All of our ingredients are local and freshly picked. Corkage Fee $30
Appetizers and Soups
Roasted Corn and Crab Bisque$7.00
Brioche croutons and chives
- Cup$7.00
- Bowl$13.00
Portabella Cream of Mushroom Soup$7.00
drizzled with truffle oil and chives
- Cup$7.00
- Bowl$13.00
Hummus with Pita Bread$9.00
Garbanzo bean dip, tahini, lemon, cumin, pine nuts, zatar
Jumbo Lobster Ravioli$16.00
With tomato basil cream sauce
Prosciutto di Parma con Crostini$15.00
Shaved parmigiano reggiano, extra virgin olive oil, arugula, grilled ciabatta bread
Beef Tenderloin Carpaccio$15.00
truffle oil, extra virgin olive oil, shaved Parmesan, capers and arugula
Skewered Grilled Jumbo Prawns$16.00
Marinated in olive oil, garlic, lemon, served with lemon herb aioli
Steamed Mussels au Vin Blanc$17.00
garlic confit, shallots, parsley, thyme and butter served with homemade fries
Assiette de Fromage$22.00
Assorted cheeses- Bleu d'Auvergne, Petit Basque, Chamembert le Chatelain, Local Goat Cheese Crottim Served with Cabernet onion jam and croutons
Salads
Classic Caesar Salad$14.00
Croutons, shaved parmesan, anchovies
Flambé Jumbo Shrimp Salad$18.00
grapefruit wedges, avocado, cherry tomatoes, roasted pumpkin seeds, mixed greens, orange segments, honey tarragon vinaigrette
Tricolor Organic Baby Beet Salad$15.00
raspberries, mixed greens, sunflower seeds, Roquefort blue cheese, tarragon vinaigrette
Smoked Salmon with Pistachio Herb Goat Cheese Salad$18.00
mixed greens, asparagus, orange wedges, honey tarragon vinaigrette
Sandwiches & Burgers
All of our sandwiches and burgers are served with our house salad or Homemade Fries
Avocado Chicken Sandwich$16.00
Marinated chicken breasts, Swiss Cheese, tomato, Greens, Garlic Aioli, ciabatta
Croque Monsieur$17.00
traditional French ham and Swiss cheese sandwich, baked to perfection
Vegetarian Croque Monsieur$16.00
mixed wild mushroom, tomatoes and basil
Blue Cheese Burger$17.00
Angus beef, Roquefort cheese, caramelized onions, greens and tomatoes
Avocado Mushroom Swiss Burger$18.00
Angus beef, garlic aioli, greens and tomatoes
Entrées
Classic Wild Mushroom Risotto$26.00
Wild mushrooms, Arborio rice, winter truffle, Parmigiano Reggiano
Grilled King Salmon$27.00
Swiss chard, Yukon mashed potato, Beurre Blanc chive sauce
Oven Braised Short Ribs$28.00
eight hours slow-cooked short ribs in a Merlot wine reduction, Mixed local mushrooms, Yukon mashed potato and seasonal vegetables
Lemon Dijon Garlic Chicken$25.00
Roasted Mary's Organic Chicken Breast, Vegetables, Whole Grain Mustard lemon Sauce, golden Yukon mashed potatoes
Monterey Bay Sand Dabs Fish$26.00
lemon caper sauce, seasonal vegetables, Yukon mashed potatoes
Fresh Tuscan Pappardelle al Pomodoro$22.00
With sauteed wild mushrooms, artichoke hearts, English peas, basil in homemade marinara sauce
Pappardelle alla Bolognese$26.00
traditional slow-cooked Italian tomato-meat sauce
Linguine ai Frutti di Mare$31.00
Jumbo prawns, mussels, local calamari, lobster cream broth, basil, over fresh linguine