Under the direction of Executive Chef, Horacio Rivadero and Pastry Chef, Veronica Manolizi, Plant Miami offers a seasonal and fresh approach to vibrant organic living cuisine. Many of our ingredients are locally sourced, including produce and 57 varieties of edible flowers and micro-greens from our sister property, Paradise Farms organic, located in Homestead. Our ingredients highlight the season's best produce and are the inspiration for our vibrant plant based menu. Plant based desserts, craft cocktails, organic spirits and biodynamic wines. Dine on our outdoor deck overlooking our serene pond and garden. Certified Kosher Vegan, dairy and gluten free.
Located at the Sacred Space Miami, in the Wynwood Arts District, Plant Miami is located adjacent to Plant Culinary Miami, a state-of-the-art raw food culinary school, ongoing classes starting in early 2018.
The place is beautiful, it has great food and very good service.
La comida sabrosa y creativa. Pero el servicio lamentablemente el peor que he recibido.
The worst service experience of my life. We arrived on time for our reservation, were seated and waited 20 minutes for a server to come by to even ask us if we wanted a drink. We ordered drinks and 30 minutes passed without the drinks or him coming back to take our order. It started raining a little on the patio so we moved our seats under an umbrella and were ignored for another 20 minutes. Finally asked for help from the manager and someone finally took our order. Then the food took another 30 minutes to come out. 2.5 hours and the food was good but we got no apology and nothing comped. In fact we got attitude from the manager when we asked how much longer for our food after waiting for two hours. Also had to ask for water. Napkins. Just. Shockingly careless and bad service. Would never go back. Although all the food tasted good, not worth the torture.
I have eaten here numerous times and would rate all my prior experiences with 5 stars. This was the first disappointment because both of us ordered a particular entree and then were brought another entree without explanation. When I told the server that was not what we ordered, he said the person who took our order should have told us that what we ordered was not available and what we were served would be substituted for it and then proceeded to walk away without asking if we would want a different entree as we had not ordered what he brought. Only when he heard me tell my dining companion to whom I had recommended the particular entree that I was sorry, did the server return and offer complimentary dessert. I was disappointed not only that a substitution was made without asking us what we would want but also that the server was so matter of fact about the substitution as if it was normal to do that.
Do NOT go to this restaurant. Ridiculously poor service, 1 appetizer came during dinner, the other came 10 minutes before our wine.Food is decent, but very expensive. Mistakes were made with the order.
Great variety of gourmet food choice. Excellent taste and visual concept. Well worth the experience. A plant based paradise of eating.
I have loved this restaurant from the very first time we tried it a few years ago. The vegan dishes are works of art that please the taste buds as much, if not more, than non-vegan dishes. If you are a vegan, you will absolutely love this restaurant and if you're not a vegan, you will love it even more! However, on Tuesday night the experience was a bit less wonderful. The service was lacking- our appetizers arrived long before our wine did- and the entrees were not as incredibly delicious as I remembered them. Of course I will give Plant another try, because the setting is beautiful and the food is still the best vegan in Miami.
Too expensive for what you get. The food is good and creative but is not outstanding. I wouldnt go back
The most versatile vegan food I have ever had. This was an excellent choice. As a vegan who has a gluten sensitivity my biggest fear is eating out and leaving sick. Plant Miami delivered. It was quiet peaceful and the food was amazing. My new favorite spot !
The service was absolutely terrible. I’m glad the food was good but I wouldn’t return solely based on the terrible service level.
Great service, food was delicious.
Amazing. Celebrated my boyfriends birthday at Planta and he loved it. The ambience and decor is lovely. In a very good location and service was great. The food was exceptional. We were very pleased with the dishes we ordered. Will be coming back.
Best vegan restaurant I’ve been to.
Wonderful experience from booking reservation to ambiance to service. Now the food....AMAZING with an even better presentation. Surpurb
A truly lovely site. Excellent service. Imaginative dishes. Only the grain bowl was lacking. It was very blah, especially compared to our appetizer, and entree. I will definitely return.
Marvelously beautiful and delicious vegan food in an oasis.
It is a beautiful place!!! A gorgeous outdoor patio and big interior space.....we will definitely be back!
Who knew that vegan food could taste THIS GOOD! SO MUCH FLAVOR! YUMMMM... the dumplings were to die for!
Everything was exceptional.
Great creative vegan gluten free food in a relaxing ambience. Good value for the quality and experience.
Not bad. They had a bit of a rush so things were a little delayed. It was worth the wait - the food was great
Had a Wonderful experience, food was creative & delicious and our server was Amazing with recommendations & all around service
Great ambiance and terrific food. Had a great time celebrating a birthday.
I celebrated my birthday with my mom and had gold the host, the waiters and even specified this in the app when I made the reservation but was not even congratulated. The restaurant has one of the best layouts, ambiance and overall look and feel I have ever been to, but has the WORST service. Took 1 hour to be seated even after we made a week in advance reservation. The waiter made so many mistakes with the food and drinks it was ridiculous. Calling over someone when we needed help was difficult as well, there was nobody anywhere to be seen some of the time and this is not even during a full house night! The food took quite some time to arrive and was good but not as tasty as I had read in previous reviews. I would recommend it but after showing this review 🤷🏼♀️
Plant Miami is a foodie haven. The food presentation is absolutely beautiful and the flavors are wonderful. There are many creative dishes. This is a restaurant that even our carnivorous friends enjoyed.
We eaten many time in the past and enjoyed it. Not impress with the new menu - too much Asian fusion.
The menu and food were outstanding! The venue is beautiful and the perfect ambiance for outdoor dining. Our family absolutely loved it!
Loved this place. Healthy food, beautiful atmosphere. Great place to go and have great healthy food.
Creative vegan. Cool ambiance. Worth the experience, but I won't be back.
It was three of us . The foods was not good and was too expensive. My hamburger was not good . It was not tasty and I don’t think that it should cost twenty five dollars. The soup wasn’t good ether. I have been there two times but the food on Saturday wasn’t good. I don’t think that I will be coming back. It took me over one hour driving and we were very unhappy with everything.
The food was amazing! The dumplings wow! The noodles beyond! The setting is spectacular and has a very calm vibe. I am not Vegan but I was so impressed with the taste of all the dishes we ordered. Definitely recommend to anyone! Very special location!
Beyond Amazing experience! Beautiful venue, great service and vegan options!
It’s a beautiful venue very relaxing vibe. Perfect place for date night. We loved the appetizers particularly the cheese plate.
Cocktails were phenomenal
Appreciate that there is a plant-based restaurant at this scale, with such a relaxing and zen ambiance. Service, based on the server we received, was amazing. Beautiful and spacious patio and outside space.
Beautiful atmosphere and a very creative menu. The presentation is artful. The portion size could be a little bigger but that's a minor complaint.
Great food excellent
Ambiance is always great here. Have had dinner here multiple times, but first time having brunch this past Sunday. I do understand that most dishes here are raw and served room temp. There were 3 people seated at our table. One person who ordered the Benedict dish did not really enjoy it. I tasted it and the sweet potato underneath was raw - again I understand dishes here are raw - however, a hard sweet potato on a dish isn’t exactly appetizing. The oyster mushrooms on the dish lacked flavor as well. They could’ve at least been marinated or compressed with flavors or something - anything. I had the burger. The texture was okay, but it should’ve been seasoned well. I would also have appreciated a “ketchup” alternative to go on it like beet ketchup or maybe a vegan aioli. For dessert, I ordered the key lime tart. The filling was good, but the crust was very chewy. I’m pretty sure it was dehydrated, but still very chewy. I would’ve rather preferred a raw nut and date crust. The wine pours here are also short. It’s hard not to feel cheated when spending that much for a glass of wine, and you get a short pour. Our waitress also didn’t check in on us very much and put regular water in our glass that already had sparkling water in it. I was also surprised that a vegan Bloody Mary wasn’t on the menu and couldn’t be made because the bar doesn’t carry tomato juice. A full bar can’t make a vegan Bloody Mary?! I don’t think I’ll be coming back here for brunch.
As soon as we walked in the environment was great. I only wish we could have sat outside but other than that everything was great. The food was very fresh, Alexandra was amazing and super helpful. I would definitely recommend to EVERYONE. We will be back.
This has to be one of my favorite plant based restaurants since Mathew Kennedy open led in NYC back in the early 00’s. Some of his revenues remain at this Miami gem after his departure.
Creative and delicious. I have slightly bizarre allergies and intolerances and I was given a hand noted menu from the chef so that I could make my choices without too much risk. I took the menu home as a memento, thank you!!