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Porterhouse, El Segundo, CA

Porterhouse

4.7
4,7
308 commentaires
51 $ et plus
Grillade
223 Richmond St, El Segundo, CA 90245-3719

Effectuer une réservation

2 personnes
19 h 00
Réservée 14 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

Porterhouse in Downtown El Segundo combines the allure of a traditional steakhouse with a contemporary, rustic appeal. The cozy, stylish interior features exposed brick, warm woods and soft lighting. Our diverse menu, crafted by our culinary team, offers a modern twist on steakhouse staples. Our signature Porterhouse steak, an array of other meats, fresh seafood, and flavorful pasta cater to all palates. Our extensive cocktail menu, including a large variety of bourbons, pairs perfectly with our dishes. We aim to create an unforgettable dining experience, melding quality, innovation, and a warm atmosphere. Whether it's a special celebration, a casual outing, or a well-deserved treat, we ensure every meal turns into a celebration of splendid food, pleasant company, and joyous times.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Élégant mais décontracté
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Californienne
  • Heures d'ouverture
    Souper mar.–sam. 17H00–22H30
  • Numéro de téléphone
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Quartier
    El Segundo
  • Parking details
    Aucun
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Terrasse/Manger à l'extérieur, Vin

Expériences

  • Koval Whiskey Flight and Bites

    85,00 $ US par personne

    Seulement 8 mai 2025
    PLEASE NOTE: This is a festival seating. Seating is set to 5:30 p.m. Enjoy a tantalizing array of appetizers with a 5-whisky flight. THE KOVAL METHOD KOVAL Distillery crafts a line of whiskey, gin, and specialty spirits using unique organic grains and signature “heart cut” techniques with only the absolute best quality distillate. Known around the world for its bright, approachable flavors and unprecedented creativity and design, KOVAL has been the recipient of over 100 international awards. GRAIN-TO-BOTTLE KOVAL believes that the best spirits must come from the best ingredients, and crafts its entire line from scratch using a grain-to-bottle approach. Every step of the process is closely monitored and managed by KOVAL — from sourcing grains harvested by trusted farmers to milling, mashing, distilling, aging, and bottling on-site. FORGING AHEAD KOVAL means 'smith' or 'blacksmith' in many Eastern European languages; however in Yiddish, it has the added meaning of someone who 'forges ahead.' KOVAL is an homage to Sonat's great grandfather who earned it as a nickname when he dared to move from turn-of-the-century Vienna to the US to start a new life from scratch, while it also honors Robert's grandfather, from whom he learned to distill, as his family name is Schmid, the German equivalent of Koval. A NEW WAVE OF CRAFT SPIRITS KOVAL’s founders have also used their experience and knowledge to educate thousands of people in the art of craft distilling. Through their consulting with Kothe Distilling Technologies, they have helped set up hundreds of new distilleries all around the world, ushering in a new wave of craft spirits internationally. They serve as ambassadors for the industry, maintaining close ties with various trade organizations, special interest groups, and government officials to ensure that independent craft brands continue to receive support and opportunities to thrive around the world. Koval Bites Tasting Menu -Rye Karaage Chicken Liver Maple Bourbon Glaze -Bourbon Fried Ground Lamb Dumplings Mango Chutney -Four Grain Seared Duck Breast Plantain Crisp, Chocolate Mole -Bond Rye Whiskey Charred Prime Flat Iron Steak Ginger Mirin Reduction -Rye Maple Syrup Cask Finish Braised Oxtail Maple Cherry Braising Jus, Gremolata

L'opinion de 308 personnes

Commentaires sur le restaurant Porterhouse de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,8Nourriture
  • 4,8Service
  • 4,8Ambiance
  • 4,3Valeur

BruitMoyen

Aimé pour

  • Villes avec plages

    Meilleure ambiance

  • Villes avec plages

    Grillade

308 commentaires
  1. Tanesha

    Los Angeles10 commentaires

    5.0

    Y est allé le 19 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Can’t wait to return. Wonderful ambience and the food was so delicious. The drinks were wonderful. Aesthetically pleasing in a perfect area.

    Ce commentaire est-il utile?

  2. Robert VIP

    Los Angeles1 commentaire

    5.0

    Y est allé le 12 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always amazing and the absolute best service, food and cocktails!

    Ce commentaire est-il utile?

  3. Al

    Los Angeles3 commentaires

    5.0

    Y est allé le 9 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent experience albeit at an extraordinarily high price.

    Ce commentaire est-il utile?

  4. Suzann VIP

    Los Angeles5 commentaires

    5.0

    Y est allé le 4 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Everything was perfect. Micayla is awesome. Thank you

    Ce commentaire est-il utile?

  5. Jeff

    Los Angeles1 commentaire

    5.0

    Y est allé le 27 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Outstanding food and service. Cocktails are fantastic. One of my favorite spots in LA

    Ce commentaire est-il utile?

  6. Suzann VIP

    Los Angeles5 commentaires

    5.0

    Y est allé le 23 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always incredible. From the wait staff to the food. Love it

    Ce commentaire est-il utile?

  7. smith

    Los Angeles11 commentaires

    5.0

    Y est allé le 5 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    fantastic. had a wonderful dinner and evening. Will be back

    Ce commentaire est-il utile?

  8. Kelly VIP

    Los Angeles2 commentaires

    5.0

    Y est allé le 1 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Really great restaurant. Wonderful service and fantastic food.

    Ce commentaire est-il utile?

  9. Dr. Wendell

    Los Angeles75 commentaires

    4.0

    Y est allé le 23 février 2025

    1. Cote globale 4
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a delicious dinner at Porterhouse Bourbon & Bones this past weekend. It is in an excellent location, and beautifully laid out. Our wonderful servers Alonso and Cynthia not only provided superb service and recommendations, but showed great pride in the incredibly diverse and tantalizing menu from appetizers to main courses with a nice selection of steaks to other creative options. There was a long list of bourbons and scotches, as well as a well rounded wine list by the glass or bottle. After cocktails, we shared a delicious Maryland blue crab with a nice sauce and grilled corn. Their Baby Gem Caesar salad was excellent with light, fresh croutons, shaved cheese and an exquisite dressing ~ truly a gem. The Prime Filet and Wagyu New York Steak were delicious and prepared as ordered. Alonso explained the prep of the Creamed Spinach with Blue cheese in a light Mornay sauce and the nice fried fingerlings with tasty bacon lardons. The En Route Russian River Pinot Noir went well with our dinner. So why not 5 stars? In any restaurant experience, the evening starts with the front staff. When my wife checked in, the first encounter with Kennedy the hostess at the front was impersonal, unenthusiastic, robotic and rude. We had reservations for a booth because of her bad back, but she was brought back to a small table she couldn’t maneuver into even with 5 open booths. Kennedy reluctantly went back to the front. When I walked in, my wife was left standing at the table. When I saw the situation, and inquired at the front, Kennedy was consulting with the French host. After waiting a few more minutes with no recognition or acknowledgment, she was sent back to reseat us at a booth saying we had to leave by 7:00. Fortunately the rest of our dining experience was enjoyable, relaxing and delicious. I am sure Porterhouse Bourbon & Bones would want to know of an employee who does not represent them well. We look forward to dining at Porterhouse again.

    Ce commentaire est-il utile?

  10. WestLAGal VIP

    Los Angeles84 commentaires

    5.0

    Y est allé le 19 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Best steak I’ve ever had. Service was outstanding. Go there.

    Ce commentaire est-il utile?

FAQ

Le restaurant Porterhouse a été coté 4,7 étoiles par 308 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

  1. Accueil
  2. États-Unis
  3. Los Angeles
  4. Villes avec plages
  5. El Segundo

Effectuer une réservation

2 personnes
19 h 00
Réservée 14 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Porterhouse

223 Richmond St, El Segundo, CA 90245-3719

Sections du restaurant

Informations supplémentaires

  • Quartier
    El Segundo
  • Heures d'ouverture
    Souper mar.–sam. 17H00–22H30
  • Prix
    51 $ et plus
  • Cuisines
    Grillade, Californienne
  • Style de restauration
    Élégant mais décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Droit de bouchon, Foyer extérieur, Terrasse/Manger à l'extérieur, Vin
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