Food was good but not great fore the price. Service was great.
It is amazing!!!
Best restaurant in Los Angeles. The chef accomplishes his mastery with fresh sophisticated melodies of flavor with richness yet a cleaner clearer tone. The presentations are arty without being pretentious. What is done with seafood both fish and mollusks/crustacea is of particular note. The staff is wonderful. Formal and composed yet friendly and warm.
A very good restaurant serves awesome food! Highly recommend!
Great service and amazing crafted cusine~!!! 💕
I will take my date at special occasion. The Chef room was fun to watch the cooking scene.
Overall, it was a wonderful experience at Providence! The food was absolutely amazing, service was excellent, and the wine pairing was fantastic!
The only minor concern, was that the table to the right of us was a bit loud so it was often difficult to hear...but this is obviously not an issue with the actual restaurant or staff!
The best dining experience I have been able to be a part of. Every dish was unique in its presentation and the wine was paired and presented beautifully. Their A5 Japanese Wagyu has been the best I have tried.
We were celebrating a birthday and when we arrived we were told that the chef’s table (a private table with a view of the kitchen) had become available due to a last-minute cancellation. This was a truly special experience, with an amazing perspective on the food preparation and incredible service! The food was predictably varied and delicious, especially the remarkable amuse bouche options! We highly recommend the chef’s table experience!
Delicious food and superb service!
Always amazing. Hands down best and most consistent restaurant.
I can't rave enough that this special birthday lunch felt truly special. All the gratis starters that came beautifully presented was a true treat. The wait staff was impeccable friendly and very attentive. The flavors were wonderful. The only downside - I felt the room was not commensurate with the experience. It felt cheap and spartan.
Christmas gift from our son. Everything was delicious and interesting. We had never experience a tasting menu where everything was prepared with such care.
This is without a doubt the best restaurant in LA. Absolutely excellent cuisine; had the tasting menu which ended up being more like 18 courses. Not a single course was mediocre, every course was excellent. Lovely ambience and service as well. Hat off for Chef Micheal.
Had the Chef's Menu. 17 courses of magic. Make sure to not eat anything that day before dinner as it kills in both flavor and volume