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PUBLIC - Permanently Closed

沒有評論
$31至$50
國際美食
10012 NY New York, 210 Elizabeth Street,

這間餐廳介紹

While PUBLIC’s cuisine is a fusion of flavors from around the world, the restaurant’s vibe is unmistakably Manhattan. Located on a tree-lined street in Nolita, this airy modern-minimalist eatery exudes sophisticated charm with details like library card catalogs, old-fashioned mailboxes, a large flowering tree and a cozy back lounge with a fireplace.

The Australasian cuisine inspired by Executive Chef Brad Farmerie’s London training and travels through Australia, New Zealand, and the East features a menu that “knows no ethnic borders.” The restaurant was awarded a coveted Michelin Star in the 2009, 2010, 2011, 2012 and 2013 New York Guides.
PUBLIC also received a myriad of awards for its design, including ‘Best Restaurant Graphics’ and ‘Best Restaurant Design’ by the James Beard Foundation.

PUBLIC is owned and operated by design and concept firm AvroKO.

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其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    國際美食, 無國界料理 / 多元風味料理
  • 營業時間
    Brunch Sat, Sun 10:30 am–3:30 pm Dinner Tue–Thu, Sun 6:00 pm–10:00 pm Fri, Sat 6:00 pm–11:00 pm
  • 電話號碼
    (212) 343-7011
  • 網站
    http://www.public-nyc.com/
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 行政主廚
    Brad Farmerie
  • 私人派對設施
    Thank you for considering PUBLIC and The Monday Room for your next event. We can accommodate a variety of corporate and social events,including wedding ceremonies and receptions, business meetings, media events, wine tastings, private dinners and cocktail receptions.
  • 位置
    10012 NY New York, 210 Elizabeth Street,
  • 鄰近地區
    NoLita
  • 十字路口
    Spring and Prince
  • Parking details
    無
  • Public transit
    6,N & R train
  • 其他
    啤酒, 壁爐, 宴會, 戶外用餐, 景觀, 標準酒吧, 深夜, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 請自行攜帶葡萄酒, 週末早午餐, 酒吧/酒廊, 酒吧用餐, 開瓶費

菜單

PUBLIC - Permanently Closed​菜單的最後更新時間：2022/2/2​。

Desserts

  • Goat Cheese CakeUS$9.00

    with beet ice cream, apricot puree and macadamia nuts

    • Chocolate DomeUS$9.00

      with Aleppo caramel, mint ice cream, meringue, and candied walnuts

      • Coconut Panna CottaUS$9.00

        with compressed pineapple, mezcal foam and blood orange sorbet

        • Coffee Tres Leches CakeUS$9.00

          with vanilla crème fraiche, mocha cookies and charred orange

          Saxelby Cheese Plate

          $18; with flatbread and beet and apple relish

          • Bayley Hazen Blue

            raw cow's milk, Vermont

            • Willoughby

              pasteurized cow's milk, Vermont

              • Tres Bonne

                pasteurized goat's milk, Vermont

                • Farmstead Feta

                  pasteurized sheep's milk, Wisconsin

                  Dessert Cocktails

                  • Irish Hot WhiskeyUS$14.00

                    Teeling Small Batch, clove, cinnamon, star anise, honey, citrus peel, fresh rosemary

                    • Scotch Amaro FlipUS$14.00

                      Auchentoshan 12-Year, Amaro Lucano, whole egg

                      • Spiced Apple CiderUS$9.00

                        Fresh local apple cider spiced with clove, cinnamon, fresh ginger, allspice

                        Dessert Wines

                          Glass

                          • Semillon / Sauvignon BlancUS$13.00

                            Haut Charmes – Sauternes, France 13'

                            • Furmint BlendUS$15.00

                              Late Harvest Royal Tokaji – Mad, Hungary

                              • Pedro XimenezUS$15.00

                                Dandelion Vineyards – Barossa, Australia

                                • MuscatUS$16.00

                                  Yalumba Museum – South Eastern Australia

                                  Bottle

                                  • Botrytised Riesling 375mlUS$54.00

                                    Forrest – Marlborough, New Zealand 11

                                    • Moscato D'asti 750mlUS$48.00

                                      Vietti- Piedmont, Italy 14

                                      永久停業

                                      這家餐廳已永久停業。

                                      PUBLIC - Permanently Closed的Google地圖

                                      10012 NY New York, 210 Elizabeth Street,

                                      其他資訊

                                      • 十字路口
                                        Spring and Prince
                                      • 鄰近地區
                                        NoLita
                                      • 營業時間
                                        Brunch Sat, Sun 10:30 am–3:30 pm Dinner Tue–Thu, Sun 6:00 pm–10:00 pm Fri, Sat 6:00 pm–11:00 pm
                                      • 價位
                                        $31至$50
                                      • 料理
                                        國際美食, 無國界料理 / 多元風味料理
                                      • 餐廳風格
                                        輕鬆優雅
                                      • Dress code
                                        正式休閒
                                      • Parking details
                                        無
                                      • Public transit
                                        6,N & R train
                                      • 付款選項
                                        Mastercard, Visa, 美國運通
                                      • 行政主廚
                                        Brad Farmerie
                                      • 其他
                                        啤酒, 壁爐, 宴會, 戶外用餐, 景觀, 標準酒吧, 深夜, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 請自行攜帶葡萄酒, 週末早午餐, 酒吧/酒廊, 酒吧用餐, 開瓶費
                                      • 網站
                                        http://www.public-nyc.com/
                                      • 電話號碼
                                        (212) 343-7011
                                      • 私人派對設施
                                        Thank you for considering PUBLIC and The Monday Room for your next event. We can accommodate a variety of corporate and social events,including wedding ceremonies and receptions, business meetings, media events, wine tastings, private dinners and cocktail receptions.
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