Perry's Steakhouse & Grille - Oak Brook
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We’ve been to Perry’s several times. Great food and drinks. Our waiter Rudy was amazing!!
Rudy the server was awesome.
The sides are amazing and large. The Perry Filet beyond delish. Just go. You won’t be disappointed.
Everything was good. It was my birthday and the waiter brought a dessert but then it was charged to our bill
Best Meal Ever. Pork Chop luncheon special Outstanding!
Fantastic food, great date night. Will be back soon.
The food is amazing! We had the 22 oz cowboy ribeye, 10 oz filet, Perry's porkchop, and a chicken parmesan - all were great tasting. Made space for deserts and also excellent especially the bread pudding.
Introduced two new friends to Perry's infamous pork chop! It lived up to the story
It’s my go to restaurant. No better steak in all
Our server Hector was amazing! Very personable and quite enthusiastic about his job! He made our anniversary dinner enjoyable! We will definitely be back!
Meal was fantastic!!!! Steak done perfectly!!!
We had our graduation dinner for my son at Perry's on Sat. The food was excellent. I had a fish dish that was a special. My boys and husband had steak. The steaks were excellent and less peppery than before. Dessert was great as was the wine and cocktail. Definitely will come back again.
Our second time coming and it was just as good as the first, we will be back!!
This was our first dinner at Perry's and we had once recurring problem. One meal was an 8oz Filet Mignon, which was ordered medium well. The steak arrived medium rare, so it was sent back. The second steak arrived somewhere between medium rare and medium, but never approached the medium well temperature requested. The manager came to our table and comp'd the meal, which was a good gesture. However, that doesn't really fix the problem as the person in our party had a disappointing experience, and will likely not return themselves.
Waitress could barely speak English and didn’t know anything about the wine, filet mignon was tough and had to send it back, the $45 hanging Kevin was a gimmick and the lobster was over cooked.
Great place. Fabulous pork chop and banana foster. I would definitely recommend this to anybody who likes good food and great service
I can honestly say the pork chop meal is about the best I've ever had! And the waitstaff is second to none! A great time , FANTASTIC food, and I am looking forward to coming back....SOON !!
The filet was over cooked and laden with pepper. That was without ordering any extra seasonings or sauces. The potatoes au gratin was over cooked and laden with pepper. Service was good. Gibson’s, Capital Grille and Ditka’s much better
The food was spectacular as was the service.
Service was good and food excellent.
My wife and I come here to enjoy great food in an amazing place. The service was great and the food was great as well. I have been here at least six times in the past year.
The piped in Muzak destroyed a terrific meal. I can’t believe a classy high-end restaurant would employ such non relaxing music. Won’t go back.
Overall we had a great experience. They should not have allowed ordering/serving of the shrimp the manager corrected it right away though. The ambiance and noise levels were about right for the occasion, Mother's Day.
Fine dining ! Love the pork chop . My only concern was trying to add one more person to the reservation and I was told it was overbooked but we could change our time to 7:45pm . When we arrived at 4 for our 4:30 reservation, we were seated in a matter of mins. However, I was very unhappy with not being able to add to our reservation because there were plenty empty seats.
The people right on the side of us had 3 empty chairs at their table and then they sat us at a very small table. Besides this, the waiter was wonderful and the food was delicious .
We decided on Perry’s for Mother’s Day after seeing lots of recommendations on FB. It did NOT disappoint! We arrived a bit early for our reservation, so we had a mimosas and the Black & Blue appetizer, which was amazing!
We were seated right at our reserved time, which was surprising since they were quite crowded. Our server was delightful (I think his name was Nick). They had a couple of specials, their famous pork chop and shrimp & grits. We ordered those along with the Perry Filet. All three were outstanding! The filet was the best I’ve ever had! You could taste the wood fire and it was seasoned perfectly!
The only disappointment was the bananas foster. I attribute this to them being busy. They prepare it table side. Unfortunately, I think they sent someone that didn’t know what she was doing. She accidentally turned off the flame before adding the alcohol, so it didn’t flambé. She ran and got another shot and it ignited. The problem was the bananas weren’t cooked, so they weren’t caramelized. It was the only less than stellar part of the meal. Still tasty.
I will definitely be returning soon!
The French onion soup lacked in body and flavor and the lobster bisque was too rich and over salted. I ordered a filet and it was supposed to be medium. It was almost well done, oversalted from the Apple wood bacon and lacking moisture. I have eaten at less expensive steak houses and enjoyed far more delicious food. The bill was almost $300 for four people and the service was just ok. Granted it was mother's day. Nonetheless, I expected do much more from that experience. I paid the bill, didn't skimp on the tip, and made a mental note to self to cross them off of my list. I don't see myself returning.
Fantastic food and Olivia gave magnificent service.
My husband and I went here for the first time for our anniversary based on other diners reviews. We were seated promptly after we arrived for our reservation. The ambiance was very nice and they had rose petals on our table for our anniversary. It was a Friday night and they had live entertainment, which was good, but it also made it a little loud, not so much that we didn't have any problems hearing each other talk though. The food was delicious. we both had steak and they were cooked exactly as we requested them to be cooked. I went with the filet mignon with a bacon jam and blue cheese crust which our server recommended, it was amazing. I was a little disappointed in my salad though, I had requested dressing on the side, but it came out with it on the lettuce and there was way too much of it. I was too hungry to care though. The hot bread with the butter that they brought out was really good. We received a complimentary dessert trio, which was fabulous and I am almost ordered a full size dessert to go (it was that good) but I was too full from dinner.
I would definitely come here again.
I’ve eaten steaks in great steak cities all over the World for over a half century, and I enjoyed this steak by far the most!
One of our favorite places! There’s not enough great things I can say about Perry’s! Thank you for your food and continuity with supreme customer service!
Everything was great, but it did take a very long time to get our main course.
A great dining experience. With great food and service.
Love the food and ambiance. The only negative was the music - there was sometimes acid rock playing. Not good.
Food and service was great. I loved the food as did everyone in my party.
Second visit to Perry's and it was as good as the first!
I had the Bison Ribeye special along with grilled Octopus as an appetizer. My wife started with crab cakes and then the Symphony Kabab which is a very cool hanging presentation of a lobster tail, jumbo shrimp and beef tenderloin along with grilled Asparagus. We shared the au gratin potatoes and I had a side of corn. I also had a Caesar salad which was excellent.
We were blessed with Steve for our member of the wait staff. He was excellent, knowledgeable and patient as we decided what we wanted. Kudos to Steve for his excellent service.
We shall absolutely visit again!
The pork was outstanding! Our server, Olivia, was great, I'd ask for her to be our server when returning.
There Pork Chop is amazing. Staff very helpful and friendly.
Was a bit noisy.
Rudy our server was Great!
Food is consistently perfect! We will be back soon.