Prairie Canary Restaurant & Bar

Starters

• Truffle Fries$11.00

  With white truffle oil, parmesan and garlic aioli

• Fried Brussels Sprouts$11.00

  With parmesan cheese and chili lime dipping sauce

• Cajun Shrimp$12.00

  Six large gulf shrimp, red & green peppers, andouille sausage in a bayou buerre blanc

• Spinach Artichoke Dip$11.00

  Mixture of cream cheese, goat cheese, Parmesan cheese, artichoke hearts and spinach served with lightly fried naan

• Kims Vietnamese Spring Rolls$9.69

  Seasoned ground pork, black mushrooms, bean thread, and rice noodles rolled inside a rice paper sheet and fried until golden brown with nuc mum (authentic Vietnamese anchovy dipping sauce)

Tossed Salads

All full Salads come with a cup of our home-made soup All salads tossed with homemade dressings Add shrimp, grilled salmon, sirloin or chicken | $6.00

• Canary Salad

  Greens, grape tomatoes, sunflower seeds and grated parmesan cheese tossed in an apricot dill dressing

• Apple Salad

  Mixed greens, dried cherries, blue cheese, apple slices, and spiced almonds tossed in our champagne vinaigrette

• Strawberry Arugula Salad

  Arugua, spring greens, sliced strawberries, feta cheese, red onion, and candied almonds tossed in a wild-berry vinaigrette

• Chicken Avocado Salad

  Crisp iceberg lettuce, mixed greens, avocado, grilled chicken, bacon, roasted corn, feta cheese, and grape tomatoes tossed in a honey balsamic vinaigrette

• Steak Salad

  Marinated sirloin steak, arugula, mixed greens, red onion, heirloom tomatoes, blue cheese crumbles and candied pecans tossed in a honey balsamic dressing

• Soup and Salad Combo

  Choose a cup of soup, and your choice of a baby Canary, Strawberry Arugula or Apple, salad

Entrées

Add your choice of a Canary, Strawberry Arugula, Apple, or soup of the day | $3

• Salmon in Parchment$28.00

  North Atlantic salmon wrapped and baked in parchment paper with new potatoes, baby arrows, rosemary, thyme, butter, lemon juice and white wine

• Iowa Chop$32.00

  16 oz. sous vide Iowa chop finished on the charbroiled with mashed potatoes and asparagus topped with a truffle, porcini and shiitake mushroom cream sauce

• Chicken du Burgo$25.00

  Pan-roasted airliner chicken breast, fresh herbs, mushrooms, and Dijon cream sauce, served with parmesan mashed potatoes and heirloom carrots

• Waygu New York Strip$50.00

  Seasoned 12 oz. New York Strip, grilled to medium rare, served with the vegetable of the day and baked potato. Loaded baked potato available for additional $2

• Blackened Mahi-Mahi Tacos$22.00

  Three blackened Mahi-Mahi tacos topped with pineapple pico de gallo, chimichurri, and cilantro. Vegan option available with tofu.

• Eggplant Parmesan$21.00

  Eggplant lightly breaded, fried, and topped with soft mozzarella, marinara, and parmesan, served with braised spinach

• Bacon-Wrapped Petite Sirloin

  Bacon-wrapped and seasoned 8 oz. sirloin, served with baked potato and vegetable of the day. Loaded baked potato available for additional $2

Pasta

(Gluten Free Preparation $2.00). Add your choice of a Canary, Strawberry Arugula, Apple, or soup of the day | $3 Add grilled chicken, salmon, sirloin, or shrimp for $6

• Pasta Tuscano $20.00

  Sun-dried tomatoes, mushrooms, spinach, asparagus, vegetable stock, white wine, butter, light cream, pine nuts and penne pasta

• Fettuccine Alfredo$18.00

  Roasted garlic cream sauce, tossed with fettuccine noodles. Add shrimp chicken, salmon or sirloin for $6.00

• Vodka Pasta$19.00

  Sautéed Andouille sausage, garlic, red and green peppers tossed with our vodka infused tomato cream sauce and penne pasta

Sandwiches

Gluten-free Bread $2.00 Served with choice of soup, hand-cut fries, Canary, Strawberry Arugula, or Apple

• Grilled Cheese & Jam$11.00

  Cheddar cheese, provolone, herbed goat cheese, strawberry rhubarb jam, kale and spiced pecans on Artisan bread

• Build-A-Chicken$11.00

  6 oz. Chicken breast with lettuce, tomato and red onion served on a brioche bun

• Pesto Chicken Club$14.00

  Grilled chicken topped with provolone cheese, bacon, garlic aioli, lettuce, tomato and onion on grilled sourdough

Feature Burgers

Served with choice of soup, hand-cut fries, Canary, Strawberry Arugula, or Apple. No Substitutions/Deletions/Additions Please see Build-A-Burger for any and all substitutions. Gluten-free Bread $2.00

• Build-A-Burger*$11.00

  Handmade Angus beef patty with spring greens, tomato and red onion

• The Canary Burger*$14.00

  Handmade Angus beef patty topped with blue cheese, bacon, caramelized onion, spring greens and tomato

• The Prairie Burger*$15.00

  Handmade Angus beef patty topped with goat cheese, bacon, fried egg, spicy fried onions, kale and tomato

• Bacon Jam Burger$14.00

  Handmade Angus beef patty topped with bacon jam, Havarti cheese, goat cheese, arugula, tomato, red onion and balsamic drizzle on a brioche bun

• Falafel$13.00

  Chickpeas, carrots, red onion, cilantro, and cucumber combined and flash fried served on naan with lettuce, tomato, onion, and tzatziki sauce on the side

Sides

• Dressings$0.75

• Extra cheese$1.25

• Mashed potatoes$3.00

• Asparagus$4.00

• French Fries$4.00

• Fruit$3.00

• Split Plate Charge$4.00

Beverages

• Pepsi Products$3.25

  Sierra Mist, Pepsi, Diet Pepsi, Mountain Dew, Diet Mountain Dew, Root Beer

• Juices$3.25

  Orange, Cranberry, Lemonade

Bottled Beverages

$4.5

• Millstream Rootbeer

• Millstream Cream Soda

• San Pellegrino Sparkling Water

• San Pellegrino Aranciata (Orange)

• San Pellegrino Pompelmo (Grapefruit)

• San Pellegrino Limonata (Lemonade)

• San Pellegrino Blood Orange