Proxi

Proxi 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. T

   Tim

   Chicago1則評論

   5.0

   在2025年4月29日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   The food was great and the atmosphere was nice. Would book this again.
   

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2. J

   John and Jen VIP

   Chicago176則評論

   4.0

   在2025年4月26日用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   My wife, a close friend, and I had the pleasure of dining at this restaurant, and it was an experience worth savoring. The menu showcases a creative blend of seafood, meat, and wood-fired steaks, each crafted with precision and bold flavors. The Raw & Chilled section features beautifully presented dishes like the Yellowfin Tuna Crudo and Bay Scallop Crudo—fresh, vibrant, and expertly balanced. The Seafood Platter is a must-try, offering an exquisite selection of oysters, scallop tartare, and poached blue prawns. Moving into the heartier options, the Foie Gras Steamed Buns were a decadent surprise, while the King Crab Motoyaki was indulgent yet refined. The Wood-Fired Steaks are undoubtedly a highlight, with the 10 oz American Wagyu Bavette and the impressive 32 oz Prime Porterhouse standing out for their quality and perfect execution. The Signature Sauces allow for customization, with rich options like Ssämjang Butter and Thai Jumbo Lump Crab "Oscar" adding extra layers of flavor. Even the Veggies section offers delightful choices, such as the Twice Baked Potato and Smoked Four Star Mushrooms, ensuring a well-rounded meal. Beyond the exceptional food, the atmosphere was warm yet sophisticated, and the service was attentive without being intrusive. The three of us enjoyed every moment—from the expertly crafted dishes to the inviting ambiance. It was a fantastic evening, and I’d highly recommend this restaurant to anyone looking for top-tier cuisine crafted by talented chefs.
   

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3. P

   Patricia VIP

   San Francisco6則評論

   5.0

   在2025年4月20日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Amazing dining from start to finish. Food was spectacular.
   

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4. G

   Grace VIP

   Milwaukee1則評論

   3.0

   在2025年4月17日用過餐

   1. 整體 3
   2. 食物 2
   3. 服務 5
   4. 氛圍 5

   The new menu was pretty expensive for rather small portions
   

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5. C

   Carole

   Los Angeles17則評論

   4.0

   在2025年4月16日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   The menu has changed and while it’s good to keep things fresh, I was somewhat disappointed in this new version which leans heavily Asian. Still good but not AS good. The whole fish, for example was very good but the previous version was excellent.
   

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6. r

   robert VIP

   Denver1則評論

   2.0

   在2025年4月12日用過餐

   1. 整體 2
   2. 食物 3
   3. 服務 1
   4. 氛圍 3

   our party of 4 was seated on time; however, it was 45 minutes before the food first arrived. It was 2 hours before the dessert arrived.
   

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7. M

   Mary

   Orange County3則評論

   4.0

   在2025年4月5日用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Our server Judy was so sweet and the food was outstanding!
   

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8. L

   Lindsay

   St. Louis1則評論

   5.0

   在2025年4月4日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   To kick off my husband's birthday weekend, we dined at Proxi and had a wonderful experience. The restaurant is beautiful, the service was superb, and the food was incredible. We really enjoyed the A5 Wagyu cooking experience! I think my favorite bite of the night was the tempura elotes. Really good cocktails, too.
   

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9. V

   Verlord

   Chicago1則評論

   5.0

   在2025年4月4日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Great food, great service. From cocktails to entrees and desserts everything was spot on
   

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10. T

    Tom VIP

    Chicago29則評論

    5.0

    在2025年4月4日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    We did the chefs menu and it was unbelievable. Every dish was a work of art and tasted beyond delicious. The service team is so gracious and friendly it made for such a great experience. The restaurant is beautiful and has a good, cool vibe to it. Love Proxi
    

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