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Party Size
For 2
Date
Today
Time
7:00 PM
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Perry's Steakhouse & Grille - Champions

4.6
4144 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion (83)
  • Good for Anniversaries (74)
  • Good for a Date (55)
Conveniently located near Hwy 249, the Perry’s experience is casually elegant while staying grounded to its butcher shop roots, serving USDA-aged Prime beef. Carvings of signature entrees and flaming desserts, both prepared tableside as well as a 16-foot wine tower add to the ambience. And an array of private dining rooms perfect for every occasion. Enjoy award-winning dishes, social hour, or an innovative cocktail at Bar 79 (named after its founding year) on one of our live entertainment evenings! The Perry family has redefined dining with an experience that's truly Rare and Well Done.
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Private dining
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood
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Hours of operation
Monday - Thursday 4 PM - 10 PM
Friday 11 AM - 10 PM
Saturday 4 PM - 10 PM
Sunday 4 PM - 9 PM
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Phone number
(281) 970-5999
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Eric Samarripas
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Neighborhood
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Cross street
Cutten Rd.
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Parking details
Valet parking is available Tuesday thru Saturday from 5:00pm-Close for $4.00 and self parking also available.
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Entertainment
During Perry's popular Social Hour at Bar 79, savor specials on spectacular wines from around the world paired with delectable specially priced appetizers such as Perry's Famous Pork Chop 'Bites' and Sliders 79. Enjoy Perry's signature Pick Three Mini-Martinis, a flight of three selected from seven featured cocktails with ingredients fresh from the kitchen to the bar. Join us for Social Hour Monday through Friday 4:00pm to 7:00pm and Sunday 4:00pm to 9:00pm.

Sit, sip and savor while enjoying live entertainment every Thursday from 6:00pm to 10:00pm and Friday and Saturday from 7:00pm to 11:00pm. Whether it's a live jazz trio or piano music, we invite you to sit back, relax and enjoy all Perry's has to offer.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine

Private Dining

Perry's Steakhouse and Grille is well known for our exclusive private dining. Perfect for your most important business and personal moments, we will accommodate eight to one hundred people in an ideal, intimate setting with an exquisite, personalized menu tailored to your exact taste.

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What 4144 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.7
food
4.6
service
4.5
ambience
4.3
value
Noise · Moderate
93% of people would recommend it to a friend
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OpenTable Diner (Orlando)
5.0  Dined 2 days ago

My boyfriend and I went to celebrate a late Valentine's Day since we both worked on Wednesday last week. The food was amazing and the service was outstanding! We will definitely be back!

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OpenTable Diner (Miami)
5.0  Dined 4 days ago

Phenomenal Service

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OpenTable Diner (Las Vegas)
5.0  Dined 4 days ago

We haven't been here in a while and was NOT disappointed. Food was great and so was the service.

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Carlos 
3.0  Dined 4 days ago

Everything wayyyy overpriced. $175 for two w just 2 drinks each.

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vipWhizkid (Houston)
5.0  Dined 4 days ago

Tried the new red snapper and it was excellent! I took a big chance in not ordering my tried and true pork chop, but it was well worth it!

The seafood stuffed mushroom caps are also to die for!

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OpenTable Diner (Houston)
5.0  Dined 4 days ago

Disappointed by $15.00 cocktails. Way too much!
For the price of 2 drinks, I could buy a 1.75 liter bottle of Bombay Saphire.
Next time I will have water.

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OpenTable Diner (Houston)
5.0  Dined 5 days ago

It was our 1st time and we were very happy
With the experience we had.
General Manager even came to our table and welcomed
Us.

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MarcellaS 
4.0  Dined 6 days ago

I love the food, but was very embarrassed that somehow my reservation didn't get from Open Table to Perry's. If this happens again, I won't go there again or recommend them and I do a lot of networking.

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OpenTable Diner (Houston)
4.0  Dined 6 days ago

Service initially on the slow side.

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Marg (Houston)
5.0  Dined 6 days ago

Food was delicious. Great atmosphere. Took a friend to Perry's for the pork chop lunch special on Friday. Great deal.

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OpenTable Diner (Houston)
2.0  Dined 6 days ago

Took my family for a day late, valentines dinner. Food is always excellent. 8:15 reservation, so it wasn’t very crowded, which is why I expected a quicker dining experience. We didn’t get out of there until almost 10pm.
1 hour and 45 minutes, in my opinion is not normal. Especially when none of us were drinking. Except my wife; she had a couple glasses of wine. Server was very nice! Not sure where the breakdown occurred. Kitchen or server?? Entirely too long for my wife, adult son and 3 daughters to have dinner. Maybe and hour and 15-20 mins. would be more acceptable.

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OpenTable Diner 
5.0  Dined on February 14, 2018

Valentine’s Day

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vipjdsd3652 (Houston)
5.0  Dined on February 14, 2018

The Valentines dinner was excellent. The ambiance was fantastic and the service was top notch. Perry’s never disappoints and has always been one of our favorites.

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OpenTable Diner (Houston)
5.0  Dined on February 14, 2018

We had a great time celebrating both our Anniversary and Valentine's Day yesterday. Jacob was our server and he was excellent. The food was outstanding as always.

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JRLR (Houston)
5.0  Dined on February 14, 2018

We had an amazing evening like we always do at Perry's.

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Ashliw (Houston)
5.0  Dined on February 13, 2018

Everything was wonderful!

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OpenTable Diner (Houston)
5.0  Dined on February 12, 2018

Very pleasant experience and can’t wait to come back!

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JamesD (Houston)
5.0  Dined on February 12, 2018

We both ordered Perry's famous pork chop. It's not a chop, it's a roast! Great glaze on the meat, perhaps the best piece of meat in my life.

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BrentB (Houston)
4.0  Dined on February 9, 2018

No cleanups between appetizers, bread and main meal. A lot of newbie help it appears. No managers in sight the whole night.

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vipYellowtail (Denver)
3.0  Dined on February 9, 2018

We liked the new open design but later learned that they are going to spend $3 million putting back the way it was. The food was not worth the price tag. The crab cakes were great and worth the money. I had the surf and turf pasta that was watery and poorly seasoned, not at all worth the $33 price tag. Just too much money for the quality of food at this point. It’s sad, because this has always been one of our favorite places for a high end meal.

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