Appetizers
Shrimp CocktailUSD 16.00
Jumbo Shrimp Served with Homemade Cocktail Sauce
Clams on the Half ShellUSD 14.00
Half Dozen Chilled Littlenecks Served with Cocktail Sauce
Chilled Oysters on the Half ShellUSD 16.00
With Minuet and Cocktail Sauce
Jumbo Lump Crabmeat CocktailUSD 22.00
Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
Chilled Seafood Cocktail (For Two)USD 48.00
Clams and Oysters on the Half Shell, Shrimp Cocktail and Marinate Seafood Salad
Sashimi TunaUSD 15.00
Sesame Encrusted Tuna Sashimi, Seaweed Salad and Ginger Soy Sauce
Fresh Mozzarella, Tomato and Roasted PeppersUSD 14.00
with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
Hot Antipasto for TwoUSD 20.00
Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
Clams CasinoUSD 14.00
Baked with Herb Butter, Peppers, Shallots & Bacon
Stuffed MushroomsUSD 14.00
Baked with Fresh Lump Crabmeat Imperial
Fried CalamariUSD 15.00
Tender Rings Served with Hot or Sweet Marinara Sauce
Zuppa di Clams or MusselsUSD 14.00
One Dozen Clams or Mussels Sautéed in Olive Oil, Fresh Basil and Plum Tomatoes
Fried Shoe String ZucchiniUSD 12.00
Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
Eggplant Rollatine ParmigianaUSD 12.00
Filled with a Blend of Ricotta and Parmesan Cheeses
Soups
Soup of the DayUSD 9.00
Salads
Add to Any Salad: Chicken $6 - Shrimp $8 - Salmon, Tuna or Steak $10
Boston Bibb SaladUSD 13.00
Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
Goat Cheese and Pear SaladUSD 13.00
Baby Greens, Fresh Pears, Fried Goat Cheese with Balsamic
Caesar SaladUSD 12.00
Romaine Lettuce Tossed with Croutons and the Classic Caesar Dressing
Traditional Greek SaladUSD 13.00
Romaine Lettuce, Tomatoes, cucumbers, Feta Cheese, Red Onions, Kalamata Olives & Extra Virgin Olive Oil Vinaigrette
Baby Arugula SaladUSD 13.00
Chick Peas, Grape Tomatoes, Red Onions and Shaved Parmesan with a Lemon Olive Oil Dressing
Marinated Seafood SaladUSD 18.00
A Combination of Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs
Sandwiches
Served on Focaccia or in a Pita Wrap with your Choice of Fresh Fruit or Steak Fries
Veal Milanese SandwichUSD 16.00
with Red Onion, Arugula, Roasted Peppers and Roma Tomatoes
Vegetarian SandwichUSD 12.00
Portabella Mushroom, Sundried Tomatoes, Aged Provolone Cheese and Roasted Peppers with Fresh Basil and Radicchio
Chicken ItalianoUSD 14.00
Topped with Roasted Peppers, Fresh Mozzarella and Arugula
Crab Cake SandwichUSD 17.00
with Dijon Mustard Sauce
Entrees
Chicken BreastUSD 16.00
Francese or Parmigiana
Veal ScallopiniUSD 20.00
Francese, Marsala or Parmigiana Style
Broiled Lump Crab CakeUSD 19.00
Glazed with a Beurre Blanc Sauce
Baked Filet of Atlantic SalmonUSD 20.00
Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
Grilled Filet of Atlantic SalmonUSD 20.00
Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing
Berkshire Pork Chop ParmigianaUSD 20.00
Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style
Grilled Baby Lamb ChopsUSD 24.00
Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
Broiled Stuffed ShrimpUSD 19.00
Broiled Shrimp stuffed with Crab Imperial
Shrimp FranceseUSD 19.00
Lightly Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine. Served over Linguini
Shrimp ScampiUSD 19.00
Sauteed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
Shrimp Fra DiavoloUSD 19.00
Gulf Shrimp sauteed in Olive Oil with Fresh Basil in a Spicy Red sauce over Linguini
Veal MilaneseUSD 20.00
Breaded Veal Cutlet topped with Fresh Mozzarella, Arugula, and Tomato Salad with Red Onion and Balsamic Dressing
Pastas
Lobster RavioliUSD 19.00
Maine Lobster in Saffron Pasta, Tomato Basil Cream Sauce with Shiitake Mushrooms and Baby Shrimp
Penne alla VodkaUSD 16.00
Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil
Pappardelle BologneseUSD 17.00
Beef, Veal and Pork Ragu finished with Mascarpone Cheese
Eggplant Rollatini ParmigianaUSD 16.00
Filled with a Blend of Ricotta and Parmesan Cheeses and Served with Pasta
Linguini White Clam SauceUSD 18.00
Garnished with Baby Clams, sauteed in Olive Oil, Garlic, White Wine & Fresh Basil
Grilled Vegetable PlatterUSD 15.00
Grilled Seasonal Vegetables, White Cannellini Beans and Baby Greens with Balsamic Glaze
Orechiette PastaUSD 17.00
Sweet Italian sausage, broccoli rabe and sun dried tomatoes, sautéed with white wine, olive oil and garlic
