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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Pied a Terre.
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Booked 1 time today
Special offers available. See details

Pied a Terre

4.5
668 reviews
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$31 to $50
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Mediterranean
Top Tags:
  • Special Occasion
  • Romantic
  • Fit for Foodies
Top Rated Restaurant in Miami Beach in many sites Trip Advisor, Fodors, Yelp! Located in the Cadet Hotel on 17th and James Avenue, Pied a Terre's intimate setting has 11 tables seating up to 30 (42 for private parties) people. We also offer an outdoor dining area for table of 2 to larger parties of 45. We serve contemporary Mediterranean/ French cuisine in a fine dining atmosphere. No cream, very little butter, no flour nor cornstarch in the sauces that are only reductions, Everything homemade from fresh products.
Our menu changes 3 to 4 times a year. We offer a tasting menu, and a la carte menu and special promotion menus in summer.
Our Wine Spectator Award (2013/14/15/16) wine list features 320 international and domestic selections. We can accommodate any dietary requirements or personal preferences.
Dining Style
Fine Dining
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Cuisines
Mediterranean, Contemporary French
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Hours of operation
Reservations: Tuesday - Thursday: 6:30pm - 10:00pm
Friday - Saturday: 6:30pm - 10:30pm - Sunday 6:30pm - 9:00pm
Closed Monday and Sunday

in anticipation of Miami Spice in August September...we offer you in June and July our
"SUMMER DISCOVERY PRIX FIXE MENU AT $39.00++"
AN AFFORDABLE WAY TO DISCOVER OUR CUISINE...
This menu is available every day except Monday as we are closed.
The menu is available online and will change regularly..
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Phone number
(305) 531-4533
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Catering
We can cater outside of our premise different functions
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Cross street
Cross Street 17th and James Ave.
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Parking details
We recommend our guests to use Uber, Lyft or similar companies to avoid a costly and some times difficult parking situation.
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Entertainment
Most Fridays and Saturdays, we feature live soft jazz, pianist-bassist
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Special events & promotions
Business meetings, small weddings..
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Gift Card
Additional
Banquet, Bar Dining, Beer, Chef's Table, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine

Specials

Mother's Day Menus & Specials

Give your mom an opportunity to discover the real French Contemporary cuisine, light, tasty, innovative. Join us for dinner, it will be for your mom a lasting memory of an unique experience. We will be serving from 6:30 pm to 9:30 pm. Reservations are highly recommended.

Sunday, May 13, 2018

Instantly increase your points with dining rewards

See availability for bonus point tables

Sun 6:30PM - 9:15PM
Tue 6:30PM - 10:00PM
Fri - Sat 6:30PM - 10:00PM

What 668 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.7
food
4.5
service
4.5
ambience
4.1
value
Noise · Quiet
85% of people would recommend it to a friend
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5.0Dined 2 days ago

Amazing food and service, we had the tasting menu and the wine pairing, best meal I have had ever!

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3.0Dined on April 13, 2018

We found the service pretentious, with the waitress pushing quite heavily for high-priced items, questioning choices and telling us what's good or not, while insisting on how lucky we were to be seated at Miami's best restaurant (their words)
A shame, because the food was really good
I don't mind an expensive check, but I do expect much better for service at this price level (they include a 20% service charge on top of everything)
It's good, but not as good as they think.

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5.0Dined on April 10, 2018

Preferred restaurant in greater Miami area. Fit for foodies.

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5.0Dined on March 31, 2018

The best kept secret in Miami Beach. Amazing food served in a location that feels like you just flew to Paris or Lyon.

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5.0Dined on March 17, 2018

Great selection of dishes, delicious foie gras and outstanding service! Congratulations to Patrick!

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5.0Dined on March 14, 2018

Always consistent

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5.0Dined on March 14, 2018

We eat here every time we come to Miami. The celery risotto is outstanding. The wine pairing with the tasting menu was very good.

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5.0Dined on March 12, 2018

Neighborhood gem. Exquisite!! One of my top dining experiences in town. Everything was well balanced , the wine pairing excellent. Great service , exquisite food!! Definitely a must!

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2.0Dined on March 12, 2018

Before coming we asked if the restaurant allows corkage. We were told YES, at a cost of $35. When the bill came however, we were charged $40. When we enquired as to why there was a the difference, we were told that we must have misunderstood. This, and the fact that gratuity (for a party of 2) was added automatically on the bill, which meant we paid tax on that too, means that we will not return. Very petty indeed.

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5.0Dined on March 1, 2018

Pied a Terre is not your typical South Beach restaurant. It is truly a hidden gem tucked away in the small Cadet hotel. You feel as if you are in the lovely dining room of someone's home. There are few tables so it feels very intimate and special. The food is superb, service outstanding. They truly want you to have a memorable meal and experience and they deliver perfectly.

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5.0Dined on March 1, 2018

Felt like we were in an intimate Parisian restaurant. Excellent
food sources, nicely cooked and beautifully presented. Not
inexpensive, but wife treated me to tasting menu with wine pairing.

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5.0Dined on February 28, 2018

Close Holiday

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3.0Dined on February 25, 2018

This was our second time at Pied a Terre. We loved it last year but were disappointed this year. The main reason was we felt we were getting a big push from the waitress to upsell wine and food. It was so obvious. The foie gras was still fantastic. The entrees were very good but not at the level of last year. It was a Sunday night at the end of the Miami Beach food and wine festival so maybe they had a different chef. We asked for a wine recommendation and we went with it and when the bill came it was a $100 bottle of wine, something we would have never ordered and we were not told that it was an expensive wine. Admittedly, we did not ask what the price was and they are known for their wines but this has never happened to us before. The whole upsell approach was very unpleasant and took away from the dining experience.

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5.0Dined on February 23, 2018

A fabulous gourmet restaurant, remarkable dishes and excellent, knowledgeable service.

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4.0Dined on February 22, 2018

This is a very good restaurant. The cod dish is simply amazing. We always make sure we visit Pied a Terre every time we come to Miami Beach.

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4.0Dined on February 19, 2018

Great service made the difference! If you like to know what you're eating, and how it was prepared, and wine recommendations - this is your spot. Informative meal with lively conversation with the owner and service staff. Delightful meal.

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3.0Dined on February 19, 2018

Very quiet dining room— so quiet you can hear most conversations around the whole room. Had the tasting menu with wine pairings. Food was excellent and wines were paired very well, BUT the wine pours were very small. Most were about 3 ounces which is fine for a wine tasting, but not when trying to enjoy the wine with the food. A couple of sips of wine to blend with flavorful French food doesn’t cut it.

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5.0Dined on February 14, 2018

Delicious!

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5.0Dined on February 14, 2018

Great menu and wine list. Patrick has done a wonderful job of creating something special in a very competitive marketplace.

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1.0Dined on February 14, 2018

Clearly they think it’s like french fine dining butt honestly it’s average and pricey! They also think 18% tip is minimum without any questions asked! Sorry but no!

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2.0Dined on February 14, 2018

We made our reservation on Open Table. When we arrived, they did not seem to have our reservation. They accommodated us and gave us an outside table overlooking the pool. We were the only table in the pool area. We ordered appetizers and main courses. The grilled octopus appetizer my have had has tasteless. I had the foie gras as an appetizer and it was good. For a main course, my wife had the bronzino which she enjoyed. I had the squab and foie gras which was not edible. It was rare and very stringy and tough. The waitress took it back to cook more. I was not able to eat it when she brought it back since I was so turned off by my first bites of it. The manger did remove this item from my bill. The wine was good at the restaurant, but expensive for the amount they poured. I would not return to this restaurant or recommend it to anyone visiting South Beach.

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5.0Dined on February 13, 2018

Convivial. Friendly. Manager took his time to explain the history of the restaurant. He also made great recommendations on the wine. Wine and champagne were excellent.

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5.0Dined on February 11, 2018

Great food. Excellent service. Expensive but worth it.

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4.0Dined on February 10, 2018

Wonderful food at Pied A Terre. We chose the tasting menu, with paired wines - some very lovely tasting combinations. The service didn't quite live up to the food for such a gourmet restaurant - in particular, the tasting menu dishes felt like a race to the finish, with plates taken away the minute the last mouthful was taken, and the next dish served within minutes. A little more leisure would be fine - and we asked for a break after the third course. That said, the food lives up to all promises, so as long as you're happy to make your case for a little more leisure, then it is very much worth it.

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5.0Dined on February 4, 2018

Great meal and service every time.

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5.0Dined on February 2, 2018

Excellent! Sampled the four foix gras -wonderful. Duck and cod mains were beautifully prepared and tastes sensations! Two great bottles of wine from an unusual list with variety and depth. Fabulous service and music from a wiz kid pianist! Wow! What a great evening. We bought four chargers -beautiful! Thank you!

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5.0Dined on January 31, 2018

Our go-to restaurant when in Miami. Celebrated our 20th Anniversary and enjoyed the tasting menu paired with delicious wines. Everything was perfect. Sonja, our wonderful waitress, was so nice and attentive. This is a great restaurant to enjoy quiet conversation and fine dining.

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4.0Dined on January 26, 2018

Phenomenal! Don’t miss the four gras sampler. Besut

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5.0Dined on January 21, 2018

This was a great find. We had read mixed reviews about this restaurant.
Once we were seated we embarked on a wonderful food adventure. We were served light lobster bisque that wet our appetite. The foie gras was paired with tangy fruity flavors. The (not) rice dish was creamy and incredibly light. The duck and filet mignon were cooked to perfection.
If you are not a food connoisseur (do not bother to go). It is for those who love and are passionate for food. It is so rare to find a place where technique is still valued… where stocks are made not bought.
The maître d’s guides you to choose the food to complement your evening. It was delightful and delicious experience.

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5.0Dined on January 20, 2018

Excellent food , well presented by a well trained pleasant staff in very quiet atmosphere. Have already booked a 2nd visit

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5.0Dined on January 19, 2018

first & foremost, the quality of food was excellent. The preparation exceeded our expectations and clearly rivals the finest of French culinary experiences...and the casual ambiance erases any form of pretense. I’ll certainly return on our next visit to Miami.

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3.0Dined on January 6, 2018

Service was slow and food was average.

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3.0Dined on January 6, 2018

Excellent food in a great setting. An obnoxious maitre d' insulted the food choice of one of our group members, and then a server spilt two drinks on me, breaking two glasses and soaking my jacket. The staff retreated and I was left to work out how to get the sugary liquid out of my jacket. Nobody apologized, although at the end of the dinner we were told that one desert was complementary.

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5.0Dined on January 5, 2018

Excellent food . Attentive , professional staff . I would highly recommend it to the "foodie " looking for that old world French charm ... without the kids . What a find !

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5.0Dined on January 4, 2018

Outstanding

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4.0Dined on December 31, 2017

The food was quite good but not the best we've ever had. The foie gras is exceptional, but the squab was a little undercooked. The service was attentive but a little curmudgeonly. That seems to be their brand. Competent old-school French Canadian cuisine served in a somewhat stuffy dining room by aging European waiters.

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5.0Dined on December 28, 2017

The food was delicious. The menu was meticulously designed with optimal taste in mind. Patrick was extremely helpful and insightful. Even the martinis were excellent made with a great dry vermouth.

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5.0Dined on December 27, 2017

Beautiful, serious French restaurant. All of the food was exceptional, as is the service. The ambience is NOT South Beach. If you want a serious dinner away from the South Beach scene, but right in the heart of SoBe, this is perfect.

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5.0Dined on December 24, 2017

Restaurant is a real gem. Very quiet, beautiful and refined. Food is excellent as is the service. If you like foie gras this is the place for you. They have it 4 ways or a sampler of all 4 which is what I had. Fabulous. The duck and cod was also excellent. Wine lust is quirky, well curated and fairly priced. Staff is very knowledgeable

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3.0Dined on December 24, 2017

Sound classic French cuisine tasty and well executed

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