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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 28 times today

Providence Coal Fired Pizza

4.5
876 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Casual
  • Pre/post Theatre
  • Good for Groups
Providence Coal Fired Pizza is Rhode Island’s only Coal-Fired Pizza Restaurant using authentic Pennsylvania coal. Our coal oven is even more unique - designed and manufactured in Bellingham, Washington, our custom oven cooks authentic pizza recipes, along with other coal-inspired menu items such as wings, chicken, and other traditional menu items.
Dining Style
Casual Elegant
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Cuisines
Contemporary American
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Hours of operation
Monday - Friday: 11:30am - 10:00pm, Saturday & Sunday 12:00pm - 10:00pm
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Phone number
(401) 454-7499
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Gift Card
What 876 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.7
food
4.5
service
4.2
ambience
4.2
value
Noise · Moderate
98% of people would recommend it to a friend
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TonyC (New England)
5.0  Dined 7 days ago

Fantastic pizza and a comfortable, upscale atmosphere. Their crust is perfectly crispy on the outside and chewy on the inside. The toppings are very tasty. Nice beer selection as well. Great place to grab a bite.

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trishthedish (New England)
5.0  Dined 7 days ago

Enjoyed the chicken wings, and the mushroom pizza, although thought it was pricey!
Bar service was excellent, attentive and they made great drinks.
A lively and fun place after the PCC event!

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RobertaR 
4.0  Dined 7 days ago

Super waitress - knowledgeable -attentive and responsive. Chefs do a superb pizza crafted to serve 2 different orders. Chocolate mousse luscious . Noise level detracts from experience. Is there an acoustic intervention that could dim the roar on a Sat PM ?

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Beth (New England)
3.0  Dined on February 17, 2018

Despite the fire alarm going off, the thirty 10 year old boys hockey team and their parents and coaches making too much noise and then the 20 men that took our server from us, it was good. LOL We have been many times before and will go again. We really like the place...........this visit was just the pits. But the food was still great!!

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MariC (New England)
2.0  Dined on February 17, 2018

Extremely Loud, at one point I had to scream so my date could hear me. To top it off the fire alarm rang at the end of the meal and we evacuated.

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OpenTable Diner (New England)
3.0  Dined on February 14, 2018

It was Valentine’s Day. The restaurant was running a special which was delicious and a great value! The valet was the only hiccup of the night. The restaurant was very busy, there was no on street parking available as there was a big event downtown, and there was only one valet to park and retrieve cars with no order. We waited a solid 20 minutes for valet to park our car then when we left the restaurant we waited outside in the cold for over ten minutes before we returned to the restaurant to inquire where the valet was- he had left for the night and our keys were inside but no one had informed us!!

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PGBG (New England)
5.0  Dined on February 14, 2018

Service is fast. Waitstaff well trained and attentive. Drinks are ample. Wings and salads are delicious. And the pizza, outstanding! My 1st choice for pizza in Providence.

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OpenTable Diner (New England)
5.0  Dined on February 14, 2018

Went for Valentine's Day with husband. I loved the lobster pizza that was the day's special. We had the wings as an appetizer. They were good, but a bit dry.

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KarenR (New England)
5.0  Dined on February 14, 2018

We go here whenever we go to Providence Dunk for an event. We are from Boston so we make reservations for dinner and park near the restaurant and walk to Dunk. The meal is always the best part of the night. Amazing food, amazing staff. I never write a r view but because this place is our def fav I had to! Plus, I was stuck in traffic and they took my order before I arrived and held my table as well. Not sure if any place else would do this- especially as people were waiting for tables. Top notch!!

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AmyA (New England)
5.0  Dined on February 11, 2018

My daughter and I got reservations prior to attending a show at PPAC. It was a very short walk, we were seated right away and the service was great. The pizza is crave-worthy and they had a great beer selection as well. We will definitely be returning!

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taxedtoomuch (New England)
4.0  Dined on February 10, 2018

We arrived about 30 minutes before our reservation because the PC basketball game ended early. The place was packed. They accommodated us and we sat down earlier than our reservation. Service was fast in spite of the crowd. We ordered pizza. It came to the table with the crust black. Now from what we saw when we arrived ALL pizzas had a blackened crust. Not what we like. Overall the food was good. A very energetic place for groups. According to my spouse the restrooms were horrible.

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vipkkit (New York Area)
5.0  Dined on February 10, 2018

Great Pizza! Almost as good as the famous pizza of Pepes and Sally's in New Haven, CT. The superb quality of the sausage and pepperoni and the spicy sauce and delicious crust was memorable. Wings were great too. Nice fun "happening" atmosphere with friendly service. Excellent that they also take reservations. Great preshow place to go.

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LeeS (New England)
4.0  Dined on February 10, 2018

We thoroughly enjoyed each dish shared by the table ... the pizzas, wings, and salads. All the flavors were fresh and distinct. It was a fun evening with great food.

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vipNorthender13 (New England)
5.0  Dined on February 10, 2018

Pizza was great, service was great, just need to dust off the fans, dust was falling onto our food until we asked them to turn off the fan.

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vipSnapps (New England)
5.0  Dined on February 9, 2018

Loved the food the wings were wonderful Rabi pizza delicious

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KateM (New England)
4.0  Dined on February 9, 2018

Made a reservation on Open Table for 5:00 because we were seeing Sebastian Maniscalco at the PPAC at 7:00. Valeted our car, for free (with tip of course). We sat right down, and our waiter, Joe came right over. He was incredibly friendly and attentive. We had a delicious antipasto to start and then had the rabe, sausage and ricotta pizza. It was VERY good (maybe a little more garlic). We both had cocktails and the bill was incredibly reasonable. Walked to the PPAC, saw a GREAT show. Came back to the restaurant and the valet was there, took our ticket, and was so courteous and kind. We waited maybe 5 minutes for the car. Such efficiency! Thanks for a great night, Providence Coal Fire Pizza!

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vipRelly (New England)
4.0  Dined on February 9, 2018

Went in for pizza day and the pizza did not disappoint.
Also tied their wings for the first time, outstanding!!

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JonathanL (New England)
4.0  Dined on February 6, 2018

Group of friends meets and eats here before PC games. Very good pizza, great wings (and I am not a wings guy, hate to work at my food but these are worth it). Convenient parking and close the Dunkin' Donut Center. All around great place.

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Toni (Nashville)
5.0  Dined on February 4, 2018

We were a party of 9 and were there for pre-theater lunch, so because we had limited time I made reservations the day before. The moment we arrived, they had all are orders ready to deliver to our table. The meals were fresh and delicious, and the service was prompt and attentive. I’ll definitely be back.

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OpenTable Diner (New England)
5.0  Dined on February 3, 2018

We always eat at Providence Coal Fire Pizza when we are in Providence. The food I excellent, the service superb. It is loud but always bustling. Never been disappointed and will definitely return. We gave up our reservation to sit at the bar. Friendly bar tender and patrons.

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