Gluten free pasta available. $4 sharing charge
Zuppe - Soup
Zuppa del GiornoUS$ 15,00
Soup of the day
Pappa al PomodoroUS$ 16,00
Tomato and herb soup served in a scooped out loaf of bread
Insalate - Salads
Tuscan House SaladUS$ 15,00
With heirloom cherry tomatoes, olives, and red onions in balsamic
Insalata TricoloreUS$ 16,00
Radicchio, arugula and endive and shaved Parmesan in a balsamic vinaigrette
Insalata di CesareUS$ 15,00
Caesar salad
Antipasti - Appetizers
Mozzarella Pomodoro BasilicoUS$ 16,00
Fresh mozzarella with tomato, basil and olive oil
BruschettaUS$ 16,00
Toasted peasant bread rubbed with garlic and topped with fresh tomato, basil and olive oil
MelanzaneUS$ 16,00
Eggplant roasted with tomato and green olives topped with fontina cheese
Mozzarella e Zucchine FritteUS$ 18,00
Mozzarella and zucchini fried and served over a bed of Pomodoro sauce
Vongole OreganataUS$ 18,00
8 baked clams oreganata
Calamari FrittiUS$ 21,00
Fried calamari
Cozze al Pomodoro e PrezzemoloUS$ 22,00
Mussels in a parsley, garlic and white wine tomato broth
GamberoniUS$ 18,00
Jumbo shrimp sautéed in olive oil and garlic with dried spicy peppers
BurrataUS$ 22,00
Burrata cheese, prosciutto di parma, figs, and baby arugula with aged balsamic
Pizzettas
NapolitanaUS$ 17,00
Tomato sauce, mozzarella
SalsicciaUS$ 18,00
Sausage, onions, mozzarella with tomato sauce
PepperoniUS$ 18,00
with garlic, onions and tomato sauce
Pasta Fresca - Fresh Pasta
Fettuccine Pomodoro e BasilicoUS$ 29,00
Fettuccine with tomato and fresh basil
Tortelloni Panna e PiselliUS$ 32,00
Tri-color cheese tortelloni in a light cream sauce with prosciutto and peas
Gnocchi al Pollo e PestoUS$ 33,00
Gnocchi with chicken in a pesto sauce with ricotta salata
Pappardelle al CrostaceoUS$ 38,00
Pappardelle with 6 oz. lobster tail, shrimp, spinach and shiitake mushrooms in a garlic light tomato sauce
Mafaldina al Sugo di CarneUS$ 32,00
Wide fettuccine with tomato and meat sauce
Ravioli alla AragostaUS$ 36,00
Ravioli stuffed with lobster meat in a light cream sauce
Fusilli Lunghi ArrabbiataUS$ 35,00
Fusilli shape pasta with calamari, broccoli and mushrooms in a spicy red sauce with a touch of cream
Linguine NaturaliUS$ 35,00
Whole wheat linguine with jumbo shrimp and seasonal vegetables served in garlic truffle sauce with fresh tomatoes
Spaghetti CarbonaraUS$ 29,00
Spaghetti with pancetta, onions and Parmesan
Spaghetti PolpetteUS$ 32,00
Spaghetti, meatballs, sausage, and ricotta cheese
Pasta di Grano Duro - Dry Pasta
Capellini PuttanescaUS$ 30,00
Thin spaghetti with olives, capers, onions and anchovies in a tomato sauce
Rigatoni alla GrappaUS$ 30,00
Rigatoni with peas, proscuitto and vodka in a light pink sauce
Linguine Frutti di MareUS$ 36,00
Linguine with mussels, clams, shrimp, scallops and calamari in a light tomato sauce
Penne con SalcicciaUS$ 32,00
Penne with Italian sausage, Portobello mushrooms and tomato sauce
Fusilli al Filetto di BueUS$ 34,00
Spiral pasta with strips of filet mignon, wild mushrooms, squash, onions and shaved Parmesan in a light garlic sauce
Farfalle con SalmoneUS$ 34,00
Bow tie pasta with fresh diced wild salmon and seasonal vegetables in a spicy garlic sauce with a touch of tomato
Linguine alle VongoleUS$ 36,00
Linguine sautéed with New Zealand cockles in a garlic, olive oil white wine broth
Pesce - Fish
Zuppa di PesceUS$ 40,00
Fisherman stew: fish, shrimp, clams, mussels and calamari in a light tomato broth
Sogliola alle NociUS$ 38,00
Filet of sole sautéed with cashews and parsley in a white wine sauce
Salmone ai CapperiUS$ 36,00
Wild salmon topped with capers and shrimp in a white wine lemon sauce
Gamberoni al Vino BiancoUS$ 36,00
Shrimp with white wine, parsley and garlic sauce served with potato and vegetable
Pollo - Chicken
Pollo RugantinoUS$ 36,00
Organic chicken breast topped with goat cheese, sautéed with sundried tomatoes, portobello mushrooms and served in a sherry wine sauce
Pollo ContadinaUS$ 37,00
Organic light and dark chicken pieces with sausage, potato and sweet cherry peppers in a wine sauce
Parmigiano - Parmesans
Topped with mozzarella and tomato sauce, served with spaghetti
ChickenUS$ 30,00
EggplantUS$ 28,00
VealUS$ 38,00
ShrimpUS$ 36,00
Carni - Meats
Piccatina di VitelloUS$ 38,00
Sautéed veal scallopine in a white wine lemon caper sauce
Veal ChopUS$ 52,00
Veal chop stuffed with prosciutto and fontina cheese with roasted potatoes topped with portabello mushrooms in a sherry sauce
New York Strip SteakUS$ 44,00
10oz Grilled NY Strip Steak with Parmesan truffle fries
AgnelloUS$ 49,00
New Zealand lamb chops with a light Dijon breading served with wild mushroom risotto
Filet MignonUS$ 48,00
Filet mignon with grilled asparagus au gratin and roasted potatoes
Vitello alla MilaneseUS$ 38,00
Veal scallopine breaded and topped with tri color salad
Contorni - Sides
SpinachUS$ 10,00
Broccoli RabeUS$ 12,00
Parmesan Truffle FriesUS$ 8,00
Garlic Mashed PotatoesUS$ 8,00
Mixed VegetablesUS$ 10,00
