How is Ports of Italy - The Kennebunks restaurant rated?

Name: Ports of Italy - The Kennebunks
Address: 4 Western Ave, Kennebunk, ME, United States, 04043
Telephone: (207) 204-0365
Price range: $30 and under
Rating: 4.2

Ports of Italy - The Kennebunks

4.2 (484)

$30 and under

Italian

4 Western Ave, Kennebunk, ME 04043

About this restaurant

Romantic
Innovative
Good for special occasions

All of our dishes use ingredients sourced from a variety of local purveyors, including the finest Maine seafood, meats and vegetables.

Our specialties include homemade pasta and ravioli, breads, desserts, and our beautiful brick-oven pizza inspired from Naples.

Choose from a wide range of modestly-priced wines and liquors.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Italian
Hours of operation
Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm Brunch Sun 10:30 am–3:00 pm
Phone number
(207) 204-0365
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive chef
German lucarelli
Private party facilities
Our small dining area can be reserved for special events for small groups with option of a special menu. If you're looking to host a large party, the restaurant is available to rent. Please call 207-204-0365 - We'll be happy to discuss details for your special event and answer any questions.

Location
4 Western Ave, Kennebunk, ME 04043
Neighborhood
Kennebunkport
Cross street
Docs Square
Parking details
On days when valet parking is not offered, customers are free to park on a first-come basis.
Entertainment
TV viewing available at the bar.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Weekend Brunch, Wine

Polipo$16.00
grilled jumbo Spanish octopus, arugula, tomato chickpea
Polpettine$13.00
pork & beef meatballs in a Marinara sauce, crostini
Bruschetta$12.00
tomato, basil & avocado, lemon-oil, grilled bread
Calamari$14.00
fried Rhode island baby squid, chili, lemon aioli
Cozze, Sambucca e San Marzano$14.00
local Maine mussels sauteed with Sambucca, shallots & San Marzano tomato sauce
Garlic Bread$10.00
french baguette, garlic butter, mozzarella & salsa
Cioppino$17.00
fish seafood stew, tomato, fennel, white wine & crostini

Salad

Caesar Salad$14.00
romaine lettuce, focaccia bread croutons, Parmesan cheese
Barbabietola e Feta$14.00
Chick pea hummus, roasted beets, corn, pistacchios, cilantro leaves & warm feta cheese
Avocado$15.00
Boston bibb lettuce, avocado, crispy prosciutto, and lemon-creamy dressing
Burrata$15.00
soft-center artisanal mozzarella cheese, heirloom tomatoes, basil, extra virgin olive oil

Neapolitan Pizza

Prosciutto e Rucola$22.00
tomato sauce, mozzarella, Italian Prosciutto, burrata cheese & arugula
Salsiccia e Friarielli$19.00
italian sausage, broccoli rabe, provolone & artisanal mozzarella cheese
Margherita$17.00
tomato sauce, artisanal mozzarella, basil, olive oil
Funghi e Pancetta$19.00
wild mushrooms, Italian pancetta, parmesan & asiago
Pepperoni$18.00
tomato sauce, mozzrella, parmesan & pepperoni

Handmade Pasta

Fusilli alla Norma$24.00
tomato sauce, basil, eggplant & aged ricotta cheese
Tulipani al Pesto Leggero$24.00
tulipani pasta saute with zucchini, pine nuts, Pecorino Romano cheese & basil pesto
Fettuccine Meatballs$24.00
fettuccine pasta sauteed with pork & beef meatballs, marinara sauce & Parmesan cheese
Luinguine alla Puttanesca$23.00
linguine pasta saute with tomato sauce, garlic, olives, capers, white wine, anchovies & olive oil
Rigatoni alla Bolognese$25.00
meat sauce slow-simmered, bolognese style
Orecchiette$25.00
sauteed with Italian sausage, tomato, broccoli rabe & basil
Taglierini alle Vongole$26.00
clams, garlic, white wine, parsley & olive oil
Pappardelle con la Anatra Affumiciata$27.00
large ribbon pasta with smoked duck breast, cherry tomatoes & wild mushrooms
Lobster Fra Diavolo$36.00
spicy spaghetti pasta sauteed with local sweet lobster in a flavorful tomato sauce, basil & seafood broth

Carne e Pesce

Pollo alla Diavola$26.00
grilled half deboned chicken citrus marinated, calabrese chili-aioli
Spiedino di Gamberi e Capesante$28.00
grilled citrus-marinated shrimp, bacon & scallop skewer, corn shepherd salad, cukes, tomato, parsley, onion, peppers
Salmone$27.00
grilled Norwegan Salmon filet with squash-arugula salad, asparagus pesto, pickled mustard seeds
Pesce Spada$33.00
grilled swordfish loin, artichokes, tomatoes & spinach, salsa verde

Contorni

Spinaci$7.00
sauteed spinach, garlic & extra virgin olive oil
Asparagi Parmigiana$9.00
asparagus with butter & parmesan cheese

What 484 people are saying

Ports of Italy - The Kennebunks reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.2Service
4.0Ambience
3.9Value

Noise • Moderate

484 Reviews

OT
OpenTable Diner
Indiana1 review
1.0
Dined on March 8, 2020
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Place had been sold and closed few weeks
Is this helpful?
JM
JanetteM
Greater Boston1 review
3.0
Dined on February 15, 2020
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 5
The meal was very bland, sauce was like / water probably order something different. I think the bread & oil was the best part of the meal. My drink I had was very tasty.
Is this helpful?
OT
OpenTable Diner
Greater Boston2 reviews
5.0
Dined on February 14, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Both the bartender and Jennifer the waitress were very accommodating.
1 person found this helpful
PO
PaulOfMaine
Greater Boston9 reviews
1.0
Dined on February 14, 2020
1. Overall 1
2. Food 2
3. Service 5
4. Ambience 3
Valentine’s Day Spectacular Disaster 1 – First round of drinks takes too long to arrive. 2 – We ordered 2 hot appetizers (meatballs and garlic bread). The bread was ordered because there’s no bread to be seen at any table. 3 - The server brings two perfectly chilled plates. What? For hot appetizers? 4 – A second drink is never offered, even as the appetizers arrive. I finally flag down the server. Sloppy service. 5 – Wife asks: “what are those small paper bags on the tables of other guests?” Oh, that’s bread. But I forgot to bring you some. She brings a small sack of bread. It’s apparent that we’re being subjected to an experience that guests with other servers are not. 6 – The main arrives and is announced: Orecchiette sautéed with Italian sausage, tomato, broccoli rabe & basil. I’m looking at miniature shells, not orecchiette. Pasta is pasta, but why announce what is obviously not true? The broccoli rabe was represented by a few chopped stems. The whole plate is a back-of-the-house failure to deliver. 7 –We eat and laugh at our misfortune. 8 – Plates are arriving for other guests. Rack of Lamb! One of my favorites, and a special for the evening. But we were never told about any specials. Disappointment becomes upset. 8 – Small chocolate cakes arrive at other tables, surrounded by fresh strawberries. Nice! 9 – Would we like to see a dessert menu? Yes, of course. Let’s continue the fun. The feature is the flourless chocolate cake. We naively order that. 10 – The brownie arrives, slopped with half-deflated whipped cream, and a few whole and fresh but FROZEN strawberries. Our server fails again to speak about the specials, and the kitchen delivers frozen fruit as an accompaniment. $163.00 for dinner. No tip. The experience: unforgettable and unforgivable. The chef should be dragged from the back to witness the nightmare of abominable service and mediocre food unfolding before the guest’s eyes. Never again.
Is this helpful?
A
Audram
Greater Boston7 reviews
3.0
Dined on February 9, 2020
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
We meet with friends for a birthday celebration every year. We were very disappointed with the food quality this time. Our reservation was for 12:30. They were already out of shrimp for the day. Omelettes very oily and the chef was not at his station most of the time to carve meat. We all felt It was not close to what we have experienced on our previous trips.
Is this helpful?
LE
LovestoEat
Greater Boston28 reviews
2.0
Dined on February 2, 2020
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
While they had a lot of food out, it just seemed like they've been doing it too long. The meat at the carving station was dry. Tiramasu was good, the cookie was overcooked. Someone told me they were selling the restaurant, so perhaps that's why the vibes weren't good.
Is this helpful?
LB
LoisB
San Francisco Bay Area3 reviews
5.0
Dined on February 2, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We often go for the Sunday buffet. Always enjoy it. Plenty of choices.
1 person found this helpful
OT
OpenTable Diner
Greater Boston7 reviews
5.0
Dined on February 1, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The excellent service, ambiance, and fresh pasta all make it worth the visit!
1 person found this helpful
OT
OpenTable Diner
Greater Boston2 reviews
4.0
Dined on January 26, 2020
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Loved it. Great selection fir a brunch buffet. Fabulous service and atmosphere. We were a bit late in the day for brunch and the only thing I could criticize was wish the fried chicken was hot and would have loved to try some oysters but they were out. But I will be back!
1 person found this helpful
J
John
Greater Boston1 review
3.0
Dined on January 22, 2020
1. Overall 3
2. Food 2
3. Service 4
4. Ambience 4
Food was bland not impressed for the money you except more.
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FAQs

Ports of Italy - The Kennebunks is rated 4.2 stars by 484 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Ports of Italy - The Kennebunks

4 Western Ave, Kennebunk, ME 04043

Additional information

Cross street
Docs Square
Neighborhood
Kennebunkport
Hours of operation
Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm Brunch Sun 10:30 am–3:00 pm
Price
$30 and under
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
On days when valet parking is not offered, customers are free to park on a first-come basis.
Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Executive chef
German lucarelli
Entertainment
TV viewing available at the bar.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Weekend Brunch, Wine

Phone number
(207) 204-0365
Private party facilities
Our small dining area can be reserved for special events for small groups with option of a special menu. If you're looking to host a large party, the restaurant is available to rent. Please call 207-204-0365 - We'll be happy to discuss details for your special event and answer any questions.

Ports of Italy - The Kennebunks

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Antipasti

Polipo$16.00

Polpettine$13.00

Bruschetta$12.00

Calamari$14.00

Cozze, Sambucca e San Marzano$14.00

Garlic Bread$10.00

Cioppino$17.00

Salad

Caesar Salad$14.00

Barbabietola e Feta$14.00

Avocado$15.00

Burrata$15.00

Neapolitan Pizza

Prosciutto e Rucola$22.00

Salsiccia e Friarielli$19.00

Margherita$17.00

Funghi e Pancetta$19.00

Pepperoni$18.00

Handmade Pasta

Fusilli alla Norma$24.00

Tulipani al Pesto Leggero$24.00

Fettuccine Meatballs$24.00

Luinguine alla Puttanesca$23.00

Rigatoni alla Bolognese$25.00

Orecchiette$25.00

Taglierini alle Vongole$26.00

Pappardelle con la Anatra Affumiciata$27.00

Lobster Fra Diavolo$36.00

Carne e Pesce

Pollo alla Diavola$26.00

Spiedino di Gamberi e Capesante$28.00

Salmone$27.00

Pesce Spada$33.00

Contorni

Spinaci$7.00

Asparagi Parmigiana$9.00

Overall ratings and reviews

FAQs

How is Ports of Italy - The Kennebunks restaurant rated?

Not available on OpenTable

Additional information