Quality Meats is the best steakhouse in New York City. Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Quality Meats is the best restaurant in Midtown Manhattan.
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Aged Rib Steak
Traditional Steak Tartare
It’s really expensive (even for NYC), but the quality of the steaks and other dishes here is second to none.
The food, ambiance, and waiter were phenomenal! I love this restaurant!
It was great food , but the noise level was extremely loud . Service was on point , food was well presented and very savory ..
Quality Meats is awesome. I was dining solo and sat outside. Taking in the City while having an amazing green goddess salad and delicious salmon was perfect. The service was professional and warm. Lovely summer evening. Thank you!
LOVED the Steak Tartar, the Filet and the corn creme brûlée was amazing. The Hanger Steak was borderline awful. The service was okay, but they were far from attentive.
For a higher end dining establishment, it was just okay. Probably wouldn’t go back with a lot of options for better service.
What a wonderful surprise! My biggest compliment is in a city full of restaurants and choices, I wouldn’t hesitate to go back. Sommelier Robert was a great help and the two bottles he picked out were excellent. Great ambiance, great staff, great food! Everything I’m looking for in a restaurant.
The experience was awesome, service was extraordinary as well as the food. Definitely recommend if your in the area.
The quality of service and food is worthy of its name. They are very sensitive to the needs of the customers. They are very thoughtful. When they learned it was our wedding anniversary, they gave us a very delectable dessert. The presentation was nicely done. As always, the experience is amazing.
Awesome food and music was great. Perfect atmosphere
We shared everything: special short rib and special cauliflower for appetizers, the porterhouse for 2, and the corn creme brûlée as a side.
The special short rib was a bit chewy. I enjoyed more than my friend, who had 3 bites and stopped eating it. Ended up taking most of it as leftovers.
We both devoured the special cauliflower.
The porterhouse for 2 was massive, delicious, flavorful, juicy and cooked medium per my friend’s request. (Personally, I prefer medium rare, so the meat was a bit more chewy than I am used to.) Overall it was excellent, especially once the waiter brought special barbecue sauce for the steak. I had asked for it to be sliced and it came more in large square chunks than slices. Took a couple of chunks back as leftovers — excited to continue eating that.
The corn creme brûlée came highly recommended as the “signature side” and I can see why! It was their version of creamed corn, made creme brûlée style with flambéed sugar on top. Absolutely delicious.
Maybe it was because we made a reservation at 9pm on a Saturday night, the restaurant was packed and LOUD. It was electric for a steakhouse. It took them 15 minutes to seat us so we were seated at 9:15pm. There isn’t really a waiting area, and the darkness made it a bit club-like by the bar. I think if you’re waiting it should be a bit lighter and maybe add some stools as well so people aren’t standing around blocking the main area. When we ended up getting seated on the second floor, it was so loud that neither of us could hear each other; the sound reverberating around the restaurant. So, we asked to move and the hostess was able to move us outside to a more private covered wooden booth with a fan — which was ideal on a warm and rainy summer evening. Appreciated their ability to move us.
The servers were attentive and descriptive, helping guide us and recommend us food for our meal. Overall the food was a bit pricey for steak & worth it!
Excellent food , fantastic service from Jeff !! Can’t wait to come back
Quality Meats was a fabulous experience. We tried to dine there in July 2019, but a large part of NYC lost power right after we ordered our meal. They gave us the bottle of wine for free and got us over to a sister restaurant that night for a great dinner. This was our return trip, and we couldn't have been happier. The service was perfect (got a number of recommendations along the way), the steaks were cooked exactly how we ordered them, the ambiance was lovely, and they gave us a free dessert for our wedding anniversary. We couldn't have asked for a nicer evening!
It was the worst filet mignon i’ve ever had. It wasn’t tender, it wasn’t easy to cut. I was expecting a better quality for a $55!! filet mignon. They take a lot of time to bring you a simple beer and the place is soooo noisy you can’t barely talk. they have too many tables in a small space, the tables for 2 people are so close each other that it looks like everyone is sitting together. it’s a shame because it’s well decorated, good luck
Amazing food. Amazing drinks. Amazing atmosphere. Met great people. Best steak I’ve ever had.
The bone marrow NEEDS to come back on the menu.
I think the meat was great! A little pricey to be fair but great. The wine however was shocking. I have been a lot of these wineries and the mark up on the bottles were insane. A normally 60-70 dollar bottle was going for average 200 - that to me is too much.
Amazing service and fantastic food! I highly recommend this restaurant to anyone who wants a high energy phenomenal dining experience
This was our second time dining at Quality Meats. We had fantastic service from Jeff and his team and great food. Filet was grilled to perfection and my wife's salmon was done perfectly. Very interesting side dishes. Try the cream corn brulee. We will return again when we are back in NYC.
Had our first team event since the pandemic. The service was great, and the food was well prepared. The house Bordeaux was reasonable value. Thanks!
Always excellent meal and service.
Easily the best steaks my wife and I have ever had. Perfectly cooked and delicious. Must try if you're a steak lover.
Unbelievable service! The team and the food were absolutely phenomenal.
Great experience as always
Setting and decor is really cool. Looks like an RH catalogue. Food was top notch - bacon w/peanut butter and jalapeños blew us away.
Steak cooked perfectly. Great drinks. Ate in outdoor booths. Very nice evening.
From the moment you step in you know you’re in for an amazing dining experience. Our waiter was very knowledgeable and made excellent recommendations. We had the prosciutto appetizer, filet mignon cooked to perfection, crispy potatoes and corn creme brûlée which sounds weird, but, I promise, was fabulous! You will not be disappointed!
Porterhouse steak was one of the best I ever had. Crab cake was delectable. Perfect wine selection. Optimal service.
Porterhouse was not good at all. Only good part were the Brussels sprouts and the ice cream…
Food is excellent! Very busy but overall service was still good. Both the tuna and steak tartare are out of this world! It was my husband’s birthday and they brought us an AMAZING desert on the house. We were so full but could not resist!
Let’s start with our waiter. Very friendly and informed on the menu. Give us great guidance and recommendations.
We had the Stark tartare which was very nice, the thick cut bacon with peanut butter and jalapeño jelly this was outstanding.
For our main course bone in sirloin, tasty and perfectly cooked. The corn brûlée is perhaps the best side I have ever had.
Great place with a very cool atmosphere and decor.
The tomahawk is the best steak I've ever had
I was disappointed. When we walked in the bartender refused to make eye contact and pour us a drink. We walked in at 7. The staff refused to seat us until 7:15 despite the fact that the restaurant was empty. I don't recommend Quality Meats
Great service at bar and dinner table!
Ribs were really good to begin our meal. My Top Sirloin was to charred which was disappointing. Ambiance was really cool.
Historically, I've traveled to NY frequently for business and had dinner at QM at least 2X month for 10 years. It is a great restaurant and this was my first time back since the Pandemic. The food and service was always great and on that score QM was 100% as great as Pre-COVID. The room was still only 50%, so the ambience was still a bit lacking, but I'm hopeful it will be there soon.
Recognition of past frequent guests was not what I had hoped for; but that is completely understandable and I'll have to re-earn that familiarity; while at the same time, this is a great opportunity for new guests to earn their stripes at one of NY's best restaurants.
Hands down; this is the best steakhouse in Manhattan, with a staff that is every bit as good as the food.
I am a regular at Quality Meats and the food is consistently great. Service always good and atmosphere cool.
La iluminación es muy baja , no se logra a ver ni la cuenta . Deberían aumentar un poco la iluminación
Very good meat, beautiful place and had an amazing wine.
Very nice place.
Quality Meats is rated 4.7 stars by 8376 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.