Cold Appetizers
Classic Guacamole$200.00
Avocado puree, olive oil, salt, lime, and pico de gallo.
Tuna Tartar$230.00
Diced tuna, kiwi, mango, watermelon, cilantro, onion, in citrus dressing, served with avocado and tortilla chips.
Octopus Tostada$290.00
Base of chipotle mayonnaise, creamy avocado, mix of bell peppers.
Green Ceviche
Onion, cucumber, avocado, kiwi, and habanero mixed in citrus dressing.
- Fish$220.00
- Shrimp$250.00
- Mixed$300.00
Punta Blanca Ceviche
Red onion, cucumber, celery, cilantro, avocado, mixed tomatoes in different textures mixed in citrus dressing.
- Fish$220.00
- Shrimp$240.00
- Mixed$300.00
Hot Appetizers
Sea Popcorn$210.00
Shrimp and fish tempura served with sesame-chipotle dressing.
Skirt Steak Nachos$230.00
Nachos with guacamole, cheese, and skirt steak.
French Fries$150.00
Tuna Carnitas Tostadas$280.00
Golden cubes of tuna with árbol chili and citrus sauce, served with avocado cream and onion.
Main Courses
Baja Tacos$210.00
Shrimp and fish tempura served with purple cabbage and sesame seeds, with avocado cream.
Skirt Steak Tacos$230.00
Manchego cheese crust, pico de gallo, and avocado cream.
Fish Fillet to Taste$300.00
(grilled, garlic mojo, ajillo, or Tikin Xic) Served with carrot and vanilla puree and rice.
Beef Burger$280.00
Selected beef, grilled, cheddar cheese, with french fries.
Coconut Shrimp$300.00
Breaded and coconut-coated shrimp filled with cream cheese and mango sauce.
Garlic Shrimp$270.00
Guajillo julienne, garlic oil, white wine and lime reduction, served with rice and grilled white onion petals.
Fish and Chips$270.00
Local breaded fish, french fries, guacamole, and tartar sauce dip.
Lobster Tail to Taste$450.00
Butter or garlic mojo.
For the Kids
Breaded Chicken Fingers$210.00
Served with wedge potatoes and cheese dip.
Breaded Fish Fingers$210.00
Served with wedge potatoes and cheese dip.
