Entrées
Classic dishes that capture the flavors of Italy
Antipasti
Polpo alla Griglia
Grilled octopus, artichokes, and red onions served with a lemon pesto emulsion
- MP
Calamari Fritti15,95 $ US
Fresh fried calamari, vegetables, and shrimp served with a side of marinara sauce
Cozze12,95 $ US
P.E.I mussels sautéed in a garlic white or marinara sauce
Vongole13,95 $ US
Clams sautéed in a garlic white or marinara sauce
Caprese14,95 $ US
Slices of tomato, long hot peppers, avocado and fresh mozzarella topped with basil and extra virgin olive oil
Fondi di Carciofi13,95 $ US
Roman artichokes wrapped with speck served with a side of horseradish dipping sauce
Bruschetta9,95 $ US
Ask your server for bruschetta of the day
Burrata15,95 $ US
Burrata cheese with prosciutto and green olives
Gamberi alla Grigilia15,95 $ US
Grilled shrimp with marinated cannellini beans finished in a basil oil drizzel
Insalata
Cesare9,95 $ US
Romaine lettuce with Caesar dressing and shaved parmigiana
Rucola10,95 $ US
Baby arugula, shaved parmigiana, and cherry tomatoes in e.v.o.o dressing
Spinaci10,95 $ US
Baby spinach tossed with gorgonzola, pine nuts, and crispy pancetta in a raspberry vinaigrette
Anguria e Feta11,95 $ US
Watermelon, feta cheese with mint and basil
Baby Kale11,95 $ US
Baby kale with pears, strawberries, dried cranberries, and gorgonzola in a raspberry vinaigrette dressing
Pomodorini11,95 $ US
Heirloom mixded cheery tomatoes, feta cheese, olives, red onion and sweet peppers
Crudo
Gamberetti14,95 $ US
Chilled jumpo shrimp served with a classic cocktail sauce
Crudo
Ask your sever for the crudo of the day
- MP
Polpo18,95 $ US
Octopus, mixed peppers, olives, fingerling potatoes, capers with a dressing of lemon juice and olive oil
Contori
Cavolo di Bruxelles10,95 $ US
Brussels sprouts baked with bread crumbs, pine nuts, truffle oil and stracciatella
Rapini in Padela9,95 $ US
Tender bitter broccoli rabe cooked with garlic and cachiavallo cheese
Asparagus alla Griglia6,95 $ US
Grilled asparagus wrapped with prosciutto and topped with E.V.O.O
Pasta Pomodoro7,95 $ US
Choice of spaghetti or penne, basil
Sautee Spinach8,95 $ US
Sauteed in garlic oil sauce
Pollo
Pollo alla Fontana27,95 $ US
Chicken cutlet topped with prosciutto, spinach, & mozzarella finished in a cognac demi-glaze
Pollo alla Francese26,95 $ US
Chicken breast dipped in egg, sautéed with capers in lemon white wine served
Pollo alla Picatta25,95 $ US
Chicken breast sautéed with mushrooms & capers in lemon white wine served
Pollo alla Fantazia25,95 $ US
Chicken breast sautéed with asparagus and topped with mozzarella cheese in lemon white wine
Pollo alla Marsala25,95 $ US
Chicken breast sautéed crimini mushroom in a marsala demi- glaze sauce
Pollo alla Parmigiana24,95 $ US
Lightly breaded chicken cutlet baked with fresh mozzarella cheese topped with marinara sauce
Pollo alla Milanese24,95 $ US
Lightly breaded pan-seared chicken cutlet topped with arugula drizzled in lemon olive oil
Carne
Vitello alla Fontana28,95 $ US
Veal medallions sautéed with porcini mushrooms & prosciutto, topped with mozzarella & finished in a cognac demi-glaze
Vitello alla Francese27,95 $ US
Veal medallions dipped in egg, sautéed with capers in lemon white wine served
Vitello alla Picatta27,95 $ US
Veal medallions with mushrooms & capers in lemon white wine served
Vitello alla Parmigiana25,95 $ US
Lightly breaded veal medallions baked with fresh mozzarella cheese & marinara sauce
Vitello alla Marsala26,95 $ US
Pan seared veal medallions sauteed with crimini mushroom in a marsala demi-glaze sauce
Alla Griglia
Vitello alla Griglia36,95 $ US
Grilled veal chop stuffed with prosciutto and mozzarella cheese in a cognac demi-glaze
Ribeye39,95 $ US
Dry aged ribeye served with side patato, goat chese and eggplant caponata
Pasta
Spaghetti al Pomodoro19,95 $ US
Spaghetti pasta in a marinara sauce
Penne alla Vodka21,95 $ US
Penne pasta with pancetta & peas in a vodka rose cream sauce
Gnocchi al Gorgonzola24,95 $ US
Homemade potato pasta in a creamy gorgonzola sauce
Gnocchi Carbonara24,95 $ US
Homemade potato pasta w/ pancetta, black peper, grated pecorino romano cheese and egg
Gnocchi alla Sorrentina24,95 $ US
Homemade potato pasta in a light blush sauce garnished with fresh mozzarella cheese
Fettucini alla Ragu23,95 $ US
Homemade fettucini pasta in our classic ragu sauce
Lasagna Bolognese24,95 $ US
Layers of flat pasta stuffed with ricotta, mozzarella, & pecorino crotenese cheeses andour classic meat sauce
Spaghetti alla Amatriciana23,95 $ US
Spaghetti pasta with pancetta, red onion, romano-pecorino in a spicy marinara sauce
Ravioli con Salvia22,95 $ US
Cheese ravioli with pancetta, cherry tomatoes, sage pinot grigio sauce
Primavera23,95 $ US
Linguini pasta sautéed with heirloom carrots, peppers, onions and peas in white wine basil sauce
Pasta de Mare
Liguine Alle Vongole25,95 $ US
Linguini pasta sautéed with clams & finished in a garlic white wine sauce
Linguine alla Pescatora28,95 $ US
Linguini pasta tossed with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce
Penne Agli Scampi27,95 $ US
I penne pasta sautéed with jumbo shrimp in a basil-rose cognac cream sauce
Capellini alla Positano28,95 $ US
Angel hair pasta tossed with jumbo lump crab meat & capers in a light marinara sauce
Gamberi alla Fontana25,95 $ US
Fettuccini pasta sautéed with shrimp, baby spinach and diced tomatoes in a white wine sauce
Linguini Fra Diavolo25,95 $ US
Linguini pasta sautéed with shrimp, in a spicy marinara sauce
Gnocchi al Granchio28,95 $ US
Homemade gnocchi with crab meant and peas in light creamy sacue
Fettucine Alfredo25,95 $ US
Fettuccine pasta sautéed with smoke salmon and asparagus in a creamy sauce
Pesce
Salmone Livornese26,95 $ US
Caramelized onions, olives and capets light marinara sauce
Bronzino36,95 $ US
Whole bronzine grilled and served with lemon caper sauce
Langostinos
Grilled large Mediterranean shrimp dressed with lemon and extra virgin olive oil
- MP
Risotto
Risotto alla Pescatora28,95 $ US
Italian arborio rice with shrimp, calamari, mussels, & clams in a marinara or garlic white wine sauce
Risotto Agli Scampi27,95 $ US
Italian arborio rice sautéed with jumbo shrimp in a basil-rose cognac cream sauce
Risotto Tre Funghi24,95 $ US
Italian arborio rice sautéed with shiitake, porcini, & regular mushrooms in a light truffle cream sauce
Al Polpo Nero28,95 $ US
Fresh Spanish octopus, peas, baby shrimps, squid ink, pecorino romano
Risotto al Caprese25,95 $ US
Risotto in a tomato sauce topped woth burrata and olive oil
