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Pizza Nova - Point Loma

4.3
43 reviews
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$30 and under
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Californian
Top Tags:
  • Scenic View (84)
  • Great for Lunch (60)
  • Kid-friendly (53)

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About

Pizza Nova has been locally owned and operated since 1990. We are a family restaurant providing a comfortable setting overlooking San Diego Bay. The Point Loma location has proven to be a destination point for many of the tourist who visits San Diego. The restaurant offers a full bar as well as a rotating selection of craft beers on tap. All the pizzas are baked in a wood burning oven. The dough is hand stretched in our exhibition kitchen. A lot of our loyal kitchen crew have been with us since the mid 90's. Pizza Nova is well known for our garlic rolls which are served complimentary. Check out our menu. We are more than just pizza pasta and salad.
Dining Style
Casual Dining
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Cuisines
Californian, Italian
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Hours of operation
Sunday - Thursday: 11:00am - 9:30pm; Friday & Saturday: 11:00am - 10:00pm
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Phone number
(619) 226-0268
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Neighborhood
What 43 People Are SayingWrite a review
Overall ratings and reviews
4.3
  based on all time ratings
4.3
food
4.2
service
4.1
ambience
4.0
value
Noise · Moderate
95% of people would recommend it to a friend
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  • 2
  • 1
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OpenTable Diner (San Diego)
4.0
Dined on October 24, 2015

To start, as my my group & I sat and settled in the server brought us complimentary garlic bread balls. Absolutely scrumptious and we were starving so it was a wonderful surprise. Pizza was very delicious and with a salad I couldn't have been any happier. They had a decent selection of craft beers and a view of the harbor. Overall very satisfying experience.

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vipsdmargo (San Diego)
4.0
Dined on October 21, 2015

The individual pizza had too much crust & not enough cheese & pepperoni

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vipFoodie25 (San Diego)
4.0
Dined on October 11, 2015

Waitress lacked attention to detail. Constantly had to remind her, but she was very attentive to other male wait staff.

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Childwild (San Diego)
5.0
Dined on September 16, 2015

Charlie our waiter was very outstanding! He managed to satisfy everyone in my party!! Charlie is the best waiter out of everyone at Pizza Nova :)

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OpenTable Diner (San Diego)
3.0
Dined on August 22, 2015

Pizza was to dense, limp in the center, no matter what toppings we had ordered. Good flavor and fresh ingredients but not what I had expected. Mac and Cheese was wood fired but hadn't stayed in the oven long, the top wasn't even browned could have had the same result if they had put it in the microwave.

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foodiefrancine (San Diego)
4.0
Dined on August 21, 2015

Our dinner was great - one suggestion regarding Open Table - our reservation did NOT make it over to Pizza Nova. The hostess was gracious and found a table for us, however. If Open Table's software can be configured to interface with Pizza Nova, then we wouldn't have had this situation. The hostess said "this happens all the time".

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Kenny (Dallas)
3.0
Dined on August 7, 2015

The minestrone soup was very good. The Hawaian pizza tho was fair....it was too salty

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OpenTable Diner (San Diego)
5.0
Dined on July 31, 2015

This place was amazing! My party and I showed up roughly 15 minutes early for our reservations and we were promptly seated. Fresh bread was then delivered to our table and it was heavenly. I have no complaints! The staff and food was wonderful, the view is breathtaking, and the environment was perfect! Definitely reccomend!

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lyneap (San Diego)
5.0
Dined on July 4, 2015

The pasta and pizza were the best we have ever had!

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RussellSD (San Diego)
4.0
Dined on June 21, 2015

The restaurant has a great location, right on the water. Our party of 8, though, ended up in a back corner, half of us facing a blank wall, the others barely able to enjoy that view, so that was a little disappointing.

The food, though, was great. The pizza was delicious (had the white pepperoni pizza), the lasagna was good, ceasar salad was tasty. It's a solid value... not cheap, but not expensive. Our total was about $200 for eight of us with two pizzas, a couple entrees, appetizers, and a couple desserts.

Service was very solid... friendly and efficient, though the drinks could have been refilled a bit more quickly.

We'll go back, for sure.

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Hours, Transportation, and Details

Dining Style
Casual Dining
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Cuisines
Californian, Italian
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Hours of operation
Sunday - Thursday: 11:00am - 9:30pm; Friday & Saturday: 11:00am - 10:00pm
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Cross street
Scott
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Dress code
Casual Dress
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Price range
$30 and under
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Phone number
(619) 226-0268
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Catering
Contact the manager. Entire menu available for catering. Special pricing applies. We can arrange to have it set up and served by our trained staff.
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Parking details
We have ample private parking. Summer is busier due to the increase of tenants at the marina.
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Public transit
One block away. Harbor Drive/Rosecrans
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Executive chef
Matty Gilio
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Private party facilities
Banquet room seats 30 inside and an additional 50 outside (weather permitting)
Please note there is not an elevator to the upstairs room. The restaurant also has a downstairs private patio that seats 25.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Dancing, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine