Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.6Ambience
- 4.5Value
Noise • Moderate
Visa Dining Collection
Executive chef: Daniel Ovadia
From the OpenTable editors: In a palapa by the sea in Puerto Morelos, chef Daniel Ovadía serves fresh Caribbean fish and seafood, mainly cooked over wood fire. Standouts include octopus in recado negro, wood-fired fish, and short rib with chichilo negro. Enjoy panoramic views from the terrace or the colorful interior while exploring a menu of cocktails, mezcal, wine, and Mexican craft beer. This restaurant combines exceptional flavors with a vibrant atmosphere.
Punta Corcho reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Puerto Morelos
Most Booked
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Punta Corcho is rated 4.8 stars by 120 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Rafael E. Melgar SM01 M6 L01-01, Puerto Morelos, ROO 77580