Piatti is the ideal venue for private parties, receptions and corporate events. We offer several menus at different price points, as well as an extensive wine list to compliment your menu selections. Piatti features several areas for your banquet needs.View Private Dining Details
Celebrate Valentines Day with us while enjoying Chef Lance's latest creations in a warm and intimate setting. We will be offering our regular menu as well as featured specials. We do require a credit card hold for dinner reservations.
Wednesday, February 14, 2018
Excellent food and surroundings
Service was slow, but waitress was friendly. Food was okay. Restaurant was cold inside.
Three couples had an event in the neighborhood so decided to eat here as we have done before. Service is always especially good.
We Celebrated Friends Birthday... It was their first time at Restaurant... We enjoyed our meals.. Brandon took good care of us.... We had Pizza, Chicken and Short Rib.... Looking forward to our next visit.......
We’re never disappointed! Wonderful, fresh, flavorful cuisine.
The specials we're amazing for the evening! From the Mussels to the New York.... Neighborhood Gem.... We always leave with a smile on our face from the service they provide to the meals the Kitchen prepare.......
Great place for New Year's Eve. Varied menu, food was excellent, servers were very attentive. One small complaint. We were seated at a table very close other diners, even though their were empty tables available that would have been more private.
Did not get table as requested. Placed in a table that plates had to be moved around constantly
Food overpriced. Chicken was over salted. Steak was good. Noise level is such that you can hardly hear your dinner partner talk, but could hear others talk. Also why charge for refills, with such high prices.
For 1 appetizer, 1 pizza, 2 soda’s and 2 gelato’s the price for lunch was $65 and not worth it.
We were seated at a tiny table at the far corner. My elbow kept hitting the wall and we felt cramped. We ordered calamari for an appetizer and were surprised (not in a good way) to find it had many vegetables (cauliflower, sweet potato etc. like you would expect for vegetable tempura only made with semolina flour)… it tasted awful.
We shared a sausage pizza and it was greasy, very thin crust and tasted awful.
The gelato was ok.
My husband is Italian and as an Italian restaurant it 'fell below our expatiations.
Isaac our wait person was very attentive and helpful! Delicious meal!