Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.6Service
- 4.7Ambience
- 4.6Value
Noise • Moderate
Visa Dining Collection
Executive chef: Daniel Ovadia
From the OpenTable editors: In a palapa by the sea in Puerto Morelos, chef Daniel Ovadía serves fresh Caribbean fish and seafood, mainly cooked over wood fire. Standouts include octopus in recado negro, wood-fired fish, and short rib with chichilo negro. Enjoy panoramic views from the terrace or the colorful interior while exploring a menu of cocktails, mezcal, wine, and Mexican craft beer. This restaurant combines exceptional flavors with a vibrant atmosphere.
Punta Corcho reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Cancun / Riviera Maya
Best Value
Cancun / Riviera Maya
Innovative
Cancun / Riviera Maya
Great for creative cocktails
Cancun / Riviera Maya
Neighborhood gem
Cancun / Riviera Maya
Lively
Puerto Morelos
Most Booked
Gisela
Unspecified3 reviews
Dined 2 days ago
Is this helpful?
Stephanie VIP
Los Angeles1 review
Dined 4 days ago
Is this helpful?
Elaine
Mexico City1 review
Dined 6 days ago
Is this helpful?
Tere
Mexico City7 reviews
Dined 7 days ago
Is this helpful?
Imelda
Monterrey3 reviews
Dined on July 4, 2025
Is this helpful?
Rebecca VIP
California Central Coast12 reviews
Dined on July 4, 2025
Is this helpful?
Emily
Montreal / Quebec1 review
Dined on June 23, 2025
Is this helpful?
Claudio VIP
New York City3 reviews
Dined on June 19, 2025
Is this helpful?
Dalia VIP
Texas Panhandle1 review
Dined on June 15, 2025
Is this helpful?
María del Rosario
Acapulco / Ixtapa1 review
Dined on June 9, 2025
Is this helpful?
Punta Corcho is rated 4.8 stars by 136 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Rafael E. Melgar SM01 M6 L01-01, Puerto Morelos, ROO 77580