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Sat at the bar and had great service and a great meal!
Uniformly excellent as always.
They gave us a quiet table as requested. It was getting livelier as the evening went on but we could still hear each other and had a productive business meal.
Special occasion place.
Corner table was nice and intimate, but too dark.
Birthday card was a Nice touch-would have been good to add a birthday candle to the desert ordered.
Great venue with authentic Italian food, high-quality wine list selection.
Excellent service from knowledgeable staff. Well prepared cocktails and delicious food. Thanks for a great meal.
Service was phenomenal and the quail ravioli was our favorite. No pressure, top-notch wine list, and a comfortable atmosphere.
The food, service, wine and atmosphere were great. We sat upstairs where it was a little quieter. Highly recommend
Loved the food and the extensive wine list. The service was efficient and friendly. My was so ready for dessert after such a great meal and was disappointed. The sorbets was too light and we were not drawn to the other selections. I wish there was tiramisu, spumoni, or warm fruit tarts with creamy and dense gelato.
Food and food service was great but the hostess and sommelier were a bit pretentious.
Pasta always fresh and excellent. Terrific wine list at all price levels. We always visit Perbacco when in San Francisco. We went directly from the airport to the restaurant. Our flight was delayed but the restaurant accommodated us. A wonderful place to relax and enjoy fine food.
Fabulous food and our server was terrific and enthusiastic.
The fritto misto was great, although different than the typical Italian dish. Gnocchi with a tomato sauce were wonderful. It’s a casual vibe. Waitress was very good, offered good recommendations and brought us a complimentary dessert to to celebrate help my husband becoming an Italian citizen that day! For good Italian food and a nice diverse menu, go there.
Love eating at Perbacco, food is always delicious and service great!
Excellent service, unique well varied DELICiOUS menu
It was a lovely restaurant for Mother's Day and would work for any nice occasion. All around quality and elegance for the money. (The latter of those often missing in today's "fast casual" world I find.) I'll go back!
Service was fantastic. A well trained crew.
They did a nice job making it a special mother’s day.
The food, bar, wine and dessert program at Perbacco are beyond reproach, even on busy days and holidays - like my last minute reservation for Mother's Day. My guest was visiting from Washington D.C. and kept remarking on how EVERY single detail was so "Perfect" - and it is true. Food does NOT come off of a Sysco truck. The pastas and desserts are made In-House, and the price points are very reasonable. The bread is not made in house, but that is entirely forgivable.
The menu varies daily, to reflect how truly seasonal the kitchen prepares its offerings. I had dinner here two weeks ago and the Burrata starter had a different medley of spring vegetables that were lightly pickled and on this occasion, they were lightly bathed in sweet butter. Both dishes were delightful.
Even details such as table spacing and lighting are *just right* here - in a city where space is at an absolute premium, Perbacco gives you sufficient room to luxuriate and enjoy your meal with a sense of unhurried, graciousness. There is an ambient hum of conversation that warms the dining room, that doesn't intrude upon your own conversation at all; your guests can hold an intimate or animated conversation without competing with other tables.
Starters are phenomenal and the plating is as gorgeous as it is balanced on the palate. Nothing is superfluous, or overly architecturally flamboyant. While Chef and Co-owner -Staffan Terje was born in Sweden, his decades of immersion in Piemontese cuisine is gloriously apparent.
While there are white tablecloths, servers wearing ties over crisp, white shirts, and a visit from restaurant hospitality veteran, Owner Umberto Gibin is almost certainly assured, you never have to feel like a meal here is pretentious. Do dress up a bit, as you are certainly going to have a memorable meal here; you will feel like an honoured guest and a cherished family member each time you dine here, and every time you look forward to returning.
Food and service were excellent - attentive and tasty Italian menu. The noise level was legit loud but the patrons at the table next to us were definitely on the wrong side of sober by the time they started shouting every word!
It was a lovely and delicious lunch...everyone does a great job. Appreciated the great table!!!
Continues to have delicious and authentic Italian food w seasonal attention to options. Fabulous gluten free pasta and bread
Great food and atmosphere. Will definitely dine here again.
We had a wonderful dinner at Perbacco! We went for our anniversary and everyone who came to the table wished us a Happy Anniversary. Service was awesome, and the food was delicious. Also, the ambiance was fantastic! Loved it, highly recommended!!
Very disappointed in the food.
I was expecting it to be a lot better than it was. I wouldn’t go back. They don’t even have a salad on the menu besides beets. The paparedelle was to el donte and the sauce was not very tasty and not much meat.
Excellent food, service and atmosphere!
Not only waiters, but servers, busboys, etc.; each very friendly and efficient!
The food was wonderful and the service was excellent.
My daughter and I found this adorable spot while searching Open Table. We were headed to the theater and wanted something yummy and BART-able.
The food was fresh and seasonal, well prepared and presented. The service was excellent.
I’d definitely go back.
The pasta was amazing, as was the octopus appetizer, and a nice selection of wines by the glass
This is a go to spot for me when doing a business dinner in SF. Great menu, outstanding wine list and really knowledgeable and attentive staff. The energy is high enough that you can have a lively conversation and not feel like you are the loudest table in the place.
Apart from the location, and atmosphere, the food is outstanding. The pappardelle is incredible, as are the ravioli dishes.
We enjoyed every dish. We enjoyed the terrific service Joseph and his assistant gave to us. Can't wait to go back!
Food was good but nothing exceptional
Great service, food, and interior decor.
Will definitely be back again.
The wine was memorable and the waiter very professional.
Would go here again and that is high compliment
We went to Perbacco to celebrate my Father's 70th Birthday. They gave him a very sweet hand written card and multiple staff members wished him a happy birthday. Top notch experience form the crumb cleaning of the table to the expert server. Unfortunately the busboy needed a little polish as he kept taking our plates before we were finished but it actually became quite funny. There was unfortunately one woman that was so loud I wanted to throw a dinner roll at her but the rest of the room was lovely. The food was perfection! I would go back anytime!!
I had to conduct a business lunch in Perbacco was the perfect place to do it. I hosted three people from out of town and took them over here to be transported back to a time where service comes first and the food is top notch. Every need it was met before we even could ask for it, wine was poured water was readily available and the food came out promptly on time and extremely well prepared. The ambience is classy and clean not cluttered or overstated… Per Bacot truly takes you back to an era of old school classic dining.
Food was excellent, waiter was helpful and engaging and always there when we needed.
Lively place. They got me the perfect table for side-by-side seating. Food is excellent. Service is great. Prices are OK. Highly recommended. I'll go there again next time I am in San Francisco.
Annalise our server was Siberia. Her service was off the charts and made the evening. Great wine recommendations! Food is always great.
Excellent everything we even legt with free merengues that were delicious!