Pignetti's Grocery

Antipasta

• Crawfish and Crab CakeUSD 14.00

  Two Pan Seared Crawfish and Crab Cakes with a Zesty Remoulade

• Cheesy Meatballs MarinaraUSD 10.00

  Pignetti's Signature Marinara with Meatballs topped with Mozzarella Cheese and Brick Oven Baked

• Lump Crab Avocado BruschettaUSD 13.00

  Avocado, lump crabmeat, hearts of palm, bruschetta, Texican goat cheese, cilantro, lime and avocado drizzle

• Calamari FrittiUSD 9.00

  with Marinara

• Crab FondueUSD 14.00

  Piping Hot Melted Cheese and Crab Dip topped with Mozzarella Cheese, Oven Baked served with Crusted Brick Oven Crostini

• Ribeye Bolognese Stuffed MushroomsUSD 10.00

  Mushroom caps filled with Ground Ribeye Bolognese and topped with Mozzarella Cheese then Brick Oven Baked

• Ernesto's Stuffed ShrimpUSD 9.00

  Three bacon wrapped shrimp stuffed with jalapeno and mozzarella

• Candied BaconUSD 15.00

  Three Slices of Brown Sugar Glazed Thick Bacon served with Burrata

Insalata

• Warm Goat Cheese SaladUSD 11.00

  Mixed Greens, Grape Tomato, Herbed Croutons with Champagne Vinaigrette & Crispy Goat Cheese Croquette

• Mixed Berry SaladUSD 9.00

  Strawberry, Blackberry, Raspberry and Blueberries tossed with Mixed Greens in a Raspberry Vinaigrette topped with dried Cranberries, Gorgonzola and Toasted Pine Nuts

• Blackened Salmon Salad*USD 12.00

  Blackened salmon with mixed greens, red onion, olives, grape tomato, carrots, cucumbers, jalapeno and diced mozzarella tossed in a lemon vinaigrette

• Mariano Pollo (Heart Healthy)USD 11.00

  Grilled chicken breast with mixed baby greens, avocado, red onion, kalamata olives, grape tomatoes tossed with lemon & extra virgin olive oil

• Tomato Caprese StackUSD 9.00

  Mozzarella, beef steak tomato, basil and balsamic

Piatti Al Giorno

Add a house or caesar salad to any entree for $3

• Catch of the Day

  Pan Seared Fresh Fish with choice of Sauce: Garlic and Butter, Lemon Caper Beurre Blanc, Thai Coconut, Blackened with Zesty Remoulade or Naked (No Sauce)

  • Market Price

• Double Cut Pork ChopUSD 28.00

  San Juanita Tequila Lime Butter Sauce and Marleea's Macaroni and Cheese and Seasonal Vegetables

• Grilled RibeyeUSD 29.00

  Grilled Ribeye with a Brandy Green Peppercorn Demi and Red Roasted Potatoes and Seasonal Vegetables

• Veal PortofinoUSD 26.00

  Pan Fried Veal topped with a Scallops and Shrimp in a Brandy Herb Cream Sauce served with Risotto and seasonal vegetables

• Chicken ParmesanUSD 14.00

  Marinara, mozzarella & spaghetti alfredo with seasonal vegetable

• Eggplant RollatiniUSD 13.00

  Two lightly battered eggplant stuffed with mozzarella, mushroom and spinach topped with marinara and mozzarella accompanied with farfalle alfredo and seasonal vegetables

• Orange RoughyUSD 27.00

  Baked in parchment paper with Lump Crabmeat and Scallops with Seasonal Vegetable and Risotto

• Shrimp ScampiUSD 19.00

  Linguini, six Jumbo Shrimp sautéed in a Garlic White Wine Lemon Butter Sauce

• Salmon de Oro (Heart Healthy)USD 24.00

  Classic Pan Scared Salmon Alejandro on a bed of sauteed Carrots, Celery and Spinach with a Cremini Mushroom and Butter Garlic Sauce

• Herb Crusted Mahi MahiUSD 24.00

  With a Lobster Lime Butter served with Creamy Corn Risotto and Seasonal Vegetables

• Grilled SirloinUSD 16.00

  8oz Grilled Sirloin with Red Pepper and Com Sauce served with Roasted Potato

• Filet Mignon*USD 36.00

  Topped with Balsamic Demi served with House Mashed Potatoes and Seasonal Vegetables

Pasta

Add a house or caesar salad to any entree for $3

• Lobster RavioliUSD 22.00

  Five Lobster Stuffed Raviolis with Langostino Crema Sauce

• Nona's Ribeye LasagnaUSD 15.00

  Layered Pasta, Seasoned Ground Ribeye, Ricotta and Parmesan Cheese topped with Marinara and Mozzarella Cheese

• Beef Tortellini alla GenoveseUSD 15.00

  Beef Stuffed Tortellini tossed in a San Marco Cream Sauce with Prosciutto, Mushroom, Grape Tomatoes & Green Peas

• Fettuccine PignettiUSD 14.00

  Grilled Chicken, Mushrooms, Spinach and Parmesan Cream

• Pasta TrioUSD 16.00

  A sampling of Pignetti's pastas: Angel Hair Pasta with Meatballs, Fettuccine Alfredo and Gnocchi a la Pesto

• Triple DelightUSD 19.00

  Grilled Chicken, Italian Sausage and Shrimp sautéed and tossed with Penne in a Creama Rosa Sauce

• Butternut Squash Ravioli*USD 14.00

  Butternut Squash Ravioli with Com, Grape Tomato and Green Peas tossed in a Alfredo Sauce

• Meatballs ArrabiataUSD 14.00

  Angel Hair Pasta and Meatballs tossed in a Spicy Marinara

• Linguini and ClamsUSD 19.00

  White Clams and Linguini tossed with a White Wine and Garlic Beurre Blanc

• Grilled Vegetable RavioliUSD 16.00

  Grilled Vegetable Ravioli tossed with Roasted Cauliflower, Mushrooms in a Parmesan Cream topped with Pine Nuts

Pizze

All pizzas are 12"

• MargheritaUSD 11.00

  Locally grown Phoenix tomatoes, mozzarella, olive oil and fresh basil

• ItalianoUSD 12.00

  Marinara, Salami, Pepperoni, Roasted Peppers, Artichoke, Mushrooms and Spinach

• Mediterranean PizzaUSD 13.00

  Kalamata Olives, Artichokes, Spinach, Tomato, Mushroom, Feta Cheese and Marinara

• Il FicoUSD 13.00

  Fig, prosciutto, Caramelized Red Onion and Goat Cheese

• Pepperoni PizzaUSD 12.00

  Marinara, mozzarella and pepperoni

• El DiabloUSD 14.00

  Prosciutto, Bacon, Pepperoni, Italian Sausage, Sliced Meatballs, Mozzarella and Jalapeno drizzled with Chipotle Ranch

Desserts

• Chocolate CakeUSD 10.00

• CheesecakeUSD 7.00

• Lemoncello Marscapone CakeUSD 7.00

• Italian Cream CakeUSD 7.00