Perbacco accommodates groups of all sizes. A 18 seat "wine and dine" room features a temperature controlled wine cellar and a private atmosphere, without being too secluded. A 40-seat private room is also available for meetings, birthdays, and other occasions.View Private Dining Details
Marcie gave us the perfect level of service for our business meeting. She really knows how to time the evening and service. Thank you.
A delicious dinner was enhanced by excellent, attentive service. Very good at the little details such as having the right wine glass for each kind of wine and pouring it thoughtfully throughout the meal.
Fabulous tastes! Dishes prepared to perfection. Fun atmosphere.
Would use this restaurant for my next celebratory dinner. Coming during April - outstanding service, knowledgeable re menu items and sizes of portions to share among our group of 4.
Perbacco is a must when in the Financial District. We walked there from the Hyatt and even thought we had an 8:45 rez, the place was full and energetic. Amazing Italian food from a Scandinavian born chef. They have a ton of staff so the service was spot on. We are Burrata connoisseurs and try and rate it wherever we go. Perbacco's was top 2 in our book. First time it was served with out any bread and on a bed of greens and shaved beets with truffle oil. Fantastic! We shared that and the rectangular ravioli as a second--cooked to perfection and served with a delectable butter, garlic and meat reduction sauce. I had the halibut--beautiful! The ambiance was bustling all the way through dinner--not your quiet, romantic spot, but that's not Perbacco. Wine list was very extensive and they have an on site somm/wine director--who was slightly unavailable when I wanted a recommendation for the fish entree--that was the only criticism for an otherwise highly enjoyable dining experience. As an Italian, I love that cuisine obviously and Percacco delivers.
Quite possibly the best meal I've had in the Bay Area in the past 10 years!
Perbacco will never disappoint! Five star Italian food, top notch wait staff, fantastic wine list!!
As always the service was above and beyond. The food was delicious. I love the tuna salad and the Frito misto. Wonderful lunch.
I have been to Perbacco a number of times. ALWAYS EXCELLENT.
Perbacco always does a terrific job on food and wine. And the service is crisp and professional.
Went there for business dinner. Large wine selection. I ate the: Halibut "Alla Piastra". We ordered a side dish of potatoes (good call). Delicious food. Good wine. Attentive service. I shall return.
This is one of the best restaurants in SF and the Bay Area. Worth the drive.
Delicious cocktails, friendly staff and incredible food!
Have been to Perbacco many times and loved it but this time the pasta was almost inedible. I am surprised they let the nettle pasta dish out of the kitchen.
Brian is the best server. Thank you we will be back for you!
Fabulous experience!! Just lovely!! Excellent food and superb service!!
The side dish we ordered, Brussel sprouts was over cooked, too soggy. Three of us, three dishes, only one person appraised the food.
Good meal. Worth it
The duck ragu is amazing! Sitting at the bar for a quick lunch with a friend and it was the perfect place to go.
We were late for our reservation, but the people in the front were very accommodating and seated us in a great booth at the bar. The waiter was very engaging and new a lot about the food and the helping us choose. The food was excellent and hot on hot plates. I would not hesitate to return! Definite thumbs ups. Thanks Perbaco!!
The food was so delicious! The ambience is wonderful. The wait staff and the proprietor, Umberto, always remember us and make us feel like the most special and welcome guests. What a fabulous evening. My favorite spot. I will return here again and again. The experience never disappoints.
What an exceptional experience. the staff was friendly, prompt and courteous. The food was delicious. Make a reservation, you won’t be disappointed!
Too noisy. Bad lighting. No table lamps or candles.
We have been dining at Perbacco for years . It never disappoints. We love the pastas.
I only here great things about this place. I thought this would be a great place to meet my clients. But the food was okay. The pricing was okay. So it goes hand and hand. But I was kind of disappointed due to the references that I got. The staff, service, ambiance was great. Food ok.
Great place for lunch.
This place is solid and consistent. First time I dined at Perbacco was 11 years ago and the quality of food and service has been steady and reliable since - the dishes come as described in the menu and staff are attentive but give you space to enjoy your meal. It's always high on my recommendation list. Great value for dinner, but a little pricey for lunch.
Really enjoyed dinner with the girls. The service was great. Order the scallops, they were delicious!
Food was good. Ambiance was good. Service was REALLY annoying. Literally could not get through a thought without being interrupted or bothered. Super problematic for a client dinner.
It is rare to go to a restaurant where every item we ate was wonderful - from three or four shared appertizets, several shared pastas, and all the main courses. Everything!
And the care and attention from all the staff matched it.
Making a special salvia e burro for the plain which my wife loved in Piemonte to ‘Good Afternoon’ Happy to see you’ from hostesses, bar tenders, waiters, and bus boys.
Someone in this organization knows exactly how to do things.
We made a reservation for lunch at 2:00 after a movie; unfortunately the movie ran longer than we thought it would so the kitchen was closed and we had only 2 choices and ate in the bar. It was OK, but not great.
One of my favorite San Francisco restaurants. Umberto Gibin, one of the owners, is a true gentlemen, as is his assistant and wine steward Igor. The servers are consistently excellent - pleasant, knowledgeable, and will tell you what their favorite dishes and wines are if you ask. I've never met the owner/chef, but she obviously does a professional job in how she manages the kitchen. The dishes are excellent and consistent over time. I can order my favorite dish and know that it will be the same as always.
As always our dinner was delicious. Our server was attentive but not overbearing. I never have a bad experience there!
Could not have been better!!! The food and service were absolutely first-class or above! Expensive, but worth every penny. Also, since it's downtown, the valet parking was totally worth it.
Great food and great service. All the staff are very helpful and friendly. Just a wonderful place for dinner.
I travel to Italy for work quite often and Perbacco is a great local option that makes me feel like I am back in Italy.
The restaurant was very nice. The service was excellent and the food was good. I enjoyed my experience at the restaurant. It’s pricey, but the experience as a whole was worth it!
Drinks wAiter downstairs at bar very inattentive,forgetful not really listening to customer. Otherwise restaurant was first class. Arnold Palmer drinks too diluted, not very good
Every time the same... totally awesome. My go-to place for special occasions and important business meals here in SF. Kudos!
friend from LA was visiting SF so I made a reservation for two. Enjoyed everything about our dinner. Had a wonderful experience. Thank You