A customary 10% service charge will be added to your bill. Menu and pricing is subject to change without notice.
BREAD "Pane"
CIABATTA & FOCACCIA AL ROSMARINO
served with tomato dip, tapenade, extra virgin olive oil, & balsamic vinegar
APPETIZERS "Antipasti"
INSALATA CAESAR PREGO$18.00
Prego Caesar Salad, crisp romaine lettuce, Caesar dressing, 63°C egg, parmesan tuile
- add shrimp$6.00
- add chicken breast$6.00
BURRATA CAPRESE$23.00
Cold-smoked burrata cheese salad, cherry tomato salad (basil & arugula) in balsamic vinaigrette
POLPO SCOTTATO$24.00
Seared octopus salad, potato duchess, cherry tomato confit, salsa verde
ESCARGOT AL BURRO ED ERBE$25.00
Baked escargot stuffed with garlic herb butter, country bread
HAMACHI CRUDO$25.00
Apple, orange segments, shaved fennel and shallots, preserved lemon vinaigrette, herb oil
SOUP "Zuppa"
ZUPPA DI FUNGHI$16.00
Mushroom soup, mushroom ragout, crème fraîche, truffle oil
BISQUE DI GAMBERI$18.00
Shrimp bisque, seared prawns, crostini
RISOTTO
RISOTTO ALLO ZAFFERANO$30.00
Saffron-infused risotto, seared hokkaido scallops, salsa verde, lobster cream foam
RISOTTO FUNGHI$28.00
Truffle paste, porcini, and shiitake mushroom flavored risotto, parmesan, mushroom ragout
Pasta
Linguine Alle Vongole$29.00
Linguine, white clams, pepperoncino, parsley
Spaghetti Alla Carbonara$28.00
Spaghetti, pancetta, egg yolk, Pecorino Romano, Parmigiano Reggiano
Linguine Alla Crema Di Funghi$28.00
Linguine with sautéed mushrooms, black truffle paste, and cream
Rigatoni Al Ragù D'Agnello$30.00
Rigatoni, slow-cooked lamb bolognese sauce, gremolata, Parmigiano Reggiano
Conchiglie Al Forno$28.00
Baked pasta shells filled with homemade ricotta and spinach
Pizza
Margherita$27.00
Tomatoes, fresh mozzarella, fresh basil, herb oil
Pepperoni$27.00
Pepperoni, mozzarella, tomato sauce
Funghi$27.00
Mushrooms, mozzarella, truffle oil, fresh thyme
Quattro Formaggi$28.00
Mozzarella, fontina, gorgonzola, Parmigiano Reggiano, arugula
Vegan Mushroom & Arugula$25.00
Cello mushrooms, shiitake, king oyster, garlic
Seafood "Pesce"
Salmone Alla Scottato (10oz.)$38.00
Seared salmon, potato mash, tomato beurre blanc, warm cherry tomato caper and olive salad, herb oil
Gamberoni Grigliati (4 pcs)$35.00
Tiger prawns, lobster bisque, zucchini ribbons, gremolata, preserved lemon, herb oil
Aragosta Cotta Al Forno
Baked live lobster, lemon butter, gruyere
Meat "Carne"
Certified Angus Beef "Prime Grade" Tenderloin (8oz.)$56.00
Certified Angus Beef Striploin (12oz.)$48.00
Tomahawk Steak$150.00
Surf & Turf$76.00
Certified Angus Beef "Prime Grade" Tenderloin (6oz.) & Maine Lobster Tail
These are served with herb and garlic butter, potato mash, and seasonal vegetables choice of beef jus / béarnaise / chimichurri / horseradish cream / peppercorn / finadene
Parmigiana Di Pollo$36.00
Breaded chicken, tomato sugo, mozzarella, arugula salad (balsamic vinaigrette, rocket, parmesan)
Pancetta Brasata$36.00
Masala-braised pork belly, garlic potato croquette, mushroom ragout
Kids Menu
Kids Cheese Pizza$15.00
Mozzarella cheese and tomato sauce
Kids Pepperoni Pizza$15.00
Pepperoni, fresh mozzarella, tomato sugo
Kids Spaghetti$15.00
Spaghetti with bolognese sauce and parmesan cheese
Side Dishes "Contorni"
Asparagi Grigliati$8.00
Lightly grilled asparagus
Purè di Patate al Tartufo$7.00
Potato mash, truffle oil
Broccoli Saltati All'aglio$7.00
Sautéed broccoli
Patatine Fritte a Spicchi$6.00
Potato fries
Dessert "Dolci"
Tiramisu al Pistachio$14.00
Espresso-soaked ladyfingers, creamy pistachio mascarpone, cocoa powder dust
Torta Lava al Cioccolato$15.00
Molten chocolate cake, vanilla gelato, chocolate soil, thyme-cherry gel
Cheesecake al Limone e Ricotta$15.00
Ricotta cheesecake, basil-lemon gel, swiss meringue, sweet basil
Affogato$13.00
Vanilla ice cream scoop, shot of hot espresso, crushed biscotti