First time attending and it was wonderful! From the moment you check-in until you leave, the experience is great! Food is pricey, but it’s worth it every once in awhile. I ordered the ‘Surf & Turf’ (angel hair pasta, steak pieces, and lobster) and the ‘Peachy Glen’ (drink). It normally comes with tomato basil sauce but I exchange it with Alfredo sauce. It was tooooo good. The steak was well done and it was SUPERB! Very tender, crispy edges, and not burnt at all!! Not a big steak eater, but I fell in love with that one. The lobster was cooked just right!! It’s very nice on the inside! My waitress was helpful and respectful! Just a great vibe overall. Good to go on a date to. I recommend it! This was located in Downtown Austin, TX. I will be back soon! Thank you for your service!

Always a great dining experience at Perry’s!

The ambiance setup a perfect birthday dinner.

This was the worst experience I have ever had at a Perry’s anywhere. We were taken to a third story overflow room and seated at a folding table, similar to the ones you would use foe a banquet. My knees were against the folding legs all night.

Despite that we all decided to shoulder through given that it is Covid and social distancing. The lights in our area then went out and after repeated attempts to ask them to restore them, two chandeliers were turned on but half of our table was still in the dark.

Again we decided to continue with dinner. The manager never came to apologize or offer to switch our table. When the food arrived every streak was cooked incorrectly and the pork chop was dry.

By this time we still had half lighting at the table and no appearance from the manager still. We asked for the manager, who finally showed up and apologized. After acknowledging our horrible experience the manager did comp the meal because no one enjoyed the food or experience, but it wasn’t without having to repeatedly ask for his appearance and finally letting him know we would pay only for the alcohol we had.

The food was delicious even if the steak had a little too much salt (I'd always heard you couldn't over salt a steak, but this one was). The portions were enormous. I got 2 leftover meals out of it. The service was stupendous.

The ambiance was awesome and our server Angie was terrific
I ordered off menu and the chef promoted a delicious chicken breast for me .

My only complaint was the price of the wine
I wish I had gone to the bar and ordered it myself since it was happy hour.... it was just simple Perry’s wine and it added up to $20 a class X two people X six glasses…..
Thant took the Bill above the amount I wanted to spend

Great experience. Delicious food!!

of all the pork chops ive had there this one was the best!

Wonderful food!! Best Service!! Sharon is delightful!

Forcing me write 50 characters is very dissatisfied

Server was amazing! Food was amazing! Managers Great! For my friend birthday it was incredibly great she enjoyed it for her first time being there!

First visit in a long time and we thoroughly enjoyed it. Quiet atmosphere, great food & service.

Food and server were outstanding! Management could have been better, manager working the front desk seemed bothered and annoyed. Besides that loved it here and will most definitely come back!

We celebrated two birthdays and we had a good time. We had a group of eight people and everyone enjoyed their meal.

Had a wonderful time. Great service and our waiter was amazing. It was an anniversary and valentines date I had planned, so thought something special would happen since it was asked about a special occasion, but other than that it was awesome. Really enjoyed our time and will definitely be back again!

The food was good but my boyfriends steak was well done when he ordered medium rare (barely any pink whatsoever noticeable). We didn’t want to be rude by asking them to make another, but I would expect a steak house this nice to cook the steak as ordered. Otherwise the server was nice. Menu was condensed due to recent storm, we didn’t find out until after being seated.

Everything was great they had no bone in steaks which was upsetting but was still great.

Our waiter Dallas did a great job serving us.

The asparagus was great! Temp on the filet was perfect.

I wish I remembered our servers name! She was phenomenal. The food was incredible and the overall atmosphere was cozy. It was the perfect outing after everything being shut down for the week.

So thankful Perry's was open during the blackout. Food quality did not disappoint - even with the weather/water conditions.

Wonderful food, amazing staff! Everything was absolutely top notch!!

Thank you for re-opening on 2/17 amid the city-wide power and water crisis. Our hotel ran out of food and we were struggling to find dinner. Grabbing takeout was a tasty treat in an otherwise gloomy situation. We appreciate everything your staff overcame to provide such great service.

Y’all didn’t call me to tell me y’all were closed. Had to drive 30 minutes on icy roads for a Valentine’s Day dinner in Austin and showed up to a sign saying we are closed. Would appreciate a free meal.

Would recommend this location for a nice evening out. Elegant. And service was great!

Great service, fabulous food, and such a good time. Perry’s rocks it everytime!

Not sure where to eat it was my first visit to Austin.

The food and service is always great. Thanks for all that u do

Incredible food and service

Our to go containers was switched with another tables but besides that hiccup it was awesome we will be back.

Service was outstanding. Food even better. Angie was such a delight to have as a server. Extremely nice and attentive and was a pleasure to have her as our server.

Angie was a wonderful waitress who helped make our anniversary dinner perfect. Between the delicious food, amazing drinks, and her wonderful service, we couldn’t have asked for a better night.

It was the Friday before Valentine’s Day. Got seated in the front private room right by the door, and immediately adjacent to the buffet that had all the dishes and utensils stacked on top of it. Honestly, this table should have never been set. The valet continuously held the front door for people causing the very cold air to come rushing in each time. The steaks were very good, beef carpaccio outstanding. Tuna tartare, which we order here often, was probably 1/3 of the normal serving size. Overall quite a disappointing experience.

We had a great time eating dinner there to celebrate an early Valentine’s Day

Pork Chop Fridays is a tradition. I absolutely love going to Perrys and getting a group together for them.

The ambiance, service, and food all 5 star!

Food, service and drinks all amazing!!