Nearby points of interest
Nearby points of interest
About Perry’s Steakhouse & Grille - Park Meadows
Whether you’re dining with friends, colleagues or a significant other, Perry’s Steakhouse & Grille at Park Meadows Retail Resort will always inspire an appetite. An evening at Perrys is always special with its award-winning menu, dedication to hospitality and engaging, open atmosphere featuring a towering wine wall, a view of chefs preparing culinary creations, and four elegant private rooms for groups and special occasions. Enjoy a seat at the impressive island bar near the fireplace in the vibrant Bar 79, named after its founding year, featuring an extensive wine and mixology program with social hour specials and live music nightly. With butcher-fresh USDA-aged Prime beef and carvings of signature entrees and flaming desserts prepared tableside, the Perry family has remained true to its butcher shop roots by creating an experience that's truly Rare and Well Done.
Lone Tree, CO 80124
Hours of Operation:
Monday-Thursday: 4pm-10pm (Bar 79: 10pm)
Friday: 11am-10pm (Bar 79: 11pm)
Saturday: 4pm-10pm (Bar 79: 11pm)
Sunday: 4pm-9pm (Bar 79: 9pm)
E. County Line Rd
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Sit, sip and savor while enjoying live entertainment Monday-Thursday from 6:00pm to 10:00pm and Friday and Saturday from 6:00pm to 11:00pm. Whether it’s a live jazz trio or piano music, we invite you to sit back, relax and enjoy all Perry's has to offer.
Banquet, Bar Dining, Beer, Cocktails, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Outdoor dining, Private Room, Wine
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Perry’s Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate 8 to 120 people in an ideal, intimate setting with an exquisite, personalized menu tailored to your exact taste.
Perry’s Steakhouse & Grille - Park Meadows Ratings and Reviews
Superb experience at Perry's. Booked by Open Table for an anniversary dinner with a special table near the fireplace. Arrived and were immediately seated with rose pedals and reserved sign on the table. Food was fantastic--super steak, some incredible Knight's Valley wine and tremendous Bananas Foster prepared and "flamed" table side. Cannot say enough good things about our server, Taylor, as well--she was a very experienced employee of an excellent steak house.
Nice job Perry's team. We will be back.
Had not eaten here for dinner. Visited once before for business lunch on the patio on "pork chop Friday" , which was outstanding. Our group ordered filet perry, filets, pork chop and the waygu special. All were well prepared and excellent. Wine selection was very good and the appetizers and sides were great. Would absolutely visit for dinner again and recommend to others. Pricing was pretty typical of a 4 star steakhouse (Morton's, Ruth Chris, etc.)
One diner had a food allergy and the staff and chef were attentive to the fact, making sure the meal when brought to the table was satisfactory. Love the valet parking app. Made getting your vehicle much easier. Meals were wonderful; all diners having steak. However, sides were underwhelming with steamed broccoli being slightly overcooked. Tableside item was presented behind diner’s backs so not to block the walkway. Bread brought to table at request; music way too loud.
I want to hear resort for the first time and had an amazing experience. The food was great, and the steak was one of the best I've ever had. We were there a long time and practically closed the place down, but we're never rushed by the staff who were always attentive but not overly so. I will definitely be back again!
Absolutely amazing! I have never had a bad experience here. It's my go to every time I'm in Colorado! I highly recommend the escargot, ribeye, and whipped potatoes, but recommend passing on the fried asparagus (you only get 4 pieces and there are better options!). Great service as well! I like sitting in the bar area for the ambiance.
Food was very good, but service was very lacking. The waiter seemed fairly new and not as professional as he could have been. We waited quite awhile for original drinks and slow to reoffer drinks! Dinner was slow to arrive, as well. We had an 8:00 reservation, yet did not get our bill til 10:45. You have a lot of competition so you had better fix the service and waiter training! Very expensive to not get good service!!
Very VERY disappointed in our Christmas Eve dinner. They were more worried about packing people in, making money than having people have a nice dinner with their families on Christmas Eve. The tables were so crammed together (I think they brought in extra tables) that the waiters could hardly squeeze by the chairs. Our appetizers were tossed on the table, honestly one plate was tossed, our waiter never came back to check to see how they were. We had to ask them to remove our dirty plates to give us more space when our entrees arrived. My steak I asked for medium rare with was medium well. Our waiter let our drinks get empty, and seemed very rushed from table to table. It was disappointing and there are better steak houses in Denver, we won't be back.
Food, wine and service were excellent. Waiter was extremely attentive without being intrusive. Atmosphere was so nice with outdoor holiday lighting adding the perfect touch. Will definitely be going back soon. Only downside to the evening was a table next to us with a fussy baby.
We decided to go to Perry's for lunch instead of dinner. It was just as amazing as dinner. The lunch size portion of the pork chop was cooked perfectly. The service was outstanding. This place continues to be top notch and one of our favorite places to visit.
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