Petit & Keet
I’ve been there several times but the last couple of times have not been that great. I New York strip steak had a lot of fat and the broccoli was undercooked. My wife salmon was overcooked but the sauce helped
Amazing patio time with fire pit and drinks before our reservation. Meal was amazing! We had the bone-in pork chop and the filet. Both were perfection! Wine choices were great. The desserts were everything! Our favorite place in Little Rock hands down!!!
Flavors were good. Everything was luke warm at best. Service was lovely
Our waiter was the BEST. I believe that his name was Jeff.
My wife and I went to celebrate our one year anniversary. It could not have been more perfect. The food was delicious. The service was excellent, and the atmosphere was elegant yet laid back. By the end of the night my wife had decided that this will be where we celebrate every anniversary. Thank you, P&K!
Great food, Jeremy was a wonderful waiter, the drinks were spot on, and the environment is formal enough to dress up but not so much so that you can’t talk across the table with your partner. Can’t wait to go back!
Yellow Fin dip
N.Y. Strip & Salmon
Chocolate Crem brûlée
Miso seared salmon was so good. Great experience, impeccable service. Will return soon!
We went to celebrate a birthday. The service was great and the food was amazing.
Great birthday, especially appreciated the owner checking on us.
I was so very excited about trying this place but I was so disappointed. The Berkshire Rib Bacon dish wasn't good. The black-eyed pea cake was small, dry and hard; the oversized tablespoon of the collard chow chow was OK and the 1 piece of bacon cut up into small pieces was undercooked. I ordered a biscuit which was heavy. My partner tried my bacon but didn't make a comment which meant he was glad he didn't order that dish. I thought about the french toast my partner ordered. It was tasty, light but the crust was hard to cut and bite through. The kids had the Desayuno Burger which looked great and they loved it!
Based on our dishes I feel that this place is way over rated. My dish was overpriced not only for the very small portion size but the quality. It is unlikely I will go back.
My sisters birthday brunch was a success with the crab Benedict & mimosas.
Server was friendly, but did not check in and several requests were unfilled or done late. Steak was rare (cold red middle), ordered medium. Sides were good, and they comped a glass of wine for the delays but the experience did not justify the price. Might give the brunch a chance but will not be returning for dinner.
Great food. The owners always come by to check with you to make sure all is well.
Our server Ben was wonderful! The food was amazing! Have now been there twice and everything we have ordered was spectacular!
Birthday date! Wonderful food as always!!! This is my go to place in LR!!!!!
Terrific service. I don’t eat alone almost never but they made me fell right at home. Excellent attention and knowledge. Met all expectations and more!! The old fashion with pecan and molasses was a nice way to start. The calamari was tubes and fried to perfection!! So glad I got the filet!! I like mine med rare but crispy on the surface and that’s how it arrived! Asparagus was crunchy and delicious. The mash potatoes were authentic!! It’s definitely a not miss place!
Decided to try Petit & Keet for a family dinner after work thinking it would be okay and it was better than okay it was great. The service was friendly and attentive, the filet and potatoes were amazing, the blueberry mule re-freshening and end the night with the chili chocolate pie! I can't wait to go back just to pair the pie with a cab. Yum!
Wonderful cuisine and service. The owner made the rounds twice to greet diners and make sure they were more than satisfied. Four of my first cousins who were all born in 1954 were celebrating our 65th birthday. We had not all been together since 1974. Louis Petit toasted us with complementary champagne! Will visit again next time we are in Little Rock!!!
This restaurant is fantastic! Highly recommend; great food, great service and great atmosphere.
Tried Petit and Keet’s brunch for the first time. So good! One of my favorites restaurants in Little Rock. Excellent food and service. Wonderful bar program.
Food was surprisingly inconsistent. One dish had shrimp that was overcooked and rubbery. Another dish (Louis Louis pasta) had shrimp perfectly cooked, but while some of the pasta was al dente, most was undercooked, and the sundried tomatoes were hard to chew.
Clearly, the kitchen staff and chef were not paying attention, otherwise they would not allow such inconsistencies to reach the customer. Maybe it was an off night for the kitchen staff.
Wait staff was generally good, although it took almost 10 minutes for the server to first acknowledge our presence. After that point, service was reasonably good.
All in all, the visit did not live up to even modest expectations. Not sure if I would try them again.
Excellent every time!
Excellent service. Food is always delicious. Love the flavor profile and creativity of all the dishes.
We were happy to try the brunch at P&K after Water Colors closed for renovation. It did not disappoint us! We have eaten dinner here many times. Also, there are more options, but with a few of the WC's staples. It was very tasty, and Jeremy did a fantastic job, as usual! Look forward to going back for another brunch.
We had a wonderful brunch at Petit and Keet! Our waitress was the best I may have ever had anywhere and the food is delicious. Try the French toast!!
The food was AMAZING! The cocktails were great! Great service! Thanks for making our anniversary special!
I was pleasantly surprised with the ambience. The food was really good. I had lamb shanks and my husband had shrimp and grits. My husband was happy he could sit where he could continue to watch football. The bar is really nice. I will return/
What a great place! We celebrated a birthday and the service and food were just outstanding! The owner even came by to introduce himself and check on us. It could not have been better.
It was almost a five star evening. Started with the Artisanal Cheese plate interesting cheese and enough for four light eaters. At the table we had the fillet, shrimp and grits, Louis Louis Shrimp pasta and the special red fish over miso rice. All were excellent in there preparation and presentation. The key lime pie and chocolate creme brûlée’s were both very good. The banana foster was a miss. Our server Martin and the team supporting him was very good until he lost my credit card between table and register. Took him a long time to come back and tell me. Would have like a quicker confession so I could cancel that card. They did make an adjustment to the bill. It is certainly a restaurant we will revisit.
Another reason that,like London, the credit card transaction should happen at the table
I visited with 2 other friends during our girls weekend. This place was amazing! All of the food was wonderful. The server was friendly and took good care of us. But the cherry on the top for me was the extra effort they put into accommodating my many food intolerances. The chef even ran next door to the Indian food market to buy special ingredients and create something unique just for me! I felt like a queen. It’s rare that my food issues are met with enthusiasm rather than annoyance or confusion. So thanks the Petit & Keet for a great meal and a good time! Keep up the good work. I’ll be back soon!
The atmosphere and service was excellent. My daughter and I was there to celebrate her birthday and Jeff made our first experience great. He was attentive and made us feel very comfortable. We will along with our family and friends be dinning with you again.
Thank you for a wonderful first experience.
We had calamari for appetizer and it was excellent. Our filets were prepared exactly as ordered. Our server, Zach, had spot on recommendations for our wine preferences. He was also a fantastic server; very engaging, friendly and professional!
Great service! Food was wonderful.
Clint was an amazing server! Food was on point and the atmosphere was great.
Food was amazing and service was superb. We had a table for six in a quieter area of the restaurant. This was the first visit to Petit and Keet for most of us. Everyone raved about their entrees and the sound level was not at all loud, so we could converse across a large round table easily. Our waiter was wonderful - engaged and attentive without hovering. Petit and Keet is now one of my favorite restaurants in LR. Make sure to try it! We made plans to come back for their Sunday brunch.
Service was very good. Mussels were excellent as was the salmon dip. Pork was rather tasteless and whatever it was bedded on was nondescript and bland. Crab appetizer was not very good. I asked Mr Keet to stop by for a question and he said he would. He passed by several times and never got back to me. He seemed to be paying close attention to people who were obviously more important than my wife and I. Overall, not a great experience. With so many excellent restaurants in town, my wife and I are not planning to return anytime soon. Based on the crowd there Saturday night, I don’t think we will be missed.
Jeff, our waiter, recommended the salmon. It was very tasty and was served with al dented baby green beans. My husband had the chicken Caesar salad. Jeff also recommended a buttery Chardonnay by Raeburn that was wonderful. An enjoyable evening in a relaxing setting—very different than the loud and busy bar area. Something for everyone.
Always a good experience and the dishes are terrific, well thought out and great whisky collection
Food was amazing and the staff was great