Perch
Order delivery or takeout
Takeout
(251) 540-6100Additional information
- Dining style
Casual Elegant
- Cuisines
Unspecified
- Hours of operation
Wed–Sun 5:00 pm–11:00 pm
- Phone number
(251) 540-6100
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Resort Casual
- Executive chef
Chef James Balster
- Neighborhood
Gulf Shores
- Cross street
Beach Blvd
- Parking details
Guests dinning in the restaurants at The Lodge at Gulf State Park may park in the Self-Parking Lot or utilize our Valet Services. Both are complimentary, if you choose Valet please see the Host for ticket validation.
- Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Popular dishes
Menu
Gulf
Frito Misto*$15.00
Crispy Calamari, Crawfish, Okra, Squash, Pickles, Cajun Remoulade
Spanish Style Braised Octopus$17.00
Purple Potato, Chorizo, Grilled Bread
Gulf Garlic Shrimp*$16.00
Garlic-Chili Oil, Garlic Chips, Garlic-Herb Toasted Baguette
Seared Diver Scallops*$17.00
Green Pea, Mushroom, Palm Hearts, Truffle
Ponzu Glazed Gulf Fresh Catch*$18.00
Fingerling Potato, King & Shiitake Mushroom, Butternut Puree, Marinated Tomatoes
Citrus Crusted Gulf Yellowfin Tuna*$18.00
Toasted Coconut Rice, Mango Butter Sauce
Land
Cured Meat & Cheese Board*$24.00
Chefs' Daily Selection of 2 Cured Meats & 3 Artisanal Cheeses, Honey-Truffled Hazelnuts, Drunken Mustard, Castelvetrano Olives, Cornichon Pickles, Quince Paste, Fresh Baked Bread (serves 2)
Vidalia Onion Rings$12.00
Tempura Batter, Tomato-Bacon Jam, Herbs
Country Deviled Farm Eggs* (6 Halves)$13.00
Smoked Gouda Pimento Cheese, Cornichon Pickles, House-Made Pork Rinds
Lamb Lollipops & Honey Roasted Carrots*$20.00
Zaatar Spice Rubbed, Feta-Yogurt, Sesame Butter, Mint
House Smoked Pork Belly$18.00
Delta Grind Grits, Tomato Jam, Balsamic Reduction, Herb Oil
Petit Filet Mignon Medalion*$21.00
Celery Root Mash, Fried Spinach, Roasted Shallot Demi-Glace
Dessert
Chocolate Pot de Creme*$8.00
Chocolate Custard, Almond Pavlova, Cold Pressed Cherries, Chocolate Sponge
Tropical Torte*$8.00
Coconut Cake, Passion Fruit Cream, Grilled Pineapple, Mango Pearls
Fried Banana Pudding$8.00
Chocolate Crunch, Spiced Shortbread, Caramel Sauce
What 129 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Loved For
Mobile
Fit for Foodies
Mobile
Healthy
Mobile
Hot Spot
Mobile
Notable Wine List
Mobile
Scenic View
Mobile
Vibrant Bar Scene
Mobile
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FAQs
Perch offers takeout which you can order by calling the restaurant at (251) 540-6100.
Perch is rated 4.6 stars by 129 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(251) 540-610021196 East Beach Blvd Gulf Shores, AL 36542
Additional information
- Cross street
Beach Blvd
- Neighborhood
Gulf Shores
- Hours of operation
Wed–Sun 5:00 pm–11:00 pm
- Cuisines
Unspecified
- Dining style
Casual Elegant
- Dress code
Resort Casual
- Parking details
Guests dinning in the restaurants at The Lodge at Gulf State Park may park in the Self-Parking Lot or utilize our Valet Services. Both are complimentary, if you choose Valet please see the Host for ticket validation.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Chef James Balster
- Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
- Phone number
(251) 540-6100