweet Riesling exhibits a beautiful floral nose of honeysuckle and citrus blossom. Crisp with flavors of lime zest, ripe apricots and minerals, our Riesling has a sweet middle and a round acidic finish

Our Rose' is made from grapes grown specifically for rose', harvested early to retain their acidity and fermented dry. With aromas and fruit flavors of raspberry and watermelon, full bodied and savory, showing bright acidity, with a long dry finish

Cool fermented in stainless steel to retain fresh fruit flavors. This dry wine with balanced acidity exhibits a beautiful floral nose of citrus blossom. With flavors of grapefruit, lime and minerals and a crisp dry acidic finish

La Tavola means "The Table" in Italian. Our non-vintage white wine is made from the same red grapes used in our popular Red La Tavola blended with some Chardonnay and Sauvignon Blanc. Bright and fruity, with berry and candied aromas, this wine is sweet in the middle with fresh acidity on the finish. This delightful white wine is made for everyday enjoyment