Winter Special
Crab Cake$19.00
Delicate crab meat blended with minced chicken, egg, breadcrumbs, and scallions, lightly seasoned with white pepper and served with a tangy plum sauce.
Yum Hed$18.00
Crispy enoki mushrooms served on the side of a vibrant Thai-style salad with minced chicken, red onion, scallions, mint, and a spicy chili-lime dressing.
Stuffed Wing$18.00
Golden crispy chicken wings filled with a savory mix of marinated minced pork and glass noodles, paired with a sweet chili dipping sauce.
Kao Tom Seafood$29.00
Served bubbling hot in a pot, this comforting rice porridge is packed with fresh shrimp, tender squid, and delicate fish. Garnished with aromatic shredded ginger, crisp celery, and golden fried garlic. It’s a flavorful and heartwarming dish.
GOONG OBB$26.00
Baked shrimp and glass noodles combined with bacon, Sichuan pepper, celery, onion, and ginger, all enveloped in a rich, umami-packed sauce.
KRAPOW MOO KROB$22.00
Crispy pork belly stir-fried with fragrant Thai holy basil, fiery long hot chilies, and bold Thai chili, creating a perfect balance of heat and flavor.
PAD PED NUER$26.00
A fiery homemade curry stir-fried with tender beef shank, young peppercorns, Thai eggplant, finger root, kaffir lime leaves, and fresh basil for a bold, aromatic experience.
SUKI$26.00
A flavorful stir-fry of shrimp, squid, and mussels with crisp celery, snow pea tips, napa cabbage, carrots, and scallions, finished with a savory sukiyaki sauce and a touch of sesame.
APPETIZER
GAI MANOW$17.00
Crispy battered chicken breast, fried shredded Chinese broccoli, lime mayonnaise cream dressing
CURRY PANCAKE$17.00
Roti flat bread stuffed with minced chicken, onion, scallion, egg, curry powder, sweet cucumber relish
KOR MOO YANG$19.00
Grilled marinated pork jowl served with Jaew dipping sauce
NUER YANG$20.00
Grilled marinated American wagyu striploin, red onion, recao, Jaew dipping sauce
CHICKEN WINGS$16.00
Marinated chicken wings with mushroom soy sauce, garlic, cilantro served with sweet chili sauce
KLUI GOONG (shrimp rolls)$15.00
Minced shrimp, ground pork, cilantro served with plum sauce
HOR MOK HOY MANG PHU$17.00
Steamed mussels stuffed with curry paste custard, basil, coconut milk
Appetizers
HOI OBB$18.00
New Zealand mussel, basil leaf, red onion, tomato, spicy Thai herb broth
MOO GROB KUA PRIK GUA$19.00
Crispy pork belly, chili, garlic, brown sauce, side of chili lime sauce
PLA GROB$16.00
Crispy fried salted Shishamo fish, spicy Thai chili-lime cream sauce
KHA NOM PUK KAD$16.00
Sautéed turnip cake, egg, bean sprout, chive
FRIED TARO$15.00
Tofu skin wrap stuffed with taro, tamarind-peanut gastrique
GARDEN ROLL$13.00
Rice paper wrap with fried tofu, green leaf, cucumber, carrot, purple cabbage, basil leaf, mint, spicy Thai chili-lime cream sauce
SALAD
NAMTOK KOR MOO YANG$19.00
Grilled marinated pork jowl, red onion, mint, scallion, cilantro, roasted rice powder, chili powder, Thai chili-lime dressing
SOMTUM$17.00
Shredded papaya, string bean, tomato, peanut, dried shrimp, Thai chili-lime dressing
PRANAKHON SALAD$16.00
Mixed green, red leaves, shredded mango, cucumber, cherry tomato with mango ginger dressing
YUM KOONG YANG WITH SEA GRAPE SEAWEED SALAD$19.00
Mixed green, sea grape seaweed mango salsa served with sweet and savory shrimp skewers
SOUP
TOMYUM SHRIMP$29.00
Prawn, mushroom, Thai herbs broth, evaporated milk
MAMA MORE FIRE$32.00
Tomyum noodle soup, shrimps, squids, mussels, crispy pork belly, evaporated milk, poached egg, shrimp and pork patty, chili, lime, culantro, lemongrass
NAMTOK MORE FIRE$29.00
Pork stewed soup, pork slice, pork balls, coconut milk, sesame oil, special herb, garlic, cilantro, bean sprout, Chinese broccoli served with angel hair noodles
LENG (spicy pork bone soup)$24.00
Pork back bone and spare rib, recao, Thai chili, lime
YUEA PHAI SOUP$22.00
Clear pork broth, bamboo mushroom, napa cabbage, shiitake mushroom, snow pea tips and scallion
Special
Pranakorn Pad Thai$25.00
Prawn, rice noodle, peanut, egg, bean sprout, chive, string bean, sweet radish, culantro, red onion with tamarind sauce
Khao Yum$26.00
Butterfly pea dyed rice, shredded vegetable, kaffir lime leaf, lemongrass, bean sprout, dried shrimp, coconut flake, roselle dyed rice noodle, puffed rice, boiled egg, fermented southern style dressing
Namya Pu$32.00
Lump crab meat, basil leaf, kaffir lime leaf, coconut milk, Thai southern curry served with rice vermicelli noodle
Short Rib Mussaman$34.00
Braised short rib, onion, potato, lotus seed, coconut milk
Pla Tod Nampla$42.00
Deep fried bronzino, thicken sweet & savory sauce, side of mango salsa
Pla Nung Manow$42.00
Bronzino, celery, asian broccoli, chili lime garlic sauce, micro cilantro, radish
KRAPOW PLA$42.00
Fried branzino, brown sauce, chili, garlic, Thai basil, long hot chili pepper, onion, string bean
CRAB FRIED RICE
Lump crab meat, egg, scallion
- Small$32.00
- Large$58.00
PAD PONG KAREE$32.00
Prawn, squid, egg, curry powder, onion, scallion, asian celery, red long hot pepper, evaporated milk
SOFT SHELL CRAB KAREE (SEASONAL)$34.00
Prawn, squid, egg, curry powder, onion, scallion, asian celery, red long hot pepper, evaporated milk
KANOOM JEAN KANG KEAW WAN (green curry) (GF)$25.00
Dark meat chicken, Thai eggplant, basil leaf, long hot chili, bamboo shoot, coconut milk served with rice vermicelli noodles
SPARE RIBS PAD PED$25.00
Spare ribs, aromatic chili & Thai herb, brown sauce
PED MAKHAM$35.00
Fried half duck, Choy Sum, sweet & savory tamarind sauce
PED RUAN$30.00
Sauteed sliced crispy duck with chili, garlic, scallion, cilantro, kaffir lime leaves served with chili-lime sauce.
MAMA PAD CHA TALAY$28.00
Sauteed instant noodle with mixed seafood, chili, long hot pepper, young peppercorn, finger root, kaffir lime leaves and basil leaves.
KANG SOM PLA$38.00
Spicy & Sour soup served with deep fried fillets Branzino, lotus stem, long bean, daikon, yu choy and carrot.
TOFU JIAN$22.00
Steamed soft tofu, onion, asia celery, scallion, shitake mushroom, red long hot pepper, ginger gravy.
Over Rice
KHAO NA PED$25.00
Quarter roasted duck, yu choy, chinese broccoli, pickle ginger, and dark brown gravy sauce.
KHAO MOO DANG$23.00
Marinated roasted pork, crispy pork belly, Chinese sausage, hard boiled egg, brown sesame gravy.
Khao Kha Moo$23.00
Braised pork tenderloin and pork belly collagen, shitake mushroom, hard boiled egg, chinese broccoli, pickle mustard green, dark brown gravy
Krapow Moo Sub$23.00
Minced pork, string bean, long hot pepper, basil leaf, chili with fried egg on top
Kanaa Moo Grob$24.00
Crispy pork belly, Chinese broccoli, chili garlic, brown sauce
Noodle
Mee Hok Gien$25.00
Egg noodle, shrimp, chicken, egg, yu choy, dark brown sauce topped with poached egg
Mee Kati ( GF )$25.00
Angel hair noodle, shrimp, bean sprout, mango, string bean, chive, coconut-tamarind sauce
Rad Naa$21.00
Broad noodle, marinated pork, egg, Chinese broccoli, thickened soybean gravy
Bamee Ped$25.00
Quarter roasted duck breast, egg noodle, yu choy, pickle ginger
Bamee Moo Dang$23.00
Egg noodle, marinated roasted pork, shrimp and pork wonton, yu choy and scallion
- Vegetable or Tofu$19.00
- Chicken or Pork$20.00
- Beef, Shrimp or Squid$23.00
- Crispy Duck$29.00
Pad Se-Ew (V)
Broad noodle, Chinese broccoli and egg with thick soy sauce
Kea Mao** (V)
Broad noodle, egg, chili, onion, bell pepper and basil leaf
Classic Dish
- Vegetable or Tofu$19.00
- Chicken or Pork$20.00
- Beef, Shrimp or Squid$23.00
- Crispy Duck$29.00
PREAW WAN
Cucumber, pineapple, cherry tomato, onion, scallion, cashew nut, sweet pepper, sweet & sour sauce
PAD KRAPOW
Long hot pepper, basil leaf, Thai chili, onion, string bean
FRIED RICE
Egg, onion, scallion, cherry tomato and Chinese broccoli
MUSSAMAN
Potato, peanut, coconut milk
KANG DANG
String bean, long hot pepper, basil leaf, coconut milk
GREEN CURRY
String bean, long hot pepper, basil leaf, coconut milk
Side Order
Jasmine Rice$3.00
Berry Brown Rice$4.00
Sticky Rice$4.00
Boiled Egg$3.00
Fried Egg$4.00
Sautéed Snow Pea Tips$12.00
Medley Vegetable$12.00
Dessert
I-Tim Sundae$15.00
Thai Coconut Pudding$15.00
Mango with Sticky Rice (Seasonal)$16.00
Durian with Sticky Rice$16.00
