How is PUBLIC - Permanently Closed restaurant rated?

Name: PUBLIC - Permanently Closed
Address: 210 Elizabeth Street, New York, NY, United States, 10012
Telephone: (212) 343-7011
Price range: $31 to $50
Rating: 4.2

PUBLIC - Permanently Closed

4.2

1719 Reviews

$31 to $50

International

Top Tags:

While PUBLIC’s cuisine is a fusion of flavors from around the world, the restaurant’s vibe is unmistakably Manhattan. Located on a tree-lined street in Nolita, this airy modern-minimalist eatery exudes sophisticated charm with details like library card catalogs, old-fashioned mailboxes, a large flowering tree and a cozy back lounge with a fireplace.

The Australasian cuisine inspired by Executive Chef Brad Farmerie’s London training and travels through Australia, New Zealand, and the East features a menu that “knows no ethnic borders.” The restaurant was awarded a coveted Michelin Star in the 2009, 2010, 2011, 2012 and 2013 New York Guides.
PUBLIC also received a myriad of awards for its design, including ‘Best Restaurant Graphics’ and ‘Best Restaurant Design’ by the James Beard Foundation.

PUBLIC is owned and operated by design and concept firm AvroKO.

Permanently Closed

This restaurant is permanently closed.

Additional information

Dining style
Casual Elegant
Cuisines
International, Fusion / Eclectic
Hours of operation
Dinner Hours: Monday: Closed Tuesday-Thursday: 6pm-10pm Friday -Saturday, 6pm-11pm Sunday: 6pm-10pm Brunch Hours: Saturday and Sunday, 10.30am-3.30pm
Phone number
(212) 343-7011
Website
http://www.public-nyc.com/
Payment options
AMEX, MasterCard, Visa
Dress code
Smart Casual
Executive chef
Brad Farmerie
Private party facilities
Thank you for considering PUBLIC and The Monday Room for your next event. We can accommodate a variety of corporate and social events,including wedding ceremonies and receptions, business meetings, media events, wine tastings, private dinners and cocktail receptions.

Location
210 Elizabeth Street, New York, NY 10012
Neighborhood
NoLita
Cross street
Spring and Prince
Parking details
None
Public transit
6,N & R train
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Goat Cheese Cake$9.00
with beet ice cream, apricot puree and macadamia nuts
Chocolate Dome$9.00
with Aleppo caramel, mint ice cream, meringue, and candied walnuts
Coconut Panna Cotta$9.00
with compressed pineapple, mezcal foam and blood orange sorbet
Coffee Tres Leches Cake$9.00
with vanilla crème fraiche, mocha cookies and charred orange

Saxelby Cheese Plate

$18; with flatbread and beet and apple relish

Bayley Hazen Blue
raw cow's milk, Vermont
Willoughby
pasteurized cow's milk, Vermont
Tres Bonne
pasteurized goat's milk, Vermont
Farmstead Feta
pasteurized sheep's milk, Wisconsin

Dessert Cocktails

Irish Hot Whiskey$14.00
Teeling Small Batch, clove, cinnamon, star anise, honey, citrus peel, fresh rosemary
Scotch Amaro Flip$14.00
Auchentoshan 12-Year, Amaro Lucano, whole egg
Spiced Apple Cider$9.00
Fresh local apple cider spiced with clove, cinnamon, fresh ginger, allspice

Dessert Wines

Glass

Semillon / Sauvignon Blanc$13.00
Haut Charmes – Sauternes, France 13'
Furmint Blend$15.00
Late Harvest Royal Tokaji – Mad, Hungary
Pedro Ximenez$15.00
Dandelion Vineyards – Barossa, Australia
Muscat$16.00
Yalumba Museum – South Eastern Australia

Bottle

Botrytised Riesling 375ml$54.00
Forrest – Marlborough, New Zealand 11
Moscato D'asti 750ml$48.00
Vietti- Piedmont, Italy 14

What 1,719 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.1Food
4Service
4.2Ambience
3.8Value

Noise • Moderate

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OT
OpenTable Diner
New York Area
3 reviews
vip
5.0
3 reviews
Dined on June 2, 2017
overall5food5service5ambience5
Great place, wonderful food. My main complaint is that they are closing.
MR
MR12
New York Area
20 reviews
vip
5.0
20 reviews
Dined on June 2, 2017
overall5food5service5ambience5
Always a pleasure here. Damn shame that they're being forced to close.
TD
TheDiner
New York Area
131 reviews
vip
5.0
131 reviews
Dined on May 30, 2017
overall5food5service5ambience5
Sorry to see Public go. Top restaurant in all of NYC.
PD
PicaD
New York Area
4 reviews
5.0
4 reviews
Dined on May 30, 2017
overall5food5service5ambience5
Love this spot- it covers the whole spectrum in a dining experience. You could go there for a casual brunch, a date, a special occasion- and fit it to any event. We went for a blowout knowing that they'll be closed down for the next 2 years and enjoyed the tasting menu. Instead of just falling off- knowing that there was only a week to go- they had fun experimental dishes like the seafood trio with lobster, himachi and fried oyster. The giant prawn was amazing- an entree in its own right- almost perfectly cooked. Their cocktails are unexpected- my Dirty Martini was a hot pink surprise with a pickled quail egg that infused every sip... Service was great, with some odd timing, but I'm used to Brooklyn service so compared to that: out of the park! Whenever a great city restaurant closes, I can only look at the gap it left and wish I had gone more- nothing new there, but certainly glad I got in before the doors closed at Public!
OT
OpenTable Diner
New York Area
2 reviews
5.0
2 reviews
Dined on May 28, 2017
overall5food4service5ambience4
Beautiful experience. Staff very sympathic and good advices. So sad that it was one of the last shift. The restaurant closes soon.
SL
ShirleyL
New York Area
3 reviews
vip
5.0
3 reviews
Dined on May 25, 2017
overall5food5service5ambience5
We are sad that this wonderful place will close on June 2, 2017.
S
Saki
New York Area
79 reviews
vip
5.0
79 reviews
Dined on May 21, 2017
overall5food5service5ambience5
Our last hurrah was another wonderful dinner. We'll miss you!
L
Lovefood
London
7 reviews
4.0
7 reviews
Dined on May 21, 2017
overall4food3service4ambience5
Sorry the Public will be closing soon! Good luck! Thanks please let us know your plans!
OT
OpenTable Diner
New York Area
1 review
5.0
1 review
Dined on May 21, 2017
overall5food4service5ambience4
Amazing food and excellent service. So sad its closing
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on May 19, 2017
overall5food5service4ambience4
Definitely a younger vibe. Fairly loud music and dark. Food was very good.
OT
OpenTable Diner
New York Area
2 reviews
4.0
2 reviews
Dined on May 14, 2017
overall4food4service4ambience4
La hamburguesa "imposible" totalmente vegetal excelente y la tostada de salmón con huevos poché muy buena. El postre también Excelente. Tarta de queso con helado de remolacha.
AH
AlyssaH
New York Area
8 reviews
5.0
8 reviews
Dined on May 12, 2017
overall5food5service5ambience5
My friends and I love the Public, and we were sincerely put out to hear that they would be closing this summer. We immediately made brunch and dinner reservations for their last months. The food has always been wonderful, both creative and satisfying, as well as being unique items that you can't find just anywhere. But most of all, the atmosphere and service has always been stupendous. It' has a vibe that's classy yet also completely chill and no-pressure. We love getting the wine option with the tasting menu, because we always feel that our experience and knowledge is being expanded but never in a way that makes us feel lost or condescended to. For our last dinner, we ended up being there for five hours from start to finish, with courses and wine arriving with perfect timing that never left us either bereft or rushed. And honestly, for what we got, both food/wine and time/experience-wise, the value was spectacular.
OT
OpenTable Diner
New York Area
1 review
2.0
1 review
Dined on May 5, 2017
overall2food3service1ambience2
our waitress left before we were done. There was an error and the manager corrected it. But a red headed gentlemen that took over our waitress was very rude
OT
OpenTable Diner
New York Area
11 reviews
5.0
11 reviews
Dined on May 2, 2017
overall5food5service5ambience5
We sat by the open area. Perfect weather with a nice breeze. The waiter was great and the food was excellent. But I heard they are closing in 30 days. So hurry up and make a reservation and eat there before they're gone for good. You won't be disappointed.
K
Kooooomar
New York Area
6 reviews
vip
2.0
6 reviews
Dined on April 28, 2017
overall2food3service2ambience2
Went for date night. Food was mediocre, felt overpriced. Service incredibly subpar. Steak was too rare and server never checked on food or cared to make sure it was prepared as requested. Not deserving of its Michelin star.
OT
OpenTable Diner
New York Area
2 reviews
2.0
2 reviews
Dined on April 28, 2017
overall2food5service1ambience4
Lovely place, great food, but terrible service -- the waiter never told us anything about the menu and then actually laughed in my face when I asked him details about some specific dishes, saying: "We have a Michelin Star! It's all good!" I'm sure this was a one-time event, and they were very busy, so it's not completely unforgivable, but it the service really dampened what could've otherwise been a solid experience.
DB
DavidB
Phoenix
3 reviews
1.0
3 reviews
Dined on April 28, 2017
overall1food2service2ambience3
I was super disappointed with our evening at Public. The space is amazing - albeit loud on a Friday night. The wait staff was pleasant but not at all attentive and "did their job" without being friendly. The food was boring and in very small portions. Luckily it was not expensive. I could cook this or better at home with one hand. I won't be back anytime soon.
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on April 28, 2017
overall5food5service5ambience5
Public was my first job when I moved to New York. It is special to me. To this day I still think it has the dopest, sexiest and most unique ambience. This restaurant will be missed, I definitely recommend going before they close!
TE
TarynE
New York Area
4 reviews
5.0
4 reviews
Dined on April 23, 2017
overall5food5service5ambience5
Have loved this restaurant for years and am so sad it is closing.
OT
OpenTable Diner
New York Area
5 reviews
5.0
5 reviews
Dined on April 21, 2017
overall5food5service5ambience5
Last time before it closes. One of our favorites
L
Lbnyc
New York Area
14 reviews
4.0
14 reviews
Dined on April 18, 2017
overall4food5service2ambience5
I love this restaurant and have been there a dozen times. Service last night was so bad, I am no longer sad it is closing. Although Jose is wonderful!
OT
OpenTable Diner
New York Area
6 reviews
vip
5.0
6 reviews
Dined on April 16, 2017
overall5food4service5ambience4
Public use to be my go to late night and brunch stop. I just had Easter brunch here and it was better than I remembered. We had a reservation for 5 and was running really late, they couldn't have been nicer. The service was warm, friendly and courteous. The food as good as very. The dreamy and luscious Turkish eggs. The kimchi waffle with eggs was just plain yummy. Go for an overall good Soho dinning experience before they close...
NP
NancyP
New York Area
15 reviews
vip
5.0
15 reviews
Dined on April 15, 2017
overall5food5service5ambience5
Luke is a wonderful restaurant and I am so glad they are closing.
MN
MaineNY
New York Area
1 review
vip
5.0
1 review
Dined on April 15, 2017
overall5food5service4ambience4
We did the 5 course tasting menu and it was amazing. The atmosphere was great - wonderful music selection to set the vibe.
OT
OpenTable Diner
Berlin
1 review
2.0
1 review
Dined on April 15, 2017
overall2food2service2ambience1
The music was way too loud. The food was nothing out of the ordinary. I've been there before and have had a great experience. But not this time.
m
maedhbh
London
46 reviews
vip
2.0
46 reviews
Dined on April 15, 2017
overall2food1service1ambience2
Disappointing meal & service
L
Lbnyc
New York Area
14 reviews
5.0
14 reviews
Dined on April 14, 2017
overall5food5service5ambience5
Fantastic restaurant Inspiring atmosphere, outstanding food and great cocktails.
OT
OpenTable Diner
New York Area
2 reviews
5.0
2 reviews
Dined on April 12, 2017
overall5food5service5ambience5
My boyfriend and I went on a much needed date night. We had a gift certificate for PUBLIC and we were saving it for the perfect occasion! The food was absolutely delicious, each bite was a burst of flavor sensation. The service was fantastic from the host to busses to serve and the highlight of our night was the sommelier, Jose! He was extremely knowledgeable and experienced with wine, and more importantly we enjoy talking with him because he was such a nice, interesting guy! I highly recommend this restaurant and please order some wine and ask to speak with Jose!
OT
OpenTable Diner
Washington DC
1 review
vip
5.0
1 review
Dined on April 9, 2017
overall5food5service5ambience5
The food is stellar. Try the tasting menu. Interesting flavors and beautifully cooked and presented.
OT
OpenTable Diner
New York Area
22 reviews
5.0
22 reviews
Dined on April 9, 2017
overall5food5service5ambience5
Wonderful experience!!! :)
c
cbfood
New York Area
28 reviews
vip
5.0
28 reviews
Dined on April 2, 2017
overall5food5service4ambience4
Amazing brunch with unusual menu options. Tea smoked salmon, turkish eggs were exceptional.
MR
MR12
New York Area
20 reviews
vip
5.0
20 reviews
Dined on March 28, 2017
overall5food5service5ambience5
Never had a bad meal at Public -- everything is interesting, worth eating, and worth talking to others about...which is rare. Great for vegetarians, as many items are some exotic/delicious take on vegetables.
AC
AngieCT
New York Area
23 reviews
vip
4.0
23 reviews
Dined on March 28, 2017
overall4food4service4ambience5
An iconic space and creative, yet comforting dining experience. My bad for not returning more often over the years. Never disappointed.
S
Smooth
New York Area
24 reviews
3.0
24 reviews
Dined on March 23, 2017
overall3food2service4ambience2
Loud music makes an otherwise energetic volume almost unbearable. Food, which I have enjoyed in the past, was all a little fussy and seemed all to sweet
YD
YaleDad
New York Area
19 reviews
vip
5.0
19 reviews
Dined on March 19, 2017
overall5food5service5ambience5
Sad to see that this Michelin 1 star will be closing in June. Get there while you can for an exceptional experience.
MW
MarkW
New York Area
3 reviews
5.0
3 reviews
Dined on March 18, 2017
overall5food5service5ambience5
Very attentive staff and nice lowkey spot. Had the Impossible burger: it was great. A little pricy but I guess not by Manhattan standards.
DG
DenaG
New England
3 reviews
4.0
3 reviews
Dined on March 16, 2017
overall4food5service4ambience5
The food was fantastic and the service great. My only issue was that when I made the reservation I put in the notes that I and my companion wanted the tasting menu, and that we are vegetarians. When the restaurant called to confirm the reservation I reiterated what was in the notes and the person said "Yeah, that's no problem, we can do that for you." But, when I got to the restaurant, I was told that the tasting menus were gone and that they don't have a vegetarian tasting menu anyway.
S
Scorpio66
New York Area
6 reviews
vip
2.0
6 reviews
Dined on March 12, 2017
overall2food1service5ambience5
The service was great the menus just tries too hard.
AT
ATNYC
New York Area
15 reviews
vip
3.0
15 reviews
Dined on March 10, 2017
overall3food2service4ambience4
Pleasant service and ambiance. Menu sounds amazing, then it comes and everything is incredibly under seasoned (I do not like salt aside from a bit to bring out flavor, so that is saying a lot from me. But also includes just hitting with pepper, or a pinch of red chili to bring out flavor), blah, and under whelming. I never ask for salt and pepper, but did here. The waiter brought the mills, and deposited on the table. How about offering? I'd go for a drink or appetizer but save my money and palate for anything else
OT
OpenTable Diner
New York Area
3 reviews
vip
5.0
3 reviews
Dined on March 10, 2017
overall5food5service5ambience5
One of the best of the city. No doubt about it. Extraordinary drinks, the bar tender awsome, the best oysters in the world. Its just fantastic

FAQs

PUBLIC - Permanently Closed is rated 4.2 stars by 1719 OpenTable diners.

Permanently Closed

This restaurant is permanently closed.

Additional information

Cross street
Spring and Prince
Neighborhood
NoLita
Hours of operation
Dinner Hours: Monday: Closed Tuesday-Thursday: 6pm-10pm Friday -Saturday, 6pm-11pm Sunday: 6pm-10pm Brunch Hours: Saturday and Sunday, 10.30am-3.30pm
Cuisines
International, Fusion / Eclectic
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Public transit
6,N & R train
Payment options
AMEX, MasterCard, Visa
Executive chef
Brad Farmerie
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.public-nyc.com/
Phone number
(212) 343-7011
Private party facilities
Thank you for considering PUBLIC and The Monday Room for your next event. We can accommodate a variety of corporate and social events,including wedding ceremonies and receptions, business meetings, media events, wine tastings, private dinners and cocktail receptions.

PUBLIC - Permanently Closed

Permanently Closed

Additional information

Desserts

Goat Cheese Cake$9.00

Chocolate Dome$9.00

Coconut Panna Cotta$9.00

Coffee Tres Leches Cake$9.00

Saxelby Cheese Plate

Bayley Hazen Blue

Willoughby

Tres Bonne

Farmstead Feta

Dessert Cocktails

Irish Hot Whiskey$14.00

Scotch Amaro Flip$14.00

Spiced Apple Cider$9.00

Dessert Wines

Glass

Semillon / Sauvignon Blanc$13.00

Furmint Blend$15.00

Pedro Ximenez$15.00

Muscat$16.00

Bottle

Botrytised Riesling 375ml$54.00

Moscato D'asti 750ml$48.00

Overall ratings and reviews

Sort by

Filters

FAQs

How is PUBLIC - Permanently Closed restaurant rated?

Permanently Closed

Additional information