Perry's Steakhouse & Grille - Oak Brook

Name: Perry's Steakhouse & Grille - Oak Brook
Address: 5 Oakbrook Center, Oak Brook, IL, United States, 60523
Telephone: (630) 571-1808
Price range: $31 to $50
Rating: 4.7

4.7

6496 Reviews

$31 to $50

Steakhouse

Top Tags:

Just minutes from Downtown Chicago, Perry’s is serving our award-winning menus, iconic signatures, tableside presentations and impeccable service to the premier Oakbrook Center. Our spacious main dining room hosts up to 230 guests, boasting a refined, yet warm and inviting atmosphere where guests can savor Perry’s redefined Steakhouse signatures. Our extensive wine list comes to life with Perry’s Oakbrook’s magnificent wine tower, featuring wines from around the world to perfectly pair with your Perry’s favorites.

Join us for toasts in Perry’s island Bar 79, opening to our covered patio to soak up Chicago nights while savoring our full menu. And, let us host your most cherished moments in one of our five private dining rooms, with seating arrangements and customized menu options to fit any occasion. So, come join us at Perry’s Oakbrook and revel in the Rare and Well Done® experience.

Make a reservation

Party Size

2 people

DateTime

Jun 3, 2023

11:00 PM

Booked 74 times today

Experiences are available.

Order delivery or takeout

Takeout

(630) 571-1808

Other options

Order online

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Cuisines
Steakhouse, Seafood, American
Hours of operation
Mon–Thu, Sun 4:00 pm–9:00 pm Fri 10:30 am–10:00 pm Sat 4:00 pm–10:00 pm
Phone number
(630) 571-1808
Website
http://www.perryssteakhouse.com/
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Michael Max
Private party facilities
Impeccable service, signature menu selections, tableside carving, private dining rooms, warm ambiance, inviting atmosphere. Experience all this and more when you plan your special event at Perry's!
Private party contact
Sarah Page: (630) 571-4620

Location
5 Oakbrook Center, Oak Brook, IL 60523
Neighborhood
Oak Brook
Cross street
Spring Rd
Parking details
Valet parking is offered nightly from 4:00pm-Close for $8.00 and on Friday from 11:00am until close. Self-parking is also available.
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Gift card

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Experiences

Bone-in Caramelized Prime Rib $69/person
$69.00 per person
Jun 18, 2023 only
Perry’s 22 oz. Bone-In Caramelized Prime Rib, mesquite-fired and crusted, prepared to your preference from medium to well-done, then caramelized, topped with Perry’s Steak Butter, and served with the Truffle Merlot Demiglace for $69/person (+tax & gratuity). Sides are available for an extra charge. A credit card is required to hold your DINE-IN reservation. If you need to cancel, please do so before June 16th to avoid a $15 per person cancellation fee.

Popular dishes

Perry's Signature Fried Asparagus
Topped with jumbo lump crabmeat. Dairy-Friendly with modifications (which might include butter)
Perry's Famous Pork Chop 'Bites'
5 Skewers, 3 Skewers
Cherry Pepper Calamari
Filet Beef & Bleu*
Seafood Stuffed Mushrooms
Fried or Broiled
Ahi Tuna Tartare Tower*
Crab Cakes
Dairy-Friendly with modifications (which might include butter)
Steak & Tater Totter Bites*
Prime NY Strip Carpaccio*
Dairy-Friendly with modifications (which might include butter)
Truffle Spinach & Artichoke Dip
Escargot
Gluten-Friendly with modifications
Gulf Shrimp Cocktail
In-House Pecan-Smoked Salmon
Served chilled. Gluten-Friendly with modifications
Pan-Seared Scallops
Served on a bacon slab
BBQ Bacon-Wrapped Cedar Plank Gulf Shrimp
Blue Point Oysters on the Half Shell*
Dozen, Half Dozen. Gluten-Friendly with modifications
Chargrilled Blue Point Oysters*
With herb butter, Monterey Jack and Pecorino Romano cheeses. Dozen, Half Dozen
Tempura Fried Lobster Tail
With Miso Butter. Twin 4 oz. (total 8 oz.), 4 oz.
Alaskan King Crab
Served warm. 6-7 oz. Leg
True Japanese A-5 Wagyu Beef*
Sliced New York Strip (2 oz. minimum)
Cold Seafood Tower
Large: Gulf Shrimp Cocktail (4 Each), Lobster Tail (2 oz. portion, 4 Each), Blue Point Oysters on the Half Shell* (4 Each), Jumbo Lump Crabmeat (4 oz.), Smoked Salmon (6 oz.). Small: Gulf Shrimp Cocktail (2 Each), Lobster Tail (2 oz. portion, 2 Each), Blue Point Oysters on the Half Shell* (2 Each), Jumbo Lump Crabmeat (2 oz.), Smoked Salmon (3 oz.). Gluten-friendly with modifications

Soups & Salads

Seasonal Soup
French Onion Soup
Gluten-Friendly with modifications. Dairy-Friendly with modifications (which might include butter).
Lobster Bisque
Signature Wedge
Dairy-Friendly with modifications (which might include butter)
Caesar Salad*
Gluten-Friendly with modifications
Butcher's Chop Salad
Dairy-Friendly with modifications (which might include butter)
Field Green, Pear & Candied Pecan Salad
Dairy-Friendly with modifications (which might include butter)

Seafood

Chargrilled Salmon*
Served with lemon dill butter and cauliflower mousse. Dairy-Friendly with modifications (which might include butter)
Crispy Skin Wild Red Snapper
Served with chive whipped potatoes and truffle vinaigrette. Gluten-Friendly with modifications. Dairy-Friendly with modifications (which might include butter)
Cedar Plank-Fired Redfish
With basil pesto and balsamic reduction, served with grilled asparagus. Dairy-Friendly with modifications (which might include butter)
Sweet & Spicy Sesame Ahi Tuna*
Sesame crusted Ahi Tuna with pickled cucumber, sushi rice and sweet chile sauce
Pan Seared Sea Bass*
Served with creamy corn and red pepper coulis. Dairy-Friendly with modifications (which might include butter)
Gulf Fried Shrimp
Served with French fries. Dairy-Friendly with modifications (which might include butter)(not fried)

Surf & Turf Signatures

Filet Perry*
Served on a hot cast iron plate. Wrapped with applewood-smoked bacon, topped with jumbo lump crabmeat and Perry's Signature Steak Butter, served with steamed asparagus. 8 oz., 6 oz. Dairy-Friendly with modifications (which might include butter)
Filet Three Ways*
Served on a warm cast iron plate. 8 oz. Filet sliced into 3 medallions and individually topped Oscar-style with jumbo lump crabmeat, 3-peppercorn au Poivre, and coffee crusted. 8 oz. Dairy-Friendly with modifications (which might include butter)
Surf & Turf Pasta*
6 oz. Filet Mignon tips, 2 oz. lobster served over angel hair pasta with tomato basil sauce. Dairy-Friendly with modifications (which might include butter)
Symphony Kabob*
Presented tableside on a hot cast iron plate. A hanging presentation with a 6 oz. Filet Mignon sliced in half, 2 oz. chargrilled lobster and three chargrilled Gulf shrimp, complemented by two sauces (Truffle Merlot Demiglace and Peppercorn Reduction sauce) and served with steamed asparagus. Dairy-Friendly with modifications (which might include butter)
Filet & Lobster*
Served on a hot cast iron plate. 6 oz. Filet with 4 oz. Lobster Tail with Beurre Fondue. Dairy-Friendly with modifications (which might include butter)
Signature Steakhouse Smorgasbord for Four
40 oz. Thick-cut Porterhouse* (deboned, sliced Filet Mignon & New York Strip topped with Perry's Steak Butter); Perry's Famous Pork Chop (dinner-cut, sliced into 4 sections topped with Perry's Steak Butter and served with homemade applesauce); lamb lollipops (4); BBQ bacon-wrapped Gulf shrimp (4); mini crab cakes (4); broiled seafood stuffed mushrooms (4); served with Truffle Merlot Demiglace and Beurre Fondue

Perry's Famous Pork Chop

Perry's Famous Pork Chop is also available for shipping nationwide through Perry's Online Market. Learn more at PerrysSteakhouse.com

Dinner-Cut Pork Chop
Dine-in & To-Go Daily. Carved tableside on a hot cast iron plate. Hand selected in the Midwest specifically for Perry's, this sweet, smoky, sizzling chop is cured, roasted, slow-smoked and caramelized, served with homemade applesauce. Dairy-Friendly with modifications (which might include butter)
3-Course Pork Chop Sunday Supper
Dine-In & To-Go Every Sunday, 4 PM - Close. Carved tableside on a hot cast iron plate. Dinner-Cut Perry's Famous Pork Chop with choice of soup or salad and Dessert Trio (substitute dessert for individual side: whipped potatoes, thick-cut chargrilled vegetables OR grilled asparagus).
Perry's Pork Chop Friday® Lunch Special
Dine-in & To-Go: Fridays, 10:30 AM—5 PM, Orders must be placed by 5 PM. Served on a hot cast iron plate (Not carved tableside). Enjoy a lunch-cut portion of Perry's Famous Pork Chop served with whipped potatoes, homemade applesauce and bread. Dairy-Friendly with modifications (which might include butter)

Chicken

Steakhouse Brick Chicken
Served on a hot cast iron plate. Butchered, de-winged half chicken served skin-on with Truffle Merlot Demiglace and chargrilled vegetable trio
Chicken Oscar*
Topped with jumbo lump crabmeat and Bearnaise sauce, served with steamed asparagus

Steaks & Chops

Perry's is proud to serve USDA-AGED, PRIME BEEF, hand-selected & cut-fresh daily. Our steaks are seasoned with PERRY'S SIGNATURE STEAK SEASONING, served on a hot cast iron plate, and topped with PERRY'S SIGNATURE STEAK BUTTER. We do not guarantee well-done steaks as they have a tendency to be dry

Filet Mignon*
10 oz., 8 oz., 6 oz. Dairy-Friendly with modifications (which might include butter). + Wrap your Filet with applewood-smoked bacon
Chateaubriand*
Carved tableside on a warm cast iron plate. Premium Center-cut Filet Mignon with Truffle Merlot Demiglace, Bearnaise, and Peppercorn Reduction sauce, served with steamed asparagus. 8 oz., 6 oz. Dairy-Friendly with modifications (which might include butter)
Prime New York Strip*
14 oz. Dairy-Friendly with modifications (which might include butter)
Prime Ribeye*
14 oz. Dairy-Friendly with modifications (which might include butter)
Certified Upper Choice Ribeye*
14 oz. Dairy-Friendly with modifications (which might include butter)
New York Strip Flight*
Texas Kobe-style Wagyu Beef, Nebraska Prime Certified Angus, True Japanese A-5 Wagyu Beef

Bone-In

Prime Bone-In New York Strip*
20 oz. Dairy-Friendly with modifications (which might include butter)
Lamb Chops*
14 oz.
Bone-In Cowboy Ribeye*
22 oz. Dairy-Friendly with modifications (which might include butter)
Porterhouse for Two*
40 oz. Dairy-Friendly with modifications (which might include butter)

Sauces

Bearnaise Sauce*
Peppercorn Reduction
Truffle Merlot Demiglace

Styles

Coffee Crusted
Blackened & Bleu
3-Peppercorn Au Poivre
Bacon Marmalade & Bleu
Oscar Style*
Jumbo lump crab, Bearnaise sauce, asparagus

Toppers

Chargrilled Blue Point Oyster*
With herb butter, Monterey & Pecorino Romano cheeses
Pan-Seared Scallop
BBQ Bacon-Wrapped Shrimp
Thick Slab Smoked Bacon Slab
Crab Cake with Bearnaise*
Dairy-Friendly with modifications (which might include butter)
Alaskan King Crab
6 - 7 oz. Leg
Lobster Tail
Twin 4 oz., 4 oz., 2 oz.

Vegan Entrées

Vegan Skillet Chopped Steak
Smothered in Crimini mushroom gravy and served with chargrilled vegetable trio
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese. Dairy-Friendly with modifications (which might include butter)

Sides for Two

Creamed Spinach
Roasted Sherried Mushrooms
Dairy-Friendly with modifications (which might include butter)
Corn Brûlée
Sweet Sriracha Brussels Sprouts
Spaghetti Squash Primavera
Vegan served without Pecorino Romano cheese. Dairy-Friendly with modifications (which might include butter)
Thick-Cut Chargrilled Vegetables
Three-Cheese Mac & Cheese
+ Add Lobster, + Add Alaskan King Crab
Au Gratin Potatoes
Loaded Whipped Potatoes
Select from plain, cheddar cheese, bacon, green onions and/or sour cream
Truffle Steak Fries
6 wedges. Dairy-Friendly with modifications (which might include butter)
Steamed or Grilled Asparagus
Perry's Signature Fried Asparagus
Topped with jumbo lump crabmeat. Dairy-Friendly with modifications (which might include butter)

What 6,496 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.6Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

West Suburbs
Good for business meals
West Suburbs
Steakhouse

Sort by

MY
MarciaY
Chicago
3 reviews
5.0
3 reviews
Dined 1 day ago
overall5food5service5ambience5
Celebrated our grand son's 17th birthday. He had a large bone-in steak, along with onion soup and Mac N Cheese, all if which he devoured. It helped enjoy a Birthday experience he will long remember!
OT
OpenTable Diner
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
It was a birthday celebration and we enjoyed our time.
MT
MelvinT
1 review
4.0
1 review
Dined 3 days ago
overall4food5service4ambience5
Overall, it was a great experience! The music was a little too loud, but the waiter was very nice about it.
M
Maggie
Chicago
26 reviews
vip
5.0
26 reviews
Dined 4 days ago
overall5food5service5ambience5
The food was great and so was our server. We had steaks, salmon and pork chops. All were delicious.
JS
JoanS
Chicago
10 reviews
vip
5.0
10 reviews
Dined 6 days ago
overall5food5service5ambience5
Went for the new Senior promo - 3 courses for $39. Every day from 4-6pm. It was outstanding. Beautiful day too, so we sat outside.
OT
OpenTable Diner
1 review
4.0
1 review
Dined 6 days ago
overall4food5service5ambience5
I wanted to try out a new steakhouse so i brought my family here. It was my first time and definitely not my last time coming. The service was amazing and the food was even better. Our steaks were cooked perfectly and the mashed potatoes and mac and cheese were delicious as well. The interior was beautiful and it was not loud at all.
P
Pearl2n
1 review
2.0
1 review
Dined 6 days ago
overall2food2service2ambience2
Not bad but unfortunately the experience was not worth the exorbitant prices
OT
OpenTable Diner
Chicago
3 reviews
vip
5.0
3 reviews
Dined 7 days ago
overall5food5service5ambience5
Great service and delicious food! Everything was cooked perfectly.
SA
SamuelA
Chicago
2 reviews
5.0
2 reviews
Dined 7 days ago
overall5food5service5ambience5
Very nice restaurant. We sat on the patio. It was quieter than the inside. The food was delicious and came quickly. Our waiter Brent was courteous and did an outstanding job.
T
Terry
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience4
From the moment we were seated, Pablo was a star. He was friendly, courteous and nothing was too much trouble. Pablo knew every nuance of both the drinks and food menu. He always had a smile for us.
TN
TenayaN
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
Food, ambiance and service was excellent and well worth the trip from the Southside of Chicago!
S
Sully
Chicago
10 reviews
5.0
10 reviews
Dined on May 27, 2023
overall5food5service5ambience5
Simply the best! The Senior Menu is a tremendous addition to their offerings. It's a great service to offer their cuisine for a slightly lower cost to senior citizens. Perry's is always a treat and this makes it even better.
l
lettinitride54
Chicago
7 reviews
5.0
7 reviews
Dined on May 27, 2023
overall5food5service5ambience5
Pork chop is fire!!! Steak, Caesar salad, the 4 sides of asparagus, Mac n cheese, au gratin potatoes, and cream corn all were amazing as well! We will return again soon!
TG
TomG
Chicago
5 reviews
4.0
5 reviews
Dined on May 27, 2023
overall4food5service4ambience3
Corkage fee of $35 is excessive and unreasonable. Very disappointing fee to simply pull a cork in less than 30 seconds. Will likely cause me to not return.
RL
RaymondL
Chicago
5 reviews
3.0
5 reviews
Dined on May 27, 2023
overall3food2service5ambience5
Service was outstanding. But for the prices they charge the food was fine but did not justify the price.
P
Phyllis
Chicago
1 review
5.0
1 review
Dined on May 27, 2023
overall5food5service5ambience5
The server Kasper was really very nice . Give him a nice bonus .
MF
MaryannF
Chicago
9 reviews
5.0
9 reviews
Dined on May 26, 2023
overall5food5service5ambience5
The food was delicious, the service was perfect, just attentive enough without feeling rushed. We appreciated the conversation friendly noise level and the generous spacing of tables. We will return.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 26, 2023
overall5food5service5ambience5
Anniversary Celebration
j
jc71
Chicago
105 reviews
vip
5.0
105 reviews
Dined on May 24, 2023
overall5food5service5ambience5
Perry’s is a great place for fine dining! The food is delicious, the server was very attentive and helpful, and the front desk personnel were very friendly and welcoming. Thank you!
MG
MGR41
Detroit
6 reviews
5.0
6 reviews
Dined on May 24, 2023
overall5food5service5ambience5
The food was very good and the service was also up to par. At our table, it was a bit noisy and we may eat in the bar when we dine here again.
FW
FalW
Chicago
4 reviews
5.0
4 reviews
Dined on May 24, 2023
overall5food4service5ambience5
Nice atmosphere. Food was good. Even though it's a steakhouse, I wish there was a bigger pasta offering
OT
OpenTable Diner
Chicago
8 reviews
vip
5.0
8 reviews
Dined on May 23, 2023
overall5food5service5ambience5
Fabulous as always. Armando in the bar is the greatest bartender. We come often just to see him! Restaurant service was outstanding! The food was spectacular!
SL
SonjiL
Chicago
3 reviews
5.0
3 reviews
Dined on May 23, 2023
overall5food5service5ambience5
We had the signature steakhouse smorgasbord for 4 with 3 sides. They cooked the meat medium and I like well, so Vincent brought out a hot plate table side and cooked only my meat. I was amazed and overjoyed. Everything was perfect and the food was excellent. I’ve always gotten the pork chop in the past, but now I want to try everything. Service was top notch as usual! My High School graduate really enjoyed himself, thank you!
KS
KristaS
Chicago
3 reviews
5.0
3 reviews
Dined on May 22, 2023
overall5food5service5ambience5
This has become our new go to place for special occasions. My husband and I have come here for both our birthdays and our anniversary. If you are looking for a high quality, high service place, make Perry's your stop.
BD
BarbaraD
Chicago
5 reviews
vip
3.0
5 reviews
Dined on May 22, 2023
overall3food4service1ambience5
Server lacked personality, n was not very attentive.very disappointed in our server. Food was good n the other staff was great.
OT
OpenTable Diner
Chicago
2 reviews
5.0
2 reviews
Dined on May 22, 2023
overall5food5service5ambience5
Food was awesome. The atmosphere was great in the waiter. We had was awesome as well all-around great experience.
S
Shelby
1 review
5.0
1 review
Dined on May 21, 2023
overall5food5service5ambience5
Our waiter was really busy but still made time to make it back and forth to our table, making sure we were good and asking if we needed anything. Food was perfect! Steaks were delicious drinks were divine!
MS
MyronS
Chicago
40 reviews
2.0
40 reviews
Dined on May 21, 2023
overall2food3service2ambience3
We went to the restaurant to try a new place. It was very disappointing. Our server did a good job but the bar and kitchen were very slow. In the middle of dinner the fire alarm went off. The sound was deafening. This is a upscale steak house and the portion sizes were small in comparison to other venues that we have eaten at. The bar was down one bartender and it took almost one hour to get some cocktails and appetizers. Dinner was two and half hours and we did not even get desert. Not sure what the kitchen delay was but it was just too slow. Not the upscale restaurant that we expected and probably will not return
S
Speedy
Chicago
5 reviews
5.0
5 reviews
Dined on May 21, 2023
overall5food5service1ambience2
our waiter was constantly making excuses and wanted to up sell everything
PJ
PJLee
1 review
5.0
1 review
Dined on May 21, 2023
overall5food5service5ambience5
Great food! Awesome service! Excellent environment! Very happy with my 1st time experience eating here
TV
TammyV
Chicago
1 review
5.0
1 review
Dined on May 21, 2023
overall5food5service5ambience5
Awesome food, great seats right by the patio! Excellent attentive service
BC
BillC
Chicago
1 review
5.0
1 review
Dined on May 21, 2023
overall5food5service5ambience3
Service was excellent, attentive, knowledgeable and friendly. Food was delivered timely. Dishes and drinks were described beautifully to help us order. Nice to see you reaching out to Seniors. Entire staff were engaging, and we even had the restaurant manager coming by our table to visit.
OT
OpenTable Diner
Chicago
1 review
vip
5.0
1 review
Dined on May 21, 2023
overall5food4service5ambience5
Angie our server in the bar area always makes it such a great experience.
j
johnnythos
Phoenix
7 reviews
vip
5.0
7 reviews
Dined on May 21, 2023
overall5food5service5ambience5
John our server....top shelf guy, made the experience all the more delightful. I'm a regular here for a reason and John made it extra special
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 21, 2023
overall5food5service5ambience5
Our server jesse was great! He was very friendly. I would highly recommend coming here. I’m excited to come back
CP
CP1015
Chicago
10 reviews
5.0
10 reviews
Dined on May 20, 2023
overall5food5service5ambience5
We went there to celebrate my Husband's birthday and it was fantastic as always! this is my 3rd time at this location and its just the best! The service always on top of the A game, the ambiance is always so nice and the food no words!! Highly recommend this restaurant to all.
OT
OpenTable Diner
1 review
2.0
1 review
Dined on May 20, 2023
overall2food3service2ambience3
Waiter overcharged for wagu appetizer. Not the type to escalate and cause a scene. Steak was over salted and peppered. Seating was awkward. Put us next to support beam people next to us had to keep squeezing out from outside. Ambiance at Schaumburg is much nicer.
G
Glennnie
1 review
4.0
1 review
Dined on May 20, 2023
overall4food5service4ambience4
Food was excellent. Mixed drinks were not generous at all. Brandy Old Fashion was not worth it.
P
Pamela
Chicago
2 reviews
5.0
2 reviews
Dined on May 20, 2023
overall5food5service5ambience5
Very nice restaurant and the food was delicious! Our waiter was fantastic! We are definitely planning on going back!!
B
Brandon
Chicago
4 reviews
5.0
4 reviews
Dined on May 20, 2023
overall5food5service5ambience5
Fantastic meal! I've been before and really enjoy Perry's Steakhouse & Grille. I brought a friend for her birthday and it was her first visit. She was quite impressed and enjoyed her meal as well. Thank you Perry's for making her birthday dinner special!

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Contactless payment available

Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from Perry's Steakhouse & Grille - Oak Brook using the Order Online button. Perry's Steakhouse & Grille - Oak Brook also offers takeout which you can order by calling the restaurant at (630) 571-1808.

Perry's Steakhouse & Grille - Oak Brook is rated 4.7 stars by 6496 OpenTable diners.

Perry's Steakhouse & Grille - Oak Brook does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 3, 2023

11:00 PM

Booked 74 times today

Experiences are available.

Order delivery or takeout

Takeout

(630) 571-1808

Other options

Order online

Google Map for Perry's Steakhouse & Grille - Oak Brook

5 Oakbrook Center, Oak Brook, IL 60523

Additional information

Cross street
Spring Rd
Neighborhood
Oak Brook
Hours of operation
Mon–Thu, Sun 4:00 pm–9:00 pm Fri 10:30 am–10:00 pm Sat 4:00 pm–10:00 pm
Cuisines
Steakhouse, Seafood, American
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet parking is offered nightly from 4:00pm-Close for $8.00 and on Friday from 11:00am until close. Self-parking is also available.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef
Michael Max
Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially-priced appetizers such as Sliders 79 and Perry's Famous Pork Chop 'Bites'. For a sip of the season, Perry’s Mini Martini Trio is a tasting flight of 2.5 oz. pours created by our mixologists from Perry’s full list of cocktails, with a new selection each month. So, raise your glass and make a toast with Signatures, Classics, Shaken Sodas, and more! Join us for Social Hour Monday through Friday 4:00 pm to 7:00pm.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Website
http://www.perryssteakhouse.com/
Phone number
(630) 571-1808
Private party facilities
Impeccable service, signature menu selections, tableside carving, private dining rooms, warm ambiance, inviting atmosphere. Experience all this and more when you plan your special event at Perry's!
Private party contact
Sarah Page: (630) 571-4620

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Perry's Steakhouse & Grille - Oak Brook

Make a reservation

Order delivery or takeout

Takeout

Other options

Private dining

Additional information

Gift card

Bone-in Caramelized Prime Rib $69/person

Dinner-Cut Pork Chop

Caesar Salad

Lamb Chops

Starters

Perry's Signature Fried Asparagus

Perry's Famous Pork Chop 'Bites'

Cherry Pepper Calamari

Filet Beef & Bleu*

Seafood Stuffed Mushrooms

Ahi Tuna Tartare Tower*

Crab Cakes

Steak & Tater Totter Bites*

Prime NY Strip Carpaccio*

Truffle Spinach & Artichoke Dip

Escargot

Gulf Shrimp Cocktail

In-House Pecan-Smoked Salmon

Pan-Seared Scallops

BBQ Bacon-Wrapped Cedar Plank Gulf Shrimp

Blue Point Oysters on the Half Shell*

Chargrilled Blue Point Oysters*

Tempura Fried Lobster Tail

Alaskan King Crab

True Japanese A-5 Wagyu Beef*

Cold Seafood Tower

Soups & Salads

Seasonal Soup

French Onion Soup

Lobster Bisque

Signature Wedge

Caesar Salad*

Butcher's Chop Salad

Field Green, Pear & Candied Pecan Salad

Seafood

Chargrilled Salmon*

Crispy Skin Wild Red Snapper

Cedar Plank-Fired Redfish

Sweet & Spicy Sesame Ahi Tuna*

Pan Seared Sea Bass*

Gulf Fried Shrimp

Surf & Turf Signatures

Filet Perry*

Filet Three Ways*

Surf & Turf Pasta*

Symphony Kabob*

Filet & Lobster*

Signature Steakhouse Smorgasbord for Four

Perry's Famous Pork Chop

Dinner-Cut Pork Chop

3-Course Pork Chop Sunday Supper

Perry's Pork Chop Friday® Lunch Special

Chicken

Steakhouse Brick Chicken

Chicken Oscar*

Steaks & Chops

Filet Mignon*

Chateaubriand*

Prime New York Strip*

Prime Ribeye*

Certified Upper Choice Ribeye*

New York Strip Flight*

Bone-In

Prime Bone-In New York Strip*

Lamb Chops*

Bone-In Cowboy Ribeye*

Porterhouse for Two*

Sauces

Bearnaise Sauce*

Peppercorn Reduction

Truffle Merlot Demiglace

Styles