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Quay

3.7
389 reviews
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$30 and under
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American
Top Tags:
  • Good for Groups
  • Fit for Foodies
  • Neighborhood Gem

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About

Quay restaurant is located right next to the Navy Pier and near the Mag Mile in Chicago. This large establishment features a bar area with televisions showing all the games, a sit down dining room, as well as a private party space that overlooks the Chicago River for events. Cocktails such as the Red Gingham are just some of the unique offerings at the bar at Quay.

The food at Quay is traditional American bar food with a modern twist. Kale and artichoke dip makes for a great appetizer. Burgers, steaks and the delicious Amish chicken entrees are all dinner options. Enjoy brunch on the weekends with menu items such as chicken and waffles or lobster bisque.

Dining Style
Casual Elegant
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Cuisines
American
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Hours of operation
Lunch: Monday - Friday: 11:00am - 4:00pm;Brunch Sat and Sun: 10am -3pm



Dinner: Monday - Thursday and Sunday: 4:00pm - 10:00pm, Fri and Sat: 4:00pm - 11:00pm
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Phone number
(312) 981-8400
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Cross street
Illinois St. and Peshtigo St.
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Entertainment
DJ's on weekends as well as live bands
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Entertainment, Fireplace, Full Bar, Late Night, Outdoor dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
What 389 People Are SayingWrite a review
Overall ratings and reviews
3.7  based on all time ratings
3.8
food
3.8
service
3.8
ambience
4.0
value
Noise · Moderate
73% of people would recommend it to a friend
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OpenTable Diner (Chicago)
4.0  Dined on December 18, 2015

The food was delicious and the service was excellent. I will definitely return!

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vipKPchicago (Toledo)
5.0  Dined on November 21, 2015

I came here with friends to watch the MSU/OSU football game. We had a big crowd - about 30 people - and Quay easily accommodated us. Besides our group, it was empty, but that meant excellent service. I appreciated a quiet spot with tables and seats for us to watch the game. The food is a notch above most bar food, even the fancier bars, so that's a huge plus. Quay is my go-to spot for all MSU games.

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vipMelissaB (Chicago)
3.0  Dined on November 7, 2015

We made a last minute reservation for a Saturday night. When we arrived our table was ready for 10 of us. I found it quite odd that the type of restaurant/bar it is that on a Saturday night they had football games on all of the TVs and the sound was up super loud. It seemed as though they were trying to be a sports bar when that it not what is portrayed at all. The food was pretty good and the service was great. My only complaint is at if I wanted to watch football I would have gone to a sports bar.

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James (Chicago)
1.0  Dined on November 4, 2015

I made a reservation for 6 but there was literally NO ONE in the dining room dining at 6pm. My wife asked, Why did you choose this place? I said, I read it had 3 dining rooms and it was a good alternative to eating at a burger place on Navy Pier. Since we were pressed for time because we had theater tickets on Navy Pier we were stuck, but chose to eat in the bar area because at least there were people drinking there, but it also is primarily a burger place. The server was very sweet and the chicken and steak taco was good.

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vipSharon (Chicago)
3.0  Dined on October 7, 2015

Not sure what this restaurant wants to be - walking in it looks like a store room with summer furniture stacked in the doorway, then a huge sports bar, then nice white table dining room. The service was very friendly but the menu was pure sports bar-fattening indulgent and spicy.

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vipOpenTable Diner (Chicago)
2.0  Dined on September 21, 2015

I loved Quay when they first opened. The food was good, the service was good, and there was a good vibe in the place. I would go and watch games in the bar area and have a great meal. But my last two visits have been disappointing. The food has changed quite a bit and there just isn't the energy it used to have. I don't know if management changed or the chef but something is definitely different.

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vipIliketoeat (Chicago)
1.0  Dined on September 5, 2015

I was here once before for brunch and it was great, sat in a back room at the bar that was bright and full of windows, had delicious bloody mary's... all good. Took someone here for their birthday and expected the same happy thought.... but it was awful. Service was crazy slow. The dining room was empty and plain. The birthday boy couldnt even eat his chicken it was so dry. Took us 2 hours to get out of there with the slow pace of everything. Was really disappointed, and sad to say i'll never go back.

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vipIslandChicGolferGirl (Chicago)
3.0  Dined on September 4, 2015

I was disappointed. The terrace was closed and the menu was insufficient.

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OpenTable Diner (Naples)
3.0  Dined on August 23, 2015

I ordered the scallops. They were small and sandy. I was there on a Sunday evening and it was SUPER quiet.

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vipJQqiaoqiao (Chicago)
3.0  Dined on August 17, 2015

I didn't see lots of options in the menu. The food was ok not very impressive but the ambiance was great and quite.

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