Port South

Small Plates

• Chicken Attack$12.00

  Organic free range chicken breast bites tempura battered and served with an orange chili coulis

• Air, Land & Sea Chowder$11.00

  Our Chef's signature duck, chorizo and crab chowder

• Soup du Jour$8.00

  A bowl of freshly made soup that changes daily using seasonal ingredients

• Fresh Island Poke* Cups$18.00

  Ahi tuna mixed with Maui onions, scallions, sesame seeds, soy sauce and island spices served in wonton cups

• Caribbean Conch Fritters$14.00

  Deep fried Caribbean conch served with coleslaw and honey marmalade sauce

• Grilled Quesadillas$14.00

  Your choice of organic free range chicken or cheese served with guacamole, Pico de Gallo and sour cream

• Kraken Wings$11.00

  Choose between plain, hot, Hawaiian sweet chili or Kraken blueberry BBQ. Served with celery

• Bora Bora Beef$21.00

  Slices of tender beef served with our homemade peanut sauce and Macadamia nuts

• Octopus* Garden$28.00

  Grilled octopus, jumbo shrimp and mussels

• Reef or Beef Tacos$16.00

  Choose Delmonico steak, Napa cabbage, shredded cheese, Pico de Gallo & sriracha mayo or seared ahi tuna, Napa cabbage, Pico de Gallo, sesame seeds & sriracha mayo

• Duck Cigars$21.00

  Tender duck confit with wild mushrooms in a spring roll wrapper

• Hollywood Dip & Chip$12.00

  Buffalo chicken, our local Hollywood Brewing pilsner beer and gorgonzola cheese dip with pita dipping corners

Sandwiches

All sandwiches are served with your choice of fries, coleslaw or fruit

• Hollywood Beach Kobe Burger*$18.00

  A Kobe burger with white aged cheddar cheese, pepper bacon, a fried green tomato, Bibb lettuce, red onion and tomato on an artisan bun

• Tiki Steak Roll*$19.00

  Delmonico rib eye steak, arugula, mushrooms, caramelized onions, gorgonzola crumbles, Sriracha and truffle oil on ciabatta bread

• Off the Hook$19.00

  Fresh grilled or blackened catch of the day, Bibb lettuce, tomato, onion, coleslaw, tartar sauce

• Paradise Chicken$17.00

  Grilled organic free range chicken with melted brie cheese, honeycomb, arugula and garlic mayo on ciabatta bread

• Avocado Grilled Cheese$14.00

  Sourdough toast, aged white cheddar, avocado, black pepper bacon and heirloom tomato

• East Coast Club$14.00

  Roasted turkey, crispy black pepper bacon, heirloom tomato, Bibb lettuce, mayonnaise on whole wheat

• Asian Sea Bass Reuben$19.00

  Fresh Barramundi, caramelized onions, sauerkraut, Gruyere cheese, Thousand Island dressing on marble rye bread

Salads

Add grilled organic chicken, fresh salmon $7, Delmonico steak or shrimp $9

• Kicking Kale Beach$18.00

  Baby kale, mixed greens, arugula, cilantro, Italian sausage, fresh red Fresno chili peppers, toasted pepitas, crumbled gorgonzola, scallions, tomatoes, cucumbers mixed in an Italian herb vinaigrette

• Southern Caesar$13.00

  Romaine lettuce, parmesan cheese, plantain chips, Caesar dressing

• Orchard Harvest$15.00

  Mixed greens with blueberries, toasted coconut flakes, goat cheese crumbles and dried cranberries tossed in a creamy honey balsamic vinaigrette topped with a honeycomb

• The "Kitchen Sink"$19.00

  Baby kale, mixed greens, local arugula all mixed in a red wine vinaigrette topped with quinoa, plantain chips, red onion, carrots, asparagus, Brussel sprouts, baby heirloom tomatoes, broccolini, dried cranberries, pecans and garlic hummus

Big Plates

available from 5-11pm

• Stuffed Organic Free Range Chicken$22.00

  This chicken breast is stuffed with chorizo and white aged cheddar cheese, served with green topper carrots and marble fingerling potatoes

• The Delmonico*$29.00

  A 10 oz Delmonico rib eye with hand smashed potatoes, asparagus and green topper carrots

• Churrasco Steak$26.00

  Finely cut 8 oz skirt steak with an authentic chimichurri rub served with yucca fries

• Curry Asian Sea Bass$29.00

  Fillet of Barramundi drizzled in yellow curry on a bed of bamboo rice with pattypan squash

• Fresh Catch$29.00

  Choose between fresh catch from the ocean or fresh salmon from the river, grilled or blackened and served with a bamboo rice and fresh asparagus

• Pasta Orecchiette$18.00

  Orecchiette pasta with Brussel sprouts, sundried tomatoes, capers, goat cheese crumbles, shallots and arugula in a light garlic oil sauce

• Truffled Toscana$18.00

  Rigatoni pasta with spicy Italian sausage, old world pepperoni and wild mushrooms in a white truffle cream sauce

• 25°n 80°w Pineapple$20.00

  A fresh pineapple halved and stuffed with grilled bell peppers, carrots, Maui onions, cherry tomatoes, scallions, asparagus, avocado and pineapple drizzled with a teriyaki soy dressing

Dinner Sides

• Brussel Sprouts Sautéed with Red Onions and Pepper Bacon$8.00

• Green Topper Carrots$5.00

• Pattypan Squash$5.00

• Yucca Fries$5.00

• Marble Fingerling Potatoes$5.00

• Hand Smashed Potatoes$5.00

• Asparagus$5.00

• Broccolini$5.00

• Bamboo Rice$8.00

Sweets

All of our desserts are made in house using only the finest ingredients

• Florida Key Lime Pie$10.00

• Chocolate Dream Cake$10.00

• Decadent Peanut Butter Pie$10.00

• Apple Crumble$10.00