Quality Italian is a modern interpretation of the Italian-American Steakhouse. Overseen by executive chef Scott Tacinelli, the kitchen updates classic steakhouse fare creating modern interpretations with Italian accents. The 200-seat restaurant, owned and operated by Fourth Wall Restaurants, was designed by AvroKO and references the Butcher's Guilds of Italy, responsible for the finest cuts of meat in Italy.
There is a Central Parking System lot located around the corner at 58 W 58th Street between Fifth and Sixth Avenues (800-836-6666).
The closest subway lines/stops are the F to 57st Street, the N, Q, or R to Fifth Avenue/59th Street, or N or R to 57th Street/7th Avenue. The Columbus Circle stop and 53rd Street/Fifth Avenue stops are short walks to the restaurant.
Banquet, Bar/Lounge, Beer, Corkage Fee, Full Bar, Late Night, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access