Porterhouse Restaurant - Thunder Bay - Permanently Closed

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• Stuffed Mushrooms* **CAD 12.00

  mushrooms stuffed w/ chorizo sausage, cream cheese, parmesan cheese & cheddar cheese topped w/ green onions

• Garlic Cheese Wedges**CAD 8.00

  Warm garlic bread topped w/ cheddar & parmesan cheese served w/ warm marinara

• Dusted Calamari**CAD 13.00

  fried squid, red onions, jalapenos & red peppers served w/ spicy thai sauce

• Thai Chicken Bites**CAD 11.00

  boneless chicken morsels tossed in our spicy thai sauce, topped w/ wonton crisps & mixed onions

• Spinach Artichoke Dip**CAD 13.00

  creamy spinach, artichoke, onion, garlic, parmesan, cream cheese & bruschetta topping served w/ tortilla chips

• Bruschetta**CAD 13.00

  fresh cut tomatoes tossed w/ garlic, red onions & basil, finished w/ parmesan cheese & balsamic reduction

• Mussels*CAD 16.00

  white wine lemon cream sauce served w/ garlic toast

• Crispy Shrimp CocktailCAD 9.00

  (4) jumbo battered served w/ zesty made in house cocktail sauce

• EscargotCAD 13.00

  sauteed in compound butter topped w/ parmesan cheese & served w/ garlic toast

Soup & Salads

• French Onion SoupCAD 8.00

  caramelized sweet onion broth baked w/ swiss cheese & garlic croutons

• Caesar SaladCAD 13.00

  chopped romaine, bacon, garlic croutons, fried capers tossed w/ a creamy parmesan dressing

• Porter House Signature SaladCAD 17.00

  chopped romaine, spinach, tomatoes, cucumber, red onions, warm mixed bell peppers & mushrooms, goat cheese, slow braised pulled beef, sliced almonds & dried cranberries

Add to Your Meal

• Butter Shrimp Skewer (4pc)*CAD 8.00

• Crispy Chicken Breast (6oz)CAD 8.00

• Caramelized Onions*CAD 3.00

• Sauteed Mushrooms*CAD 4.00

• Garlic Toast (3pc)CAD 3.00

Steaks

Certified 100% Reserve AAA Angus Beef - cut in house; All steaks are grilled w/ our house blend seasoning topped w/ compound butter start with a starter garden salad and your choice of: fresh fries, yukon gold mashed potato or loaded baked potato (cheddar cheese, bacon, onions & sour cream)

• The New Yorker (10oz)CAD 32.00

• Ribeye Steak (12oz)CAD 36.00

• Bacon Wrapped Beef Tenderloin (7oz)CAD 37.00

• The Show Stopper (20oz)CAD 45.00

  Our Signature Bone-in Porter House Steak

Slow Roasted Reserve AAA Angus Prime Rib

served w/ yorkshire pudding, red wine jus, seasonal vegetables & your choice of hand cut fries, yukon gold mashed potato, side salad or loaded baked potato (cheddar cheese, bacon, onions & sour cream)

• Room for Dessert (8oz)CAD 28.00

• The Perfect Size (10oz)CAD 32.00

• King Cut (14oz)CAD 36.00

Mains

served w/ seasonal vegetables & your choice of fresh fries, yukon gold mashed potato, side salad or loaded baked potato (cheddar cheese, bacon, onions & sour cream)

• Crusted Atlantic Salmon*CAD 29.00

  8oz pan-seared salmon filet topped w/ bruschetta, finished w/capers & cream sauce

• Half Rack Baby Back Ribs*CAD 24.00

  1/2 rack of baby back ribs, slow braised, basted w/ our house BBQ sauce

• Stuffed ChickenCAD 26.00

  crispy breaded chicken breast wrapped in bacon stuffed w/ goat cheese, scallion & mixed bell peppers topped w/ cream sauce

Classics

• Porter House BurgerCAD 24.00

  hand-crafted chuck burger, bacon, swiss cheese, caramelized onions, bbq aioli, pickles, spinach & tomatoes on a brioche bun served w/ coleslaw & fresh fries

• JambalayaCAD 24.00

  shrimp, chicken breast, chorizo sausage, tomato, white onions, mixed bell peppers, garlic & marinara sauce topped w/green onions served w/ garlic toast

• Chicken ParmesanCAD 24.00

  topped w/ cheese & marinara sauce served w/ seasonal vegetables & your choice of Alfredo or Bolognese linguine

• Jumbo Prawn LinguineCAD 24.00

  mushrooms, mixed bell peppers, Alfredo sauce topped w/ bruschetta, parmesan cheese & pan seared shrimp skewer served w/ w/ garlic toast

• Fish & ChipsCAD 18.00

  8oz beer battered haddock served w/ coleslaw, house tartar sauce & fresh fries

• Beef Tenderloin Stir FryCAD 19.00

  beef tenderloin, sauteed vegetables tossed in honey garlic sauce served w/ brown rice topped w/ green onions, sesame seeds & wonton crips