Premium Pound Sanjo Kiyamachi

4.6
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13 Reviews
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¥10,001 and over
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Steak
Located in Kiyamachi-dori where many restaurants gather, there is Premium Pound Sanjo Kiyamachi along Takase river.
Like a hidden restaurant, it has a relaxed atmosphere for adult, and it is also the best place for your special occasions such as marriage propose, birthday, anniversary and a dinner with your important guest.
All of our seats are counter seats and food are served over the counter, and it allows you to see a wide variety of cooking techniques performed by our chef from any seats.
Food are cooked by the experienced chef throughout the day in order for you to fully enjoy the best taste of Kobe beef and our professional hospitality. Please enjoy the style of "Kobe beef / Kuroge Wagyu (Japanese black beef) x dry-aging" and feel what it is like the taste of "dry-aged Kobe beef".
What 13 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on all time ratings
4.7
food
4.7
service
4.4
ambience
4.3
value
Noise · Quiet
100% of people would recommend it to a friend
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mjtharp
Chicago
3 reviews
Dined on September 15, 2019
Overall5food5service4ambience4

As an American accustomed to US steakhouses, maybe the best beef I’ve ever eaten. Note, Japanese (read: small) portions, so would recommend ordering extra beef. One of the best meals we had during our 3 week tour of japan

G
vipGabriel
Montreal
12 reviews
Dined on September 6, 2019
Overall5food5service5ambience4

Wonderful food. Outstanding service. One of our best meals in Japan!

OT
vipOpenTable Diner
Philadelphia
2 reviews
Dined on August 6, 2019
Overall5food5service5ambience5

Our chef Tomoyisho was fantastic! The food was superb and the attention given by the staff was outstanding. We really enjoyed the Sake flights. They did not rush us at all. Had a wonderful experience.

OT
vipOpenTable Diner
New England
8 reviews
Dined on May 31, 2019
Overall5food5service5ambience5

10/10 best steak I have ever had. Yoshi and team were exceptional. I don’t write reviews.

PA
PatA
1 review
Dined on April 23, 2019
Overall5food5service5ambience5

Had an amazing Kobe Beef experience, would definitely recommend this restaurant to anyone!

MM
MMc23
Guadalajara
6 reviews
Dined on April 14, 2019
Overall4food5service5ambience4

Muy buena experiencia

Report
OT
OpenTable Diner
Orlando
1 review
Dined on March 15, 2019
Overall5food5service4ambience5

Aniversario

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CP
CraigP
Salt Lake City
24 reviews
Dined on March 8, 2019
Overall5food5service5ambience5

Second visit. I highly recommend the chef’s daily-selected menu at 150,00 yen.

Pricey but definitely worth it. Watching your chef cook is an added bonus. It’s not stateside Benihana theatrics, but rather superb skill in delivering each course with perfection

The small portion of Kobe beef tenderloin was SO delicious. I wake up in the middle of the night dreaming about the taste.

My review is not an ad but a candid statement of fact where I add this experience to dining at Emeril’s in New Orleans as one of the two best dining experience of my 60 plus years of life.

HH
HenryH
1 review
Dined on January 19, 2019
Overall5food5service5ambience5

Simply wonderful. Best Kobe steak around. You can get the sirloin Kobe 100g for 6500 Yen with rice, sides and veggies. No need for set menu.

Large glass of red for 650 Yen. Perfect and amazing service, very friendly and willing to go the extra mile.

CH
ClaireH
1 review
Dined on January 3, 2019
Overall5food5service5ambience5

The best steak I have ever eaten in my life. If you're debating it just do it. A delightful and luxurious way to celebrate an anniversary, special occasion, or just treat yourself while traveling. We had the 10-course premium option. I don't even eat fish and I tried the special scallops dish and caviar and was impressed. It was a perfectly orchestrated, each element of the dinner thoughtfully curated, all in a crescendo to the main event: the buttery, melt in your mouth Kobe steak. This was followed by a savory rice dish and delicate desserts, which were the perfect wind down to an outstanding meal. I would go back to Japan just to eat here (and for many other reasons of course..)

KP
KennethP
Tokyo
2 reviews
Dined on January 2, 2019
Overall4food4service5ambience4

First time Kobe beef! Great experience looking at the chef when cooking in front of us!

KS
KarinaS
1 review
Dined on November 22, 2018
Overall5food5service4ambience4

Everything was great about the dining experience. The only thing that diminished the experience was the loud conversation of the diners seated diagonally across us.

AR
AnneR
San Francisco
2 reviews
Dined on May 15, 2018
Overall4food4service4ambience3

The premium menu was very good. It included several courses and was an excellent choice for trying different dishes.

FAQs

Premium Pound Sanjo Kiyamachi is rated 4.6 stars by 13 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.