I‘ve been frequenting Radhaus since it opened. Some magic happened recently, the food was even more delicious this time! Danke und bis demnächst!
Good food, service either bothers you to order more or ignores you. They have cutlery on the tables but no one checked so we had to keep asking for forks. And knives. And sugar. And a spoon.
I had an outstanding bowl with kasha, greens, and an egg for breakfast. Great for GF folks!
It was quiet at 11 a.m., just as I prefer it.
Nice place, pretty informal, good food .
Yes..with hesitation...my husband had the chi burger which was great..I had the dumplings which tasted like leftover mashed potatoes and not seasoned very well either..there were a few bits of bacon in the dumpling..as I have lived in Germany these dumplings were nothing like what I remember from over there.
The beer was great
Really shoddy service by multiple people. I would not recommend or go back.
There was a lot of confusion when we arrived because we had made a reservation but there was no one at the host stand and we waited for several minutes with no one from the staff addressing us. Even though we saw several of them pass us and see us standing there. I finally went up to the bar to ask if there was a host that night or we should just seat ourselves. He said there was and they would be there shortly. Finally someone came over to chat with us and they were very accomodating since it had been indicated that we were to be sat by the door (which was open on a cold SF night, great for ventilation, bad if you have to dine next to it) and they gave us a different table. When we sat down several people came over to take drink and food orders but it was unclear whether we had 1 server or everyone was chipping in. There was some confusion about having apps come out before mains and the apps came out then several minutes later our server (I think?) came over to ask if she should have the kitchen make the mains. I figured it had already been done. Its not often you have to specify to your server the order of food. There were 4 of us and 2 of us were served our mains, then the 3rd person, then our 4th just waited and waited. It got to the point where we had to ask if it was coming and the server indicated that, that particular item (Jager Schnitzel) takes a bit longer. That wasn't communicated at the time of order and if she knew that shouldn't she have submitted it before the other mains so it could come out at relatively the same time as the other mains? I mean everyone has off nights, I will chock this experience up to that and give them a second chance but it was a real bummer as the place came highly recommended. Next time I'll likely skip the reservation and head straight to the bar for service.
Good authentic food in a bright energetic atmosphere. Watch the sunset over the Golden Gate Bridge and enjoy the weinersnitzel.
I loved this restaurant but I wouldn't say it was a 5 star experience. The service took a bit long and it was jam packed with people. I liked the menu but I had no idea what I was ordering. I got lucky when I took the waitress's recommendation and got the Wiener Schnitzel entree.
Radhaus' primary allure is its location. It's located in a chic repurposed warehouse; a beautiful space to visit. The food is good, the portions can be small (at least smaller than one might expect of a German restaurant serving sausages, potatoes, and sauerkraut), and the room loud. Price was what one would expect from a waterside restaurant in San Francisco. For ambiance, address and convenience to other Northside attractions I would give Radhaus a conditional recommendation. If you are in the market for hearty German food and beer in a fest hall environment? I might suggest looking elsewhere.
Super fast service with excellent food. Great German beer selection. Wonderful staff. Always happy with my experience here.
Love this place, the food and service is great, but sadly it’s gotten too expensive for a family night out or everyday dining.
I get it, SF is expensive now but $350 for four adults and two kids is pretty steep.
Well made cocktails and veal. Very loud.
Amazing entrees, good atmosphere (slightly challenging to hear but overall worked out)! And great beer
Smoked carrots are unique, and worth the trip alone.
So lovely! The space is very nice and open with great views of the water. The food is awesome, lots of pescatarian options. Loved the fish board, and spaetzle was so good. It’s just very loud and hard to hear each other talk.
Would love to see an expanded menu!
Reunion of old friends. Had a great table. Views of the bridge and headlands make it extra special
Overall great experience. We had some issues with the order, but it did not make a big difference. The staff is nice, food good as always. Beers are nice but not cold enough ( probably you have some space for improvement in that area). Other than that, awesome spot.
Great location, excellent beers and authentic German cuisine. Brilliant for groups.
Great concept, food, and beer. The noise level, however is so intrusive.
Unless restricted by their lease, the owners should invest in some sound deadening material. And I’m not sensitive to loud, but this was off the charts.
Shhh... don't tell anyone about how rad Radhaus is.
Food was fine, service was fine, decor looks great but the hard surfaces make it noisy. Not s problem for me, but it’s good to know.
My 3rd visit. Bavarian DNA, son majored Ger. & Linguistics & travels. College summer in Zurich @ Megros.
Delish, better than past, but no P-Pudding! Bummer, next time. Great location, quiet & Gd for walk. See ya & thx.
Pleasant but much too noisy
Service was poor, server seemed uninterested. Overall lack of disregard for common dinner service. Unimpressed unfortunately
We were missing the rhubarb sauce on our potato pancakes, they also were served cold. On a positive note, the beet cured salmon was fantastic.
My guests did enjoy their split pea stew and the bratwurst, they were very tasty.
Another sour note was that I didn’t receive my cocktail until I had almost finished my meal.
Eggs benedict was nothing special for $25, drinks and ambience, great.
Great for big groups and kids
Wait times were beyond stupid. One entree came with apps and others came 15 min before others
Excellent location on Fort Mason pier with views of a marina and the Golden Gate bridge. Plenty of parking outside, and right on bike/walking path from Marina Green, Crissy Field. Service is very friendly and professional. Decent size menu with tasty snacks, salads and mains. Large beer menu, good cocktails and wines. We enjoyed the cheese spread with pretzel, wiener schnitzel, kasespatzle and chocolate chip cookies.
Great location and view with modern twist on traditional German food. Fun menu very well executed.
Food was very good. We had the bratwurst and fischteller with a couple of beers of course.
We loved it, it would of been nice if they had one more server as it took a few min to find ours when we needed something.
I had a few friends visiting and we all had a great time! They even went back the next day for drinks.
This was our first visit to Radhaus, and we were very pleased. (Two of us lived in Germany for several years, so we can be picky.)
Three of us shared 3 "smaller" dishes, and we were very happy with both quality and quantity.
We did find the space very loud, apparently by design, as there are a lot of hard surfaces along with the high ceiling. The three of us were fine, but I won't come with a party larger than four, because it would be too hard to talk.
Birthday celebration for my friend from Germany, very authentic food and fabulous service !! I’ll definitely go back
The hostess/waitress disappeared after lunch was served. We were having a work lunch so it would have been nice to refill iced tea and get the check. Also, my kielbasa was dry and I would have changed my order, had she checked to see if it was satisfactory. I was excited about the place and would not recommend it.
The Food was great! Sehr lecker! The service most excellent with a special danke to Anne!
The restaurant’s setting is ideal for a relaxed celebration with friends and family. This was our second time there and the food was even better than before. Plus, we do appreciate a chef that takes the time to develop the perfect cookie recipe!