Po-Ké Ono @ Marketplace

Poké Bowls

Choice of rice, quinoa or lettuce

• Traditional Tuna Poké*

  Diced Tuna, marinated with poké dressing and sesame seeds served with mango, avocado, pickled cucumbers, peanuts, wakame saladand spicy mayonnaise

  • Big BowlAWG 21.00
  • Small BowlAWG 14.00

• Miso Salmon Poké*

  Diced Salmon, tossed in sweet miso dressing and sesame seeds, served with spring onions, avocado, pickled cucumbers, shredded red cabbage, shredded carrots, wakame salad, orange wedges, edamame beans and a spicy teriyaki dressing

  • Big BowlAWG 20.00
  • Small BowlAWG 13.00

• Tonkatsu Chicken Poké**

  Tonkatsu Chicken, served with peanut dressing and sesame seeds, crushed peanuts, avocado, pickled cucumbers, roasted pineapple, kimchi and spicy tonkatsu sauce

  • Big BowlAWG 17.00
  • Small BowlAWG 11.00

• Hawaiian Spam Poké*

  Juicy fried spam, tossed in spicy teriyaki dressing, served with fried plantain, pickled cucumbers, avocado, radishes, edamame beans, sweet potato and a spicy mayo

  • Big BowlAWG 17.00
  • Small BowlAWG 12.00

• Watermelon Sensation Poké**

  Compressed watermelon, tossed in a tamari poké dressing, mango, avocado, edamame beans, peanuts, wakame, sweet potato, pickled cucumber, red cabbage and sweet chili dressing

  • Big BowlAWG 16.00
  • Small BowlAWG 11.00

• Garden of Eden Poké

  Crispy marinated tofu, tossed with teriyaki sauce, wasabi vegi-naise, wakame salad, pickled cucumbers, grilled pineapples, avocado, roasted broccoli, taugé and a creamy coconut and corn salad

  • Big BowlAWG 17.00
  • Small BowlAWG 12.00

• Indonesian Beef Rendang Poké**

  Slow braised beef served in a rendang sauce, with wakame, pickled cucumbers, petjel salad, telor ketjap, home-made atjar tjampoer, bacabana and avocado

  • Big BowlAWG 20.00
  • Small BowlAWG 14.00

• Pad Thai Shrimp Poké**

  Pad Thai Shrimp Poke, tossed with eel sauce and topped with tobiko wasabi, and crushed peanuts, served with wakame, pickled cucumbers, Thai noodle salad with peanut dressing, cashew nuts, green mango salad, spicy cucumber salad and avocado

  • Big BowlAWG 21.00
  • Small BowlAWG 14.00

Steamed Bao's

• Hoisin Pork Belly BaoAWG 15.00

  Hoisin glazed pork belly with cucumber, peanut dressing, chicharron and lettuce

• Korean BBQ Beef Bao*AWG 18.00

  Korean BBQ beef stew, with kimchi, shiitake, lettuce and spicy mayo and crispy onions

• Sweet and Sour Shrimp Bao*AWG 16.00

  Fried shrimp, served with sweet and sour sauce, bell peppers, pineapple, lettuce and spicy mayo

• "KFC" Bao*AWG 15.00

  Korean fried chicken with Asian coleslaw, lettuce and garlic mayo

• "Herbivore" Bao*AWG 15.00

  Korean fried cauliflower, served with Asian coleslaw, spicy vegi-naise, lettuce and avocado

• Black Bean Tofu BaoAWG 15.00

  Crispy fried tofu, tossed in a black bean sauce, spicy cucumber salad, lettuce and garlic vegi-naise

• Pulled Duck BaoAWG 18.00

  Confit duck leg, stewed with black bean sauce, cucumber, lettuce, pickle onions and garlic mayo

• Teriyaki Burger BaoAWG 18.00

  Grilled 8 oz beef patty, topped with cheddar cheese, teriyaki sauce, lettuce, spicy mayo and Asian Cole slaw

Sushi Rolls

all rolls have nori and seasoned sushi rice

• Acevichado Roll*

  Inside: Shrimp furai / surimi salad / mango / avocado / cream cheese. Outside: Spicy mayo / acevichado red onions / lemon crème

  • Full RollAWG 23.00
  • Half RollAWG 14.00

• Hulk Roll

  Inside: Teriyaki salmon / pickled cucumber / tuna salad. Outside: Fried / wakame salad / avocado crème / chicharron

  • Full RollAWG 22.00
  • Half RollAWG 13.00

• Caribbean Roll

  Inside: Plantain / cream cheese / avocado / eel. Outside: Tuna tataki / eel sauce / crispy spam / plantain crème

  • Full RollAWG 24.00
  • Half RollAWG 14.00

• Flower Power Roll*

  Inside: Watermelon and spicy mango salad / lettuce / avocado / fried yucca. Outside: wakame / cilantro vegi-naise / kakiage tempura

  • Full RollAWG 18.00
  • Half RollAWG 12.00

• Peace and Love Roll*

  Inside: Marinated firm tofu / roasted sweet potato / spicy vegi-naise / cucumber. Outside: Sliced avocado / pickled onions / peanut sauce / olive oil caviar / crispy onions

  • Full RollAWG 18.00
  • Half RollAWG 12.00

• Golden Dragon Roll**

  Inside: Tempura kanikama / cream cheese / cucumber. Outside: Spicy salmon tartar / mango / garlic mayo / crispy onions / tobiko wasabi

  • Full RollAWG 25.00
  • Half RollAWG 14.00

• The Thailander Roll**

  Inside: Tempura shrimp / cucumber / tuna and pineapple tar-tar. Outside: Crushed peanuts / pad Thai salad / banana / eel sauce / peanut sauce / green onion

  • Full RollAWG 24.00
  • Half RollAWG 14.00

Appetizers

• Vegan Steamed GyozaAWG 9.00

  Vegetables filled steamed Gyozas served with Asian slaw and a ginger and soy dip

• Hawaiian Tuna Tataki*AWG 15.00

  Miso marinated tuna served with a pineapple and shrimp salad, spicy mayo and crispy noodles

• Japanese Beef TatakiAWG 15.00

  Thinly sliced, marinated and seared beef tenderloin, served with a wasabi mayo, teriyaki sauce, red onions, ginger oil, peanuts, crispy onions and lettuce

• Filipino Beef Mami SoupAWG 11.00

  Tender beef served with egg noodles, carrots, cabbage, boiled eggs and deep fried garlic in a star anise flavored rich beef broth

• Chicken Karaage*AWG 10.00

  Japanese style fried chicken served with an Asian slaw, lemon and a spicy mayo dip

Main Courses

• Thai Curry Fish**AWG 29.00

  Mahi mahi, poached into red Thai curry, served with coconut rice, green mango and pad Thai salad and a basil yoghurt sauce

• Bulgogi Beef Short RibsAWG 29.00

  Braised short ribs, served with sesame mashed potato, braised cabbage, crispy onions and a Asian style salad

• Chicken Tonkatsu and Yakimeshi*AWG 25.00

  Crispy breaded chicken, served with Japanese style fried rice, Asian style salad, pickled cucumbers, tonkatsu sauce and spicy peanut sauce

• Tofu and Yakisoba*AWG 25.00

  Crispy breaded tofu, served with Japanese style fried noodles, Asian style salad, pickled cucumbers, tonkatsu sauce and spicy peanut sauce

Dessert

• Tempura BananaAWG 9.00

  Tempura fried banana, served with 5 spice syrup and vanilla ice cream

• Hawaiian Black LavaAWG 12.00

  Honey dew melon, water melon and pineapple, marinated and served with black lava ice cream

• Halo HaloAWG 14.00

  Crushed ice with condensed milk, served with sweetened beans, jello, soft jams, sliced fruits, flan, shaved roasted coconut and sweet potato ice cream

• LemonAWG 13.00

  Asian style lemon and lime cheesecake, with lemon jelly and a caramel miso ice cream

• Mount FijiAWG 14.00

  Po-Ké Ono's twist on the Baked Alaska, layer of wasabi ice cream, black sesame ice cream and yuzu ice cream, covered with a wasabi Italian merengue, matcha crumble, wasabi sponge cake and a miso caramel