Pik Nik BBQ

3.7
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15 Reviews
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$30 and under
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Barbecue
Pik Nik BBQ is New York’s answer to mouth-watering, slow and low, wood-smoked meats. During these challenging times, we offer curbside pickup and we deliver. Get ready for our delicious, fresh daily, smoked meat choices. Choose our popular Angus Beef Brisket or our St. Louis Ribs. We've got Pulled Pork and Smoky Sausages. And don't miss our always popular Fried Chicken, Smoked Chicken, or Chicken Wings. And then there's our sides... You get so many delicious, creative, traditional, and not-so-traditional choices that even your vegetarian friends and family will be impressed! We have beers and a selection of wines. A Westchester Magazine winner for Best New Restaurant, Pik Nik BBQ is the only BBQ spot in Westchester that Eater NY describes as "The Best.". For now, there's no in-restaurant dining but call ahead to place your order. We'll pack it all up and have it ready for you at our front door. Your family and friends are gonna love you for this! #PeaceLoveAndBBQ
What 15 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.7based on recent ratings
3.9
food
3.7
service
3.2
ambience
3.5
value
Noise · Moderate
80% of people would recommend it to a friend
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OT
OpenTable Diner
Las Vegas
1 review
Dined 5 days ago
Overall5food5service5ambience5

The owner - super nice. The food - excellent! Get the fried chicken (homemade breading) and brisket.

OT
vipOpenTable Diner
New York Area
1 review
Dined on October 10, 2020
Overall1food1service1ambience1

Upon arriving at the restaurant we were informed that they ran out of food. When I asked why they didn’t bother to call and/or cancel or reservation there response was that they had just run out of food as we were walking through the door - all the food was instantly gone in that exact moment. I asked if we’re planning to call the rest of their reservations for the evening. They said no. Very poor customer service.

OT
OpenTable Diner
London
1 review
Dined on October 10, 2020
Overall1food1service1ambience1

Made a reservation on open table yet when we arrived it was unclear who the speak to, finally was told we would sit as soon as they set up outside then was admittedly told they forgot about us. They are essentially using the tables for customers getting food to go and not upholding dinner reservations. They should not be on open table if this is the case

NS
NancyS
1 review
Dined on October 6, 2020
Overall1food1service1ambience1

We made a dinner reservation for Tuesday evening at 6 pm. It seemed to go through without a problem,but when we arrived, Pic Nik was closed. There was no notice on the restaurant 's website or on Open Table. It was a disappointment and an inconvenience. I certainly would not go to this restaurant or use Open Table since it is not reliable.

c
cfish
New York Area
1 review
Dined on October 3, 2020
Overall3food3service3ambience3

could not order 1/2 the menu items because they were out
the food was good but not great, I think this was because it was not warm, , took some leftover food home which was better reheated than I remember at the restaurant. It was a bit busy as it was Saturday, thinking takeout or coming on a different night would be better.

OT
OpenTable Diner
New York Area
1 review
Dined on October 3, 2020
Overall1food3service1ambience1

After 35 minutes of waiting for two brisket sandwiches and two Mac and cheeses, we requested a refund and ate somewhere else.

f
foodielover
New York Area
1 review
Dined on September 4, 2020
Overall5food5service5ambience4

Great food and service! Everything we have ever tried here, has always been SOOO good. Can’t go wrong with the beef short rib and their Mac and cheese! The service is always great, no matter what time of day you come, very friendly staff.

They have outdoor dining which was nice to seat outside, but there aren't many table options. The table we sat at was a bit wobbly and very close to the side walk so people kept passing by!

This is my favorite BBQ restaurant in Westchester. Definitely worth visiting.

AP
vipAPBdale
Washington DC
10 reviews
Dined on August 1, 2020
Overall4food5service3ambience2

It isn't clear if reservations are actually being honored; two small tables in front of restaurant. Food is delicious though.

JS
JeremySnaps
New York Area
6 reviews
Dined on July 15, 2020
Overall5food5service5ambience5

The owner was super nice and conversational. The food was fire! Got ribs, Texas brisket sandwich w pickles, and chicken wings; sides mac n cheese, cole slaw, and corn bread. All were excellent!! I’ll return.

OT
OpenTable Diner
1 review
Dined on June 21, 2020
Overall5food5service5ambience5

The food was delicious and worth the wait.

S
vipSusicruise
New York Area
49 reviews
Dined on June 19, 2020
Overall5food5service5ambience5

Terrific outdoor dinner at PikNik. Food was wonderful - best BBQ ever. We had brisket, baby back ribs (hardly any fat, fell off the bone and delicious!) mac & cheese, cole slaw, baked beans and corn bread. Would highly recommend! They are very respectful of social distancing and service was excellent.

CA
vipChristopherA
New York Area
7 reviews
Dined on June 13, 2020
Overall5food5service5ambience5

It’s a bit difficult to judge some aspects, as this visit was made during the COVID-19 pandemic. However, even based upon that, the food and service was outstanding. These owners and employees truly understand what it means to treat customers as family and go the extra mile to ensure an enjoyable time together. That only enhanced the spectacularly good food — some of the best BBQ I’ve ever had! Highly recommend!

JL
JayL
1 review
Dined on March 7, 2020
Overall1food1service1ambience1

We had a reservation. The place was busy and understaffed. There was one lady at the register who takes the order, answers the phone, takes the payment, and delivers the food. We had to wait a while for her to get off the phone with take out calls before we could order. She took our order, we paid, and she said she would bring the food to our table. Ten minutes later, she arrived at our table without any food and stated that they were out of ribs and out of brisket. This was a Saturday night at 7 p.m. The only remaining choices were fried chicken and pulled pork. It is unbelievable that a bbq joint would run out of ribs and brisket. We requested a refund and got one. We also got a curt and insincere apology. This was our first (and last) visit to this establishment. You only get one chance to make a good first impression.

Q
vipQpine
New York Area
18 reviews
Dined on February 14, 2020
Overall5food5service5ambience4

We were the only diners late night on Valentine’s Day, and while they were out of some things, there was very good pulled pork, highly praiseworthy smoked chicken wings, and all the sides were a success. The staff was very kind and helpful, and the music was festive and upbeat. I’d go back.

RB
RBSThree
New York Area
13 reviews
Dined on February 14, 2020
Overall5food5service5ambience4

Very good low & slow BBQ meats with assorted sides and sauces. The Short Ribs were sold out by the time we arrived at 5pm on a Friday. The Honey and Banana sauces were my personal favorites. The Brisket and pork ribs were fall apart with a fork fantastic. Couple of beers on tap and sides galore - the Brussels sprouts were awesome. Wanted the homemade vinegar and salt chips but sold out! Friendly service and owner. A great place to eat before a show at the Tarrytown Music Hall.

FAQs

Pik Nik BBQ offers takeout which you can order by calling the restaurant at (914) 631-5600.

Pik Nik BBQ is rated 3.7 stars by 15 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.