Radio Radio

4.3
79 reviews
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$30 and under
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Barbecue
Renowned chef Michael Meehan (Mill River Inn, Tupelo Honey) has teamed up with the partners of
Vauxhall to open Radio Radio. The comfortable restaurant is at heart a Nashville style bistro with
Memphis style BBQ, turning out contemporary southern classics (hush puppies with comeback sauce,
fried green tomatoes, shrimp and grits, Nashville style Chicken and waffles) as well as slow smoked dry
rub BBQ. The menu features local produce, bistro style salads, po' boy sandwiches, flavorful tacos and
house made vegan options. The lively bar scene features seasonal cocktails, local craft beer and wine.
Open everyday for Lunch and Dinner, this popular village hang out also features Taco Tuesdays, Waffle Wednesdays and Weekend Brunch with seasonal outdoor seating.
Dining Style
Casual Dining
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Cuisines
Barbecue, Southern, American
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Hours of operation
Lunch Monday - Friday
Mon–Fri 11:30 am–3:45 pm
Brunch Saturday - Sunday
Sat, Sun 11:30 am–3:45 pm
Dinner Friday - Saturday
Fri, Sat 4:00 pm–11:00 pm
Dinner Sunday - Thursday
Mon–Thu, Sun 4:00 pm–10:00 pm
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Phone number
(631) 923-2622
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Michael Meehan
Open Google Maps
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Neighborhood
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Cross street
Gerard Street
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Parking details
Large lot next to restaurant.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Weekend Brunch, Wheelchair Access, Wine