Pierre Pierre

Commentaires sur le restaurant Pierre Pierre de personnes qui y ont mangé. Selon des cotes récentes.

1. J

   Justina

   San Francisco1 commentaire

   5.0

   Y est allé le 13 avril 2025

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   This was my second time coming to Pierre Pierre and I absolutely love it.
   

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2. I

   Ishmail

   Unspecified1 commentaire

   3.0

   Y est allé le 6 avril 2025

   1. Cote globale 3
   2. Nourriture 5
   3. Service 3
   4. Ambiance 4

   The red snapper was over fried. There was no oxtails or lamb chops which I wanted to try . I don’t eat farm raised salmon . I’ll come back to give it another try. Food was good
   

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3. a

   adele

   San Francisco1 commentaire

   5.0

   Y est allé le 5 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   deviled eggs are a must! service was on point from check-in to being seated & treated. made us feel at home & welcomed.
   

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4. R

   Rod VIP

   Washington DC3 commentaires

   2.0

   Y est allé le 4 avril 2025

   1. Cote globale 2
   2. Nourriture 2
   3. Service 3
   4. Ambiance 1

   Loud, no ambiance and an odd menu. Food was subpar.
   

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5. V

   Vicky

   Los Angeles2 commentaires

   4.0

   Y est allé le 29 mars 2025

   1. Cote globale 4
   2. Nourriture 5
   3. Service 2
   4. Ambiance 5

   It got 4 starts only because we didn’t have one server but maybe 2-3 different ones and we also asked to order another drink twice and it never came out as well as some sauce we were waiting on. It was quite loud when we came in they had some meeting or such going on and then this group of people came in and was being so loud for no reason but it was some girls birthday, thank god we were waiting on the check to leave but still. But other than that food was so delicious and amazing some things were out unfortunately which was okay but the drinks they have are so good I got a virgin passion fruit type of drink it was really good, we celebrated our one year anniversary and overall this place is cool, would I come back maybe if I was out in Oakland but it’s a nice place found it on tiktok and it didn’t disappoint
   

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6. H

   Hasan

   San Francisco1 commentaire

   5.0

   Y est allé le 29 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   I had the lamb chop dish and the Mac and chews for a starter it was so good.
   

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7. M

   Monica

   San Francisco1 commentaire

   5.0

   Y est allé le 28 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We were there for a birthday dinner and everything we ordered was absolutely delicious. That’s rare! Usually some dishes are great and other dishes just ok. Not the case at Pierre Pierre. Our waiter and wait staff were great, attentive and professional. We will definitely be back again.
   

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8. OT

   Client d'OpenTable

   Las Vegas1 commentaire

   5.0

   Y est allé le 23 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Food was excellent everything was perfect the vibe was good
   

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9. J

   Julian

   San Francisco1 commentaire

   5.0

   Y est allé le 22 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Beautiful place and environment…customer service is on point!!
   

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10. H

    Heather VIP

    San Francisco1 commentaire

    3.0

    Y est allé le 17 mars 2025

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 1

    The food was super good. I didn’t love the environment. We had a reservation, and what they do is get you to “wait in the lounge” for 20-30 min while they “ready the table” so you spend money and buy a drink at the bar. This is Oakland, not Vegas, so I don’t understand that here. It’s disingenuous and makes me not want to return, even though I like the food. Even after we were sat, it was difficult to get any service. We felt like once we sat, they didn’t really care. I watched staff take shots while we were waiting for service.
    

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