Plated Restaurant & Bar

Name: Plated Restaurant & Bar
Address: 136 Main St, Brattleboro, VT, United States, 05301-3032
Telephone: (802) 490-2453
Price range: $31 to $50
Rating: 4.4

4.4 (71)

$31 to $50

American

136 Main St, Brattleboro, VT 05301-3032

Make a reservation

2 people

Jun 17, 2025

7:00 PM

About this restaurant

Good for special occasions
Charming
Good for groups

Nestled in the heart of Brattleboro, Plated offers not just a meal, but a journey through a fusion of flavors, artfully combining the comfort and sophistication of American cuisine with the rich, aromatic spices of Indian culinary traditions and fresh off the boat coastal fare. Co-owner Chef Lucas takes guests through a palate enhancing experience.
The ambiance of Plated is designed to complement its innovative menu, featuring a modern, yet inviting interior that creates the perfect backdrop for any occasion - from intimate dinners to celebratory gatherings. The restaurant and bar area is crafted to enhance the dining experience, allowing guests to enjoy meticulously prepared dishes and expertly mixed cocktails in a relaxed, chic setting.
Awarded Opentable Diners Choice 2024 & 2025!
Be Our Guest!

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
American, British, Seafood
Hours of operation
Brunch Sun 10:30 am–2:30 pm Lunch Fri, Sat 11:30 am–2:30 pm Dinner Wed, Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
Phone number
(802) 490-2453
Website
http://www.platedvt.com/
Dress code
Smart Casual

Location
136 Main St, Brattleboro, VT 05301-3032
Neighborhood
Brattleboro
Parking details
Street Parking
Additional
Bar/Lounge, Gender Neutral Restroom, Private Room, Takeout, View, Wheelchair Access

Deviled Egg Flight GF$14.00
Rotating selection of flavor
Smoked Salmon Board$22.00
Cornichons, capers, hard boiled egg, prosciutto, whipped herb cheese, cucumber, sourdough crostini
Lemon Blueberry Ricotta Cake$12.00
Whipped butter
Rocket GF$15.00
Baby arugula, radish, oranges, Vermont Creamery goat cheese, almonds, balsamic vinaigrette
Knife & Fork GF$15.00
Baby gems, hard boiled egg, tomato, pickled shallots, bacon, Jasper Hill Bayley blue cheese, lemon dill cream
- Chicken$6.00
- Salmon$9.00
- Shrimp$9.00
- Seared Tuna$10.00
Breakfast Strata GF$24.00
Cajun spice pork, potatoes, spinach, gruyere, eggs, tomato, side mixed green salad
Crab Cake Benedict$25.00
Poached eggs, lemon hollandaise, Cajun fingerling potatoes
Florentine Benedict$20.00
Poached eggs, lemon hollandaise, Cajun fingerling potatoes
Breakfast Tacos w/ Scrambled Eggs$20.00
Shrimp Tacos$23.00
Spicy chorizo, pico de gallo, cheddar cheese
Avocado Toast$20.00
Sourdough toast, avocado mash, tomato, 2 eggs, side mixed green salad
Creme Brulee French Toast$18.00
Pecans, strawberries, maple caramel
The Lincoln Burger$20.00
Bacon whiskey jam, Cabot cheddar, chipotle aioli, fries
- Truffle Fries$3.00
Curry Chicken Salad$16.00
Madras curry, cranberries, celery, sourdough, house potato chips

What 71 people are saying

Plated Restaurant & Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.4Food
4.3Service
4.5Ambience
3.8Value

Noise • Moderate

Loved For

Vermont
Great for brunch
Southern Vermont
Great for brunch
Southern Vermont
Good for groups
Southern Vermont
Healthy

Review summary

AI-generated from verified diner reviews

Plated Restaurant & Bar offers an elegant dining experience with a cozy atmosphere and exquisite food presentation. Guests rave about the "amazing food, service, and ambiance" and "wonderful food and service." The menu features standout dishes like fried calamari, Brussels sprouts, and seafood pie. However, some reviews mention inconsistent service and high prices.

71 Reviews

H
Haley
Upstate New York2 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Phenomenal brunch. Service was great, as was ambiance. Easy experience which is always desired while dining out, especially on a holiday like Father's day.
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A
Ambreen VIP
New York City21 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It’s always great food. Service is hospitable. I go there a lot!
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A
Allison
Greater Boston1 review
2.0
Dined on May 30, 2025
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 4
Went here a few weeks ago and loved the chicken so decided to come for my birthday. Mistake. First they knew it was my birthday and put us at a table with no outside view Our waitress was the bartender. I ordered a drink (blueberry mojito, which I had last time) and I thought to myself “this is so bland it tastes like water” but not trying to cause a scene. Then the waitress comes and tells me (after drinking 1/2 of it) she mixed up some drinks and forgot to put the alcohol in it and brought me a small cup to pour in (what was left of) my drink. Ok nbd things happen, although she should have replaced the entire drink. Then I order the pear/feta appetizer with no nuts bc I’m allergic. She said no problem. Comes out 45 mins later (this place should have bread at this price point imo) with tons of nuts right on top. At this point my 4 year old is losing it we’ve been waiting so long I said just forget about replacing it and bring the rest of the food out as it comes. At this point another waitress is helping and a few mins later sees my son struggling as his food has been sitting on the counter in front of us and she brings it over. Then my quinoa bowl was cold (it’sa hot dish) and very bland. I don’t necessarily blame this waitress, she’s the bartender and shouldn’t have tables (especially a party of 5). The owners was there and offered us something complementary but we didn’t order anything else so they took off the quinoa bowl (one of the cheapest thing we ordered). The owner also walked by our table with empty drinks multiple times. Poor service. The food was generally good for everyone else besides me. My husband had the seafood platter and said it was meh. Salmon was great though. Overall I think def depends on who you waitress is and where you’re seated. Won’t be counting on them for another special occasion though
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J
Jennifer
Greater Boston1 review
2.0
Dined on May 11, 2025
1. Overall 2
2. Food 1
3. Service 1
4. Ambience 2
I wanted to share some honest feedback about our recent visit for Mother’s Day brunch. When I made the reservation through OpenTable, I was presented with two options: “Standard Brunch” and “Mother’s Day Brunch.” I deliberately chose the Standard option because the regular menu is what I was excited about—especially items like the crab cake benedict and the deviled egg flight. I even raved about it to my mom and made a special trip, driving over an hour to get there. I also specifically avoided the buffet option because I had bariatric surgery in 2018 and physically cannot eat $53 worth of food. That price point felt excessive for a buffet that, frankly, didn’t appeal to me or fit my dietary needs. But when we arrived, I was told the buffet was the only option. I expressed that I had selected the Standard Brunch, and was told there was no such option being served that day. At that point, we were already there and had no real choice but to stay, which was disappointing and honestly felt misleading. To make matters worse, the service was slow despite the restaurant not being very busy. It took quite a while just to get our drink orders in, and the overall experience didn’t live up to the hype or the cost. I wouldn’t have made the reservation had I known the buffet was the only option. I feel really let down—not just because of the cost, but because I went out of my way to bring my mom somewhere I thought would be special, and it just fell flat.
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S
Sara VIP
Calgary / Southern Alberta4 reviews
5.0
Dined on May 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We enjoyed an excellent meal at Plated. The service was outstanding. Favorite dishes included fried calamari, Brussels sprouts, steamed mussels, pasta with shellfish. Cocktails and dessert were great too. Look forward to going back!
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B
Brett
Greater Boston8 reviews
5.0
Dined on May 10, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Really lovely family dinner. Finding something a little more upscale (i.e. not a tavern) in Vermont can be tricky, but Plated has just the right vibe. The food was exquisitely prepared and very attentive staff. The food was a little slow, but I think we caught a couple other large groups at the same time. Would definitely recommend coming her when you need a nice-but-not-formal dinner spot.
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A
Alden
Greater Boston1 review
4.0
Dined on April 20, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Very pleasant dining experience - the ambiance, the variety of food, and the staff, all contributed to an enjoyable Easter Brunch! Thank you to everyone! Alden and Mary
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M
Melissa
Los Angeles9 reviews
4.0
Dined on April 20, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
We booked the first time slot for Easter brunch. We had a lovely table right next to the window in the back room. Food was out and ready to be served when we arrived. The buffet had so many delicious offerings. The lunch items were fantastic—Cajun chicken, lemon dill salmon, roasted veggies, carved roast beef and ham. The breakfast items were also really good—made to order omelets, home fries, bacon, sausage, waffles. We really enjoyed our experience here. We aren’t from the area, but we would be back if we are ever driving through again.
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S
Shaggy
Greater Boston2 reviews
5.0
Dined on April 11, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My first time at Plate will not be my last - wonderful food and service!
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K
Ken
Vermont1 review
5.0
Dined on April 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Upbeat atmosphere and very nice food prep. Was a little taken back at the scalllop dinner price. 6 scallops, $60.
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FAQs

Plated Restaurant & Bar offers takeout which you can order by calling the restaurant at (802) 490-2453.

Plated Restaurant & Bar is rated 4.4 stars by 71 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 17, 2025

7:00 PM

136 Main St, Brattleboro, VT 05301-3032

Additional information

Neighborhood
Brattleboro
Hours of operation
Brunch Sun 10:30 am–2:30 pm Lunch Fri, Sat 11:30 am–2:30 pm Dinner Wed, Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
American, British, Seafood
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Street Parking
Additional
Bar/Lounge, Gender Neutral Restroom, Private Room, Takeout, View, Wheelchair Access

Website
http://www.platedvt.com/
Phone number
(802) 490-2453

Plated Restaurant & Bar

Make a reservation

About this restaurant

Additional information

Menu

Uncategorised

Deviled Egg Flight GF$14.00

Smoked Salmon Board$22.00

Lemon Blueberry Ricotta Cake$12.00

Rocket GF$15.00

Knife & Fork GF$15.00

Breakfast Strata GF$24.00

Crab Cake Benedict$25.00

Florentine Benedict$20.00

Breakfast Tacos w/ Scrambled Eggs$20.00

Shrimp Tacos$23.00

Avocado Toast$20.00

Creme Brulee French Toast$18.00

The Lincoln Burger$20.00

Curry Chicken Salad$16.00

What 71 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Plated Restaurant & Bar offer delivery through OpenTable or takeout?

How is Plated Restaurant & Bar restaurant rated?

Is Plated Restaurant & Bar currently accepting reservations?

Make a reservation

Additional information