Ponty Bistro - Permanently Closed

Brunch

Eggs & Omelettes

• Crab BenedictUSD 16.00

  Fresh crab meat

• Scrambled BruchettaUSD 14.00

  Scrambled eggs on French baguette with goat cheese, tomato confit and basil pesto

• French CrepeUSD 10.00

  Nutella, banana and whipped Cream

• Maple Crushed French ToastUSD 11.00

  Served with seasonal fresh fruits

• Cisse's PancakesUSD 10.00

  Served with seasonal fresh fruits

• Lox OmeletUSD 14.00

  Onions, capers, tomatoes. Served with home fries

• Mushroom And Goat Cheese OmeletUSD 14.00

  Served with home fries

• Steak and Eggs Any StyleUSD 16.00

  Served with home fries

• Two Eggs, Any StyleUSD 12.00

  Choice of bacon or sausage. Served with home fries

• Ham & Cheese OmeletUSD 14.00

  Served with French fries

• Norwegian BenedictUSD 14.00

  Smoked salmon. Served with home fries

• Florentine BenedictUSD 12.00

  Spinach. Served with home fries

• Lobster BenedictUSD 16.00

  Fresh lobster meat.Served with home fries

Appetizers

• NemUSD 10.00

  Chicken spring rolls

• Fried CalamariUSD 12.00

  Roasted tomato sauce, tartar sauce

• Dakar Chicken WingsUSD 12.00

  With pineapple sauce

• Truffle Macaroni and CheeseUSD 12.00

• FatayaUSD 11.00

  Senegalese fish or beef empanadas, baby greens, north African spices sauce

• Calabash Soup, butternut squashUSD 9.00

• Soup of the DayUSD 9.00

Salads

Add Chicken $4, Shrimp $5, Salmon $8

• PontyUSD 8.00

  Baby greens, shallot vinaigrette, apple, grape tomatoes

• Classic CaesarUSD 9.00

  Croutons, anchovies, olives, shaved parmesan cheese

• KaleUSD 10.00

  Pine nuts, apricot, dry cherry, orange honey lemon vinaigrette

• Roasted BeetUSD 11.00

  Blue cheese, walnut, garnished with slices of orange, balsamic vinaigrette

Entrée Salads

• Grilled Chicken PaillardUSD 16.00

  Grilled Chicken Paillard Baby greens, cherry tomatoes, goat cheese, mushrooms, balsamic vinaigrette

• Classic NiçoiseUSD 18.00

  Haricot vert, black olives, potatoes, boiled egg, anchovies, pan seared tuna

• Asian SteakUSD 19.00

  Baby greens, slices of orange, grilled hanger steak marinated with soy & ginger sauce

Entrees

• Moules AfricanaUSD 19.00

  Mussels with African spices sauce

• Moules à la MarinièreUSD 19.00

  Mussels with white wine sauce

• Penne Alla VodkaUSD 18.00

• Victoria Lac SalmonUSD 24.00

  Grilled salmon. Served with seasonal vegetables & tarragon sauce

• Poisson YassaUSD 27.00

  Pan seared bass filet. Served Julienne salad & rice

• Poulet YassaUSD 24.00

  A traditional chicken dish from Senegal. Served with rice

• Linguini Alla ScampiUSD 21.00

  Shrimp, garlic, white wine sauce

• Steak FritesUSD 19.00

  Grilled hanger steak. Served with french fries & au poivre sauce

• NiokolokobaUSD 30.00

  Grilled sirloin steak marinated with Senegalese spices. Served with french fries & au poivre sauce

• Le Poulet ParmesanUSD 22.00

  Chicken parmesan, linguini, garlic, white wine sauce

Sandwiches

Served with french fries or mixed greens salad

• Steak SandwichUSD 14.00

  Sliced steak, lettuce, tomato, caramelized onions, chipotle mayonnaise on baguette

• Grilled Chicken SandwichUSD 14.00

  Lettuce, tomato, caramelized onions, chipotle mayonnaise on baguette

• Lobster BLTUSD 18.00

  Lobster on a brioche roll, crispy bacon, lettuce, tomato, basil pesto aioli

• Ponty BurgerUSD 14.00

  Lettuce, tomato, caramelized onions, gruyere cheese

• Croque MonsierUSD 15.00

  Country toasted bread with ham and melted cheese

• Grilled Cheese SandwichUSD 10.00

  Country toasted bread with swiss cheese

Sides

• Homes FriesUSD 6.00

• Pork SausageUSD 6.00

• BaconUSD 6.00

• TartineUSD 4.00

  Toasted baguette, butter and farmers jam

• ToastUSD 2.00

• Turkey SausageUSD 6.00

• Fresh Fruit SaladUSD 7.00

  Seasonal fruits

• MerguezUSD 12.00

  Spicy lamb sausage

Bottomless Brunch

(1½ HRs) $25 Per Person; Drinks: Choice of coffee, tea, orange juice, mimosa, bloody mary or sangria

• Classic Eggs Benedict

  Canadian bacon. Served with home fries

• Mushroom & Goat Cheese Omelet

  Served with home fries

• Cisse's Pancakes

  Served with seasonal fresh fruits

• Two Eggs, Any style

  Choice of bacon or sausage. Served with home fries

Lunch

Appetizers

• NemUSD 10.00

  Chicken spring rolls

• Fried CalamariUSD 12.00

  Roasted tomato sauce, tartar sauce

• Truffle Macaroni & CheeseUSD 12.00

• Dakar Chicken WingsUSD 12.00

  Served with pineapple sauce

• Fish FatayaUSD 11.00

  Senegalese empanadas, baby greens, north African spices sauce & tartar sauce

• Beef FatayaUSD 11.00

  With swiss cheese, north African spices sauce & tartar sauce

• Calabash Soup, Butternut SquashUSD 9.00

• Soup of the DayUSD 9.00

Salads

Add Chicken $4, Shrimp $5, Salmon $8

• PontyUSD 8.00

  Baby greens, shallot vinaigrette, apple, grape tomatoes

• Classic CaesarUSD 9.00

  Croutons, anchovies, olives, shaved parmesan cheese

• KaleUSD 10.00

  Pine nuts, apricot, dry cherry, orange honey lemon vinaigrette

• Roasted BeetUSD 11.00

  Blue cheese, walnut, garnished with slice of orange, balsamic vinaigrette

• Artichoke SaladUSD 14.00

  Haricot vert, shaved parmesan, truffle vinaigrette

Entrée Salads

• Grilled Chicken PaillardUSD 16.00

  Baby greens, cherry tomatoes, goat cheese, mushrooms, balsamic vinaigrette

• Classic NiçoiseUSD 18.00

  Haricot vert, black olives, potatoes, boiled egg, anchovies, pan seared tuna

• Asian SteakUSD 19.00

  Baby greens, slices of orange, grilled hanger steak marinated with soy & ginger sauce

Entrees

• Victoria Lac SalmonUSD 24.00

  Grilled salmon with seasonal vegetables & tarragon sauce

• Classic Fish & ChipsUSD 19.00

  Light breaded white fish, french fries, tartar sauce

• Linguini Alla ScampiUSD 21.00

  Shrimp, garlic, white wine sauce

• Vegetable TagineUSD 21.00

  Seasonal vegetables. Served with couscous

• Le Poulet TagineUSD 22.00

  Chicken, diced baby vegetables. Served with couscous

• Le Poulet ParmesanUSD 22.00

  Chicken parmesan, linguini, garlic, white wine sauce

• Poulet YassaUSD 24.00

  A traditional chicken dish from Senegal. Served with rice

• Steak FritesUSD 19.00

  Grilled hanger steak with french fries & au poivre sauce

• Moules AfricanaUSD 19.00

  Mussels with African spices sauce

• Moules à la MarinièreUSD 19.00

  Mussels with white wine sauce

• Poulet a la FrançaiseUSD 18.00

  Sautéed chicken breast, white wine mushroom au jus. Served with haricot vert and mashed potato

• Linguini BologneseUSD 18.00

  With traditional meat sauce

Sandwiches

Served with french fries or mixed greens salad

• Ponty BurgerUSD 14.00

  Lettuce, tomato, caramelized onions, gruyere cheese

• Steak SandwichUSD 14.00

  Sliced steak, lettuce, tomato, caramelized onions, chipotle mayonnaise on baguette

• Grilled Chicken SandwichUSD 14.00

  Lettuce, tomato, caramelized onions, chipotle mayonnaise on baguette

• Merguez SandwichUSD 14.00

  Grilled spicy lamb sausage, roasted red pepper, Dijon mustard on baguette

• Lobster BLTUSD 18.00

  Fresh lobster on a brioche roll, crispy bacon, lettuce, tomato, basil pesto aioli

Lunch Combo

Served with Soup Or Mixed Greens Salad $15

• 1/2 Chicken Sandwich

  Lettuce, tomato, caramelized onions, chipotle mayonnaise on baguette

• 1/2 Ratatouille Sandwich

  Goat cheese, basil pesto, lettuce on baguette

• Penne Alla Vodka

• Mushroom & Goat Cheese Omelet

• 1/2 Croque Monsieur Sandwich

  Country toasted bread with ham and melted cheese

• 1/2 Egg Sandwich

  Scrambled eggs, grilled cheese, lettuce, tomato on baguette

Early Bird Menu

Appetizer

• Nem

  Chicken spring rolls

• Ponty Salad

  Mixed baby greens, apples, carrots, grape tomatoes with a shallot vinaigrette

• Soup de Calabash

  Butternut squash

Desserts

• Lemon Cheesecake

Entrees

• Le Poulet A La FrancaiseUSD 19.00

  Sautéed chicken breast with white wine sauce, haricot vert and mashed potato

• L' Onglet A L' EchaloteUSD 19.00

  Grilled hanger steak, yukon gold mashed potatoes, sautéed spinach, bordelaise sauce

• Wild Mushroom RisottoUSD 19.00

  Mushroom, asparagus, parmesan cheese, truffle oil

• Le Poulet FritesUSD 19.00

  Grilled chicken au jus with French fries and salad

• Penne A La VodkaUSD 19.00

• Stuffed Filet of FlounderUSD 19.00

  With crab meat. Served with spinach, roasted potatoes and capers lemon sauce

Dinner

Appetizers

• NemUSD 10.00

  Chicken spring rolls

• Crispy TunaUSD 14.00

  Cilantro, pickled soy ginger vinaigrette, wasabi aioli

• Fried CalamariUSD 12.00

  Roasted tomato sauce, tartar sauce

• Mixed OlivesUSD 7.00

  Marinated with olive oil, red pepper, fresh herbs

• Cheese PlateUSD 12.00

  Chef's cheese selection

• Fish FatayaUSD 11.00

  Senegalese empanadas, baby greens, north African spices sauce & tartar sauce

• Beef FatayaUSD 11.00

  With swiss cheese, north African spices sauce & tartar sauce

• Three Cheeses GougereUSD 10.00

  French cheese puffs

• Dakar Chicken WingsUSD 12.00

  Served with pineapple sauce

• Escargot SnailsUSD 12.00

  Herb garlic butter, cognac

• Terrine De Foie GrasUSD 16.00

  Toasted brioche, Port wine reduction

• Ratatouille CrostiniUSD 9.00

  Goat cheese, basil pesto

• Truffle Macaroni and CheeseUSD 12.00

• Grilled OctopusUSD 18.00

  Green risotto, shaved parmesan cheese, truffle glazed

Soups

• Calabash, butternut squashUSD 9.00

• Soup of the DayUSD 9.00

  With toasted baguette and red wine reduction

Salads

Add Chicken, $4 Shrimp $5, Salmon $8

• Ponty SaladUSD 9.00

  Baby greens, shallot vinaigrette, apple, grape tomatoes

• Classic CaesarUSD 9.00

  Croutons, anchovies, olives, shaved parmesan cheese

• KaleUSD 10.00

  Pine nuts, apricot, dry cherry, orange honey lemon vinaigrette

• Artichoke SaladUSD 14.00

  Haricot vert, shaved parmesan, truffle vinaigrette

• Roasted BeetUSD 11.00

  Blue cheese, walnut, slices of orange, balsamic vinaigrette

Entree Salads

• Grilled Chicken PaillardUSD 16.00

  Baby greens, cherry tomato, goat cheese, mushrooms and balsamic vinaigrette

• Classic NicoiseUSD 18.00

  Haricot vert, black olives, potatoes, boiled egg, anchovies and seared tuna

• Asian SteakUSD 19.00

  Baby greens, slices of orange, grilled hanger steak marinated with soy and ginger sauce

Entrees

• Poisson Braise A Le Guet NdarUSD 27.00

  Braised whole Branzino, Served with baby greens & sweet plantains

• Poisson YassaUSD 27.00

  Pan seared bass. Served with julienne vegetables & rice

• Victoria Lac SalmonUSD 24.00

  Grilled salmon. Served with seasonal vegetables & tarragon sauce

• Stuffed Filet of FlounderUSD 23.00

  With crab meat. Served with spinach, roasted potatoes & capers lemon sauce

• 5 Stars Seafood RisottoUSD 28.00

  Lobster, shrimp, mussels, scallops and calamari

• Linguini Alla ScampiUSD 21.00

  Shrimp, garlic, white wine sauce

• Le Poulet YassaUSD 24.00

  A traditional chicken dish from Senegal. Served with rice

• Le Poulet TagineUSD 22.00

  Chicken, diced baby vegetables. Served with couscous

• L' Onglet a L'echaloteUSD 24.00

  Grilled hanger steak, yukon gold mashed potato, sautéed spinach, bordelaise sauce

• Wild Mushroom RisottoUSD 21.00

  Mushroom, asparagus, parmesan cheese, truffle oil

• NiokolokobaUSD 30.00

  Grilled sirloin steak marinated with Senegalese spices. Served with French fries and au poivre sauce

• Carre D' AgneauUSD 30.00

  Roasted herb crusted rack of lamb. Served with potato gratin, baby spinach & rosemary lamb au jus

• Dibi HaoussaUSD 30.00

  Grilled, marinated lamb chops. Served with mixed greens, caramelized onions & French Fries

• Linguini BologneseUSD 18.00

  With traditional meat sauce

• Seafood LinguiniUSD 26.00

  Shrimp, mussels, calamari, scallops, garlic white wine sauce

• Lobster RavioliUSD 19.00

  Lobster cream sauce

• Le Poulet ParmesanUSD 22.00

  Chicken parmesan, linguini, garlic, white wine sauce

• Penne Alla VodkaUSD 18.00

• Vegetable TagineUSD 26.00

  Seasonal vegetables and couscous

• Kasbah Lamb Shank with MerguezUSD 25.00

  Five spices, couscous, merguez sausage and onion sauce

• Saint Jacques du ChefUSD 28.00

  Pan seared scallops with roasted beet, asparagus & orange marmalade sauce

• Le Poulet Roti au JusUSD 19.00

  Roasted chicken with salad and French fries

• Grilled Tuna SteakUSD 26.00

  With ratatouille, provencal vinaigrette

• Steak TartarUSD 28.00

  Served with baby greens and shoestring potatoes

• Classic Fish & ChipsUSD 19.00

  Light breaded white fish, french fries, tartar sauce

Mussels

Appetizer $14/ Entrée $19

• Moules Africana

  Mussels with African spices sauce

• Moules a la Mariniere

  Mussels with white wine sauce

Sandwiches

• Ponty BurgerUSD 14.00

  Lettuce, tomato, caramelized onions, gruyere cheese. Served with french fries

• Lobster BLTUSD 18.00

  Fresh lobster on a brioche roll with crispy bacon, lettuce, tomato, basil pesto aioli. Served with French fries

Sides

• Couscous or Rosemary PotatoesUSD 6.00

• Sautéed Haricot Vert or SpinachUSD 6.00

• French Fries or Sweet PlantainsUSD 6.00

• Grilled AsparagusUSD 6.00

• Mashed PotatoesUSD 6.00

• MerguezUSD 12.00

Party Package

Brunch Party Package

• Brunch Party Package