Pickwick & Frolic

Appetizers

• Lobster Bisque$10.00

  green onion

• Jumbo Stuffed Mushrooms*$11.00

  four cheeses, garlic butter

• Ceviche*$15.00

  calamari, shrimp, atlantic cod, jalapeno, red onion, cilantro, lime juice (GFO)

• Crisp Fried Calamari*$15.00

  basil marinara, lemon

• BBQ Bacon Wrapped Shrimp*$16.00

  scallions, barbecue sauce

• Mussels*$16.00

  white wine, garlic, herbs on charred tomato sauce (GFO)

• Jumbo Shrimp Cocktail*$16.00

  horseradish cocktail sauce

• Walleye Bites*$16.00

  ancho remoulade sauce, red cabbage vinegar slaw

• Crab Cakes$18.00

  ancho remoulade, tomato corn relish

• Meatballs$13.00

  Certified Angus Beef, marinara and charred tomato sauces

• Stone Oven Roasted Jumbo Chicken Wings*$17.00

  one dozen, flash fried, choice of garlic parmesan OR sweet chili BBQ

Rotisserie

• Herbed Half Chicken*$26.00

  mashed potatoes, natural au jus

• Jamaican Jerk Half Chicken*$26.00

  maple roasted sweet potato (GFO)

Entreés

We are among an elite group of licensed restaurants serving Certified Angus Beef® brand entrees

• Center Cut Filet Mignon*$41.00

  steak butter, mashed potatoes, crispy onion straws (GFO)

  • 6oz$41.00
  • 8oz$48.00

• Rotisserie Roasted Prime Rib of Beef*$42.00

  12oz, mashed potatoes, asparagus, au jus, horse radish cream. Limited quantities nightly

• Texas Sirloin*$33.00

  10 oz, hand-cut fries

• Delmonico Steak*$47.00

  14 oz, boneless ribeye, oven roasted sweet peppers

• Ohio Proud Center Cut Pork Chop*$31.00

  12 oz, bone-in, maple roasted sweet potatoes, jus

• Pickwick's Steak Sandwich*$33.00

  6 oz filet, cabernet onions, gruyere, hand-cut fries

• Fresh Certified Angus Beef Cheeseburger*$18.00

  8 oz, cheese, roasted tomato relish, hand-cut fries

• Loaded Burger$25.00

  ADD: bacon, grilled mushrooms, crispy onion straws

• Pan Chicken*$26.00

  white wine lemon sauce, garlic, peppers, onions, sweet pea risotto (GFO)

• Stone Oven Roasted Wester Ross Salmon*$34.00

  garlicky green beans

• Blue Cornmeal Crusted Walleye*$31.00

  ragout of roasted potatoes, tomato, corn, spinach

• Seafood Linguine*$33.00

  shrimp, little neck clams, mussels, tomato, spring onion, linguine, olive oil, grilled lemon

• Vegan Stuffed Pepper$25.00

  stuffed with a mixture of mushroom, rice & almonds served with spaghetti squash marinara

• Rigatoni Marinara with Meatballs$26.00

  • Half Order with One Meatball$13.00

Salads

• Greek Village Salad$12.00

  a leafless salad of heirloom tomatoes, cucumbers, red onion, feta cheese, kalamata olives, sweet peppers with a lemon oregano vinaigrette

• Caesar Salad$8.00

  romaine, herbed croutons, asiago cheese, roasted red pepper, balsamic glaze, Caesar dressing (GFO)

• Field Greens$8.00

  carrot, cauliflower, tomato, cucumber, balsamic dressing

• Roasted Beet Salad$10.00

  fresh beets, arugula, feta cheese, champagne vinaigrette (GFO)

Stone Oven Flatbreads

• Vegan Veg$14.00

  marinara, roasted peppers, and onions, vegan ricotta

• Margherita$15.00

  garlic oil, vine-ripened tomatoes, fresh mozzarella, provolone, fresh basil

• American Bistro$15.00

  marinara, pepperoni, sausage, banana peppers, mozzarella, provolone, asiago, herbs

• Jerk Chicken & Mango$15.00

  jerk chicken, spicy mango chile, caramelized red onion

• Fig, Prosciutto & Arugula$16.00

  garlic oil, provolone, mozzarella, feta cheese, balsamic glaze

Sides

$8 each

• Herb Seasoned Hand-Cut Fries

• Oven Roasted Sweet Peppers

• Maple Roasted Sweet Potatoes

• Sweet Pea Risotto

• Roasted Brussels Sprouts and Onion

• Mashed Potatoes

• Garlicky Green Beans

• Asparagus

Just Desserts

• Chocolate Mousse$9.00

  dark chocolate shell, chocolate mousse, fresh whipped cream, raspberry sauce

• Cheesecake$8.00

  with fresh berry compote

• Mitchell's Homemade Ice Cream$8.00

  ask for today's flavor

• Lemon Olive Oil Cake$8.00

• Ice Cream any Day$15.00

  vanilla bean ice cream, chocolate covered hazelnuts, crumbled brownie, caramel & chocolate sauces, fresh whipped cream

  • For Two$15.00

• Vegan Chocolate Brownie (v) (gf)$9.00

  topped with coconut mousse